Executive Pastry Chef - Casino oversees the operations of the Pastry function of the kitchen. Develops and prepares dessert menus and recipes for baked goods. Being an Executive Pastry Chef - Casino may require a bachelor's degree or its equivalent. Typically reports to top management. The Executive Pastry Chef - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be an Executive Pastry Chef - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)
Job Overview:
We are seeking a skilled and passionate Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing and baking a variety of pastries, cakes, and desserts. Your creativity and attention to detail will contribute to the overall success of our bakery.
Duties:
- Prepare and bake a wide range of pastries, cakes, and desserts according to recipes and established quality standards
- Decorate cakes and pastries using various techniques, including piping, glazing, and icing
- Ensure proper food handling and storage procedures are followed to maintain freshness and quality
- Collaborate with the kitchen team to plan and execute pastry orders for catering events
- Assist in inventory management by monitoring ingredient levels and placing orders as needed
- Maintain a clean and organized workstation, adhering to food safety guidelines
- Stay updated on current pastry trends and techniques to continuously improve skills
Requirements:
- Proven experience as a Pastry Cook or similar role in a professional kitchen or bakery
- Knowledge of pastry techniques, including dough preparation, baking, decorating, and plating
- Familiarity with food production processes in the food industry
- Strong attention to detail and ability to follow recipes accurately
- Excellent time management skills to ensure timely completion of pastry orders
- Ability to work in a fast-paced environment while maintaining high standards of quality
- Knowledge of food safety regulations and practices
- Culinary degree or relevant certification is preferred
Join our team as a Pastry Cook and showcase your talent in creating delicious pastries that will delight our customers. Apply now!
Job Type: Full-time
Pay: $24.00 - $28.00 per hour
Expected hours: 40 per week
Benefits:
Schedule:
Work Location: In person
0 Executive Pastry Chef - Casino jobs found in Omaha, NE area