Executive Chef jobs in Terre Haute, IN

Executive Chef directs and oversees kitchen operations, including menu development, purchasing, inventory, cost control and sanitation. Creates and updates menus that will appeal to customers, utilize seasonal ingredients, and maximize profits. Being an Executive Chef develops and tests new recipes. Solicits and studies customer feedback to maintain high standards of quality and satisfaction. Additionally, Executive Chef troubleshoots and resolves operational issues. Complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. Typically requires a bachelor's degree in culinary arts or equivalent. Typically reports to top management. The Executive Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be an Executive Chef typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Chef
  • Autumn Glen
  • Greencastle, IN FULL_TIME
  • Find your joy here, at Autumn Glen, a Sonida Senior Living community! We offer a comprehensive benefit package to include competitive wage/salary, health and dental insurance, 401k with company match & much more!

    Autumn Glen, a premier retirement community in Greencastle IN, provides quality care to residents in an Assisted Living community.

    You belong on our team if you are interested in:

    • Medical, dental, vision, and life/disability insurances*
    • 401k retirement savings plan offering 50% of every dollar contributed by the employee up to 6% of employee’s base rate*
    • Employee Assistance Program: This program provides professional, confidential telephonic or face-to-face counseling to you and your household members at no cost
    • FSA: This option allows you to pay for eligible expenses using tax-free dollars. We offer a health care FSA or dependent care FSA*
    • Dependent Care FSA: Allows you to pay for eligible expenses (example: daycare, parent care) using tax-free dollars
    • Flexible scheduling**
    • Paid time off*
    • Company paid training for career advancement**
    • Benefit eligibility dependent on employment status

    **Eligibility based on location

    Dining Services Chef Responsibilities include:

    • Responsible for providing healthy food for residents.
    • Maintains standards for dining services to the Residents to include efficient meal service delivery, customer service and cleanliness of the dining room and kitchen.
    • Reports problems, concerns and issues observed with food service and communicates them appropriately.
    • Observes changes in Resident status, needs or preferences and communicates them appropriately.
    • Observes all work, safety, and administrative rules to include local and state requirements.

    Qualifications:

    • One to two years’ experience in a similar position preferred.
    • Enjoy providing exceptional customer service and care to our senior residents.

  • 14 Days Ago

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Chef
  • Sonida Senior Living
  • Greencastle, IN FULL_TIME
  • Find your joy here, at Autumn Glen, a Sonida Senior Living community! We offer a comprehensive benefit package to include competitive wage/salary, health and dental insurance, 401k with company match ...
  • 14 Days Ago

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Private Chef
  • Upper Crust Food Service
  • Greencastle, IN FULL_TIME
  • Campus Cooks is looking for an experienced culinary professional to serve as a Fraternity / Sorority Private Chef. This role lies within our Operations department and will report to one of our Distric...
  • 1 Month Ago

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Assistant Chef
  • Upper Crust Food Service
  • Greencastle, IN FULL_TIME
  • Campus Cooks is looking for an experienced culinary professional to serve as an Assistant/Sous Chef. This role lies within our Operations department and will report to one of our District Managers whi...
  • 1 Month Ago

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Executive Director
  • Envive Healthcare
  • Sullivan, IN FULL_TIME
  • Envive Healthcare Executive Director Requirements · A minimum of three to five years of experience in an operations role · Administrator’s license or certificate per state requirements · Associate / B...
  • 2 Days Ago

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Account Executive
  • Angels Care Home Health
  • Terre Haute, IN FULL_TIME
  • Angels Care Home Health Account Executive Why choose Angels Care Home Health? Angels Care Home Health is different. Our nurses are not just another ‘employee number’ to us. We strive to be an industry...
  • 13 Days Ago

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0 Executive Chef jobs found in Terre Haute, IN area

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Cook
  • Harrisons Crossing Health Campus
  • Terre Haute, IN
  • JOIN TEAM TRILOGY: Our Cooks love Trilogy for the stability, meaningful work, and great team. If youre looking to grow a...
  • 4/25/2024 12:00:00 AM

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Restaurant Manager>
  • Steak 'n Shake
  • Terre Haute, IN
  • Steak 'n Shake - 2900 S. 3RD STREET [General Restaurant Manager] As a Restaurant Manager at Steak 'n Shake, you'll: Effe...
  • 4/25/2024 12:00:00 AM

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Restaurant Shift Leader
  • Love
  • Terre Haute, IN
  • ** Restaurant Shift Leader** Location: Terre Haute, IN, US, 47802 **Req ID:** 297641 Address: 1730 E. Harlan Drive Terre...
  • 4/25/2024 12:00:00 AM

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Server (Retention Bonus Offered) - Assisted Living
  • Asccare
  • Terre Haute, IN
  • Showing 1 location **Job Details** **Description** **Server (Assisted Living)** We are currently offering a Retention Bo...
  • 4/24/2024 12:00:00 AM

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Taco Bell - Restaurant Cook - Urgently Hiring
  • Taco Bell
  • Linton, IN
  • Taco Bell - Linton is looking for a Restaurant Cook to join our team in Linton, IN. This position is full time or part t...
  • 4/23/2024 12:00:00 AM

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Bakery/Deli Clerk
  • Kroger Family of Companies
  • Terre Haute, IN
  • Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environme...
  • 4/23/2024 12:00:00 AM

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Deli Baker
  • Pilot Company
  • Brazil, IN
  • Company Description Pay Rates Starting between: $11.05 - $14.43 / hour Are you passionate about team building, customer ...
  • 4/23/2024 12:00:00 AM

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Barista (FT/PT - AM & PM Shifts)
  • Dunkin' Donuts
  • Terre Haute, IN
  • Interested in being a smile-making, day-setting, and coffee brewing extraordinaire? Join Dunkin' and create a life that ...
  • 4/22/2024 12:00:00 AM

Terre Haute is located alongside the eastern bank of the Wabash River in western Indiana. The city lies about 75 miles (121 km) west of Indianapolis. According to the 2010 census, Terre Haute has a total area of 35.272 square miles (91.35 km2), of which 34.54 square miles (89.46 km2) (or 97.92%) is land and 0.732 square miles (1.90 km2) (or 2.08%) is water. The Wabash River dominates the physical geography of the city, forming its western border. Small bluffs on the east side of city mark the edge of the historic flood plain. Lost Creek and Honey Creek drain the northern and southern sections ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Chef jobs
$76,966 to $104,125
Terre Haute, Indiana area prices
were up 1.3% from a year ago

Executive Chef in Bangor, ME
Chef training certification and degree programs can be found all over the world, with traditional classroom learning, hands-on kitchen training, and online classes available at accredited colleges and universities, trade and technical schools, and continuing education facilities.
December 26, 2019
Executive Chef in Wichita, KS
On a typical day in the life of executive chefs, they will be found inside the kitchen checking the freshness of food, coordinating the activities of cooks, determining the best presentation of food, ensuring quality of each meal, inspecting kitchen equipment for cleanliness, and monitoring sanitation policies.
November 03, 2019
Executive Chef in Knoxville, TN
A passionate ACF certified Executive Chef with 8 years of culinary experience seeks the opportunity to join GMA Resorts International as Director of Kitchens-Executive Chef.
February 08, 2020