Executive Pastry Chef jobs in Attleboro, MA

Executive Pastry Chef leads the production and presentation of pastries and baked goods including sourcing, purchasing, inventory, and cost control. Develops and tests recipes and sources ingredients to create unique pastries and baked goods. Being a Executive Pastry Chef creates dessert menus that complement meal offerings, appeal to diners and maximize profits. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Executive Pastry Chef maintains a clean and orderly workstation and kitchen equipment. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Executive Pastry Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Executive Pastry Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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New Restaurant Pastry Chef
  • Groundswell Design Group Inc.
  • Bristol, RI FULL_TIME
  • Job Summary:
    Groundswell Cafe Bakery is opening a new upscale restaurant in Bristol, RI. We are seeking a skilled and passionate Pastry Chef to join our team. As a Pastry Chef, you will be responsible for creating, preparing and baking a variety of pastries and desserts for the restaurant. Your creativity and attention to detail will contribute to the overall success of our culinary team. If you have a passion for pastry and enjoy working in a fast-paced kitchen environment, we would love to hear from you.

    Responsibilities:
    - Create, prepare and bake a wide variety of pastries and desserts according to recipes and quality standards
    - Decorate pastries using various techniques to enhance their visual appeal
    - Ensure that all baked goods are consistently produced to meet customer expectations
    - Monitor inventory levels of baking ingredients and notify the supervisor when supplies need to be replenished
    - Collaborate with other members of the culinary team to develop new pastry recipes and menu items
    - Assist with food production for catering events or special occasions as needed
    - Provide excellent customer service by promptly addressing customer inquiries or concerns

    Qualifications:
    - Previous experience working as a Pastry Chef or in a similar role in the food industry
    - Knowledge of baking techniques, pastry production methods, and food safety regulations
    - Strong attention to detail and ability to follow recipes accurately
    - Excellent time management skills to ensure timely completion of tasks
    - Ability to work in a fast-paced kitchen environment while maintaining high quality standards
    - Proficiency in using kitchen equipment such as mixers, ovens, and knives
    - Strong communication skills and ability to work effectively as part of a team

    Pay is negotiable and based on experience.

    Job Type: Full-time

    Pay: From $25.00 per hour

    Benefits:

    • Employee discount
    • Health insurance
    • Paid time off

    Compensation package:

    • Hourly pay

    Schedule:

    • Every weekend
    • Holidays
    • Monday to Friday

    Ability to Commute:

    • Bristol, RI 02809 (Preferred)

    Work Location: In person

  • 10 Days Ago

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Pastry Chef Trainer
  • American Cruise Lines
  • Providence, RI FULL_TIME
  • Pastry Chef Trainer The Pastry Chef Trainer is a shipboard management position with travel to all American Cruise Lines (ACL) ships. This role is responsible for assisting with developing standard men...
  • 22 Days Ago

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Executive Chef
  • Bayberry Garden
  • Providence, RI FULL_TIME
  • With a culinary approach taking cues from the coastal environment of Rhode Island and the amalgamation of cultures that coexist within it, Bayberry Garden balances a nostalgic rusticity with a convivi...
  • 4 Days Ago

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Executive Chef
  • CRH
  • Providence, RI FULL_TIME
  • Job Description *** $5,000 SIGN-ON BONUS *** Aramark Healthcare is seeking candidates for an Executive Chef position at Lifespan Rhode Island Hospital, a 700 bed facility located in Providence, RI. Th...
  • 1 Month Ago

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Executive Chef
  • Aramark
  • Providence, RI FULL_TIME
  • Job Description*** $5,000 SIGN-ON BONUS ***Aramark Healthcare is seeking candidates for an Executive Chef position at Lifespan Rhode Island Hospital, a 700 bed facility located in Providence, RI. The ...
  • 1 Month Ago

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Executive Chef 1
  • EatnPark
  • Providence, RI FULL_TIME
  • Join the Colby Sawyer – Parkhurst Dining Team! Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to...
  • 1 Day Ago

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0 Executive Pastry Chef jobs found in Attleboro, MA area

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Cafe Head Chef - Tatte Wellesley
  • Tatte Bakery
  • Wellesley, MA
  • ** Cafe Head Chef - Tatte Wellesley** **Job Category****:** Management **Requisition Number****:** CAFEH001268 Showing 1...
  • 4/19/2024 12:00:00 AM

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Sous Chef - Boston, Cambridge, Brookline
  • Tatte Bakery
  • Brookline, MA
  • ** Sous Chef - Boston, Cambridge, Brookline** **Job Category****:** Management **Requisition Number****:** SOUSC001203 S...
  • 4/19/2024 12:00:00 AM

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Pastry Line Cook | Full Time
  • Omni Hotels & Resorts
  • Boston, MA
  • Location: The 1,054-room Omni Boston Hotel at the Seaport is the newest luxury hotel in the City of Boston, and the most...
  • 4/19/2024 12:00:00 AM

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Cafe Head Chef - Boston, Cambridge, Brookline
  • Tatte Bakery
  • Brookline, MA
  • ** Cafe Head Chef - Boston, Cambridge, Brookline** **Job Category****:** Management **Requisition Number****:** CAFEH001...
  • 4/18/2024 12:00:00 AM

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Barista - Boston Market
  • Tatte Bakery
  • Brookline, MA
  • ** Barista - Boston Market** **Job Category****:** Cafe Front of House Team **Requisition Number****:** BARIS01045 Showi...
  • 4/18/2024 12:00:00 AM

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Pastry Cook Sofra Bakery & Cafe Full Time / Hourly
  • Sofra Bakery Limited
  • Cambridge, MA
  • Full Time Hourly (Based on Experience) **Required Years of Experience** 1 year PASTRY PRODUCTION, SOFRA BAKERY We love a...
  • 4/16/2024 12:00:00 AM

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Barista - Pier 4
  • Tatte Bakery
  • Boston, MA
  • ** Barista - Pier 4** **Job Category****:** Cafe Front of House Team **Requisition Number****:** BARIS001231 Showing 1 l...
  • 4/16/2024 12:00:00 AM

Attleboro is a city in Bristol County, Massachusetts, United States. It was once known as "The Jewelry Capital of the World" for its many jewelry manufacturers. According to the 2010 census, Attleboro had a population of 43,593 in 2010. Attleboro is located about 10 miles (16 km) west of Taunton, the same distance to Providence, 18 miles (29 km) northwest of Fall River, and 39 miles (63 km) south of Boston. Attleboro is located at 41°56′N 71°18′W / 41.933°N 71.300°W / 41.933; -71.300 (41.933, −71.3) and has a total area of 27.8 square miles (72.0 km2), of which 26.8 square miles (69.4 km2) ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Pastry Chef jobs
$62,847 to $81,451
Attleboro, Massachusetts area prices
were up 1.6% from a year ago

Executive Pastry Chef in Portland, OR
In the past, chefs would call most gluten-free desserts ‘just okay,’ and assume there wasn’t much that could be done.
December 30, 2019
Executive Pastry Chef in Lexington, KY
Although in both USA and UK, the basics of pastry are respected and we maintain good standard of practice to standardise all the procedures to be at a competitive level.
December 30, 2019
Executive Pastry Chef in Santa Cruz, CA
To become an executive pastry chef, people take a two-year degree at a community college or culinary school.
February 12, 2020