Executive Chef jobs in Muskegon, MI
Executive Chef directs and oversees kitchen operations, including menu development, purchasing, inventory, cost control and sanitation. Creates and updates menus that will appeal to customers, utilize seasonal ingredients, and maximize profits. Being an Executive Chef develops and tests new recipes. Solicits and studies customer feedback to maintain high standards of quality and satisfaction. Additionally, Executive Chef troubleshoots and resolves operational issues. Complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. Typically requires a bachelor's degree in culinary arts or equivalent. Typically reports to top management. The Executive Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be an Executive Chef typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)
Recently Added Executive Chef jobs
- HORIZON HOSPITALITY (Hospitality Executive Search)
-
Arcadia, MI
FULL_TIME
-
We are looking for a talented Sous Chef for an upscale private club in Arcadia, MI. This luxurious club offers the best dining experience in the area with beautiful views and amenities!
At this iconic club, guests and members are greeted with a beautiful landscape, 2 upscale full service restaurants and world class customer service. They're searching for a talented culinary professional to join their team and continue providing their members with the best experience possible.We are offering $50,000-$60,000 for qualified candidates with comprehensive health benefits that start on day one, short and long term disability, dining lodging and golf discounts, and bonus included!
Relocation assistance is negotiable for qualified candidates.
Sous Chef Responsibilities:- Oversee day-to-day culinary operations
- Coordinate food and kitchenware orders
- Check freshness and quality of ingredients
- Assist in the development of menu items
- Standardize recipes and plate presentations
- Work with management to create a memorable experience for guests
- Sanitation regulation
- Manage and train kitchen staff, assess staff performance, scheduling
Sous Chef Qualifications:
- Previous management experience in culinary arts
- Knowledge of cost and labor systems
- Passion for food and cooking techniques
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Scratch cooking experience
If interested in learning more, please apply with an updated resume!
Only qualified candidates will be contacted - 15 Days Ago
- crystalmountain
-
Thompsonville, MI
FULL_TIME
- Job Summary The Executive Sous Chef is responsible for assisting the Executive Chef with ensuring that all resort guests have the highest quality culinary experience, while maintaining a profitable cu...
- Just Posted
- Creative Dining Services
-
Evart, MI
FULL_TIME
- Be Creative...at Spring Hill Christian Camp!Creative Dining Services is looking for a Chef Manager at Spring Hill Christian Camp. The Chef Manager will cook for and oversee the evening dining services...
- 20 Days Ago
- Holiday by Atria
-
Traverse, MI
FULL_TIME
- ResponsibilitiesIn the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth, ...
- 20 Days Ago
- Honest Hospitality TC
-
Traverse, MI
FULL_TIME
- The Role…Honest Hospitality TC is in search of an enthusiastic PM Sous Chef at The Burrow TC to help lead our culinary team. The Sous Chef will work in tandem with our Chef de Cuisine to mentor the te...
- 21 Days Ago
- Holiday by Atria - Glen Eagle
-
Traverse, MI
FULL_TIME
- Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. We strive to enhance the lives and exceed the expectations of those we serve every day...
- 22 Days Ago
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- Muskegon, MI
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0 Executive Chef jobs found in Muskegon, MI area
- Creative Dining Services
-
Holland, MI
- Join Our Culinary Team and Let Your Creativity Shine with Creative Dining Services in Holland, MI! Are you a culinary ex...
- 4/26/2024 12:00:00 AM
- Tupelo Honey
-
Grand Rapids, MI
- Are you looking for an opportunity and growth in your culinary career? Look no further! Tupelo Honey is looking for tale...
- 4/26/2024 12:00:00 AM
- Parkland Properties Of Michigan
-
Muskegon, MI
- Division Delta by Marriott, Downtown Muskegon Location Delta by Marriott, Downtown Muskegon Position Cook Full-Time/Part...
- 4/26/2024 12:00:00 AM
- Parkland Properties Of Michigan
-
Muskegon, MI
- Division Lake House Waterfront Grille Location The Lake House Waterfront Grille Position Cook Full-Time/Part-Time Full-T...
- 4/26/2024 12:00:00 AM
- Parkland Properties Of Michigan
-
Muskegon, MI
- Division Delta by Marriott, Downtown Muskegon Location Walker's An American Brasserie Position Dishwasher Full-Time/Part...
- 4/25/2024 12:00:00 AM
- Wickwood Inn
-
Saugatuck, MI
- Join our friendly kitchen crew in a lovely inn with a rich culinary history. Built in 1937, newly renovated, and nestled...
- 4/25/2024 12:00:00 AM
- Panda Restaurant Group, Inc.
-
Holland, MI
- Service and Kitchen Team Associates Join us as a Service and Kitchen Team Associate We're looking for friendly team play...
- 4/24/2024 12:00:00 AM
- PSG Global Solutions
-
Zeeland, MI
- At SpartanNash, we deliver "what our guests want, when they want it - fast and friendly." We take pride in service excel...
- 4/23/2024 12:00:00 AM
About Muskegon, Michigan
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