Executive Pastry Chef jobs in Evansville, IN
Executive Pastry Chef leads the production and presentation of pastries and baked goods including sourcing, purchasing, inventory, and cost control. Develops and tests recipes and sources ingredients to create unique pastries and baked goods. Being a Executive Pastry Chef creates dessert menus that complement meal offerings, appeal to diners and maximize profits. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Executive Pastry Chef maintains a clean and orderly workstation and kitchen equipment. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Executive Pastry Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Executive Pastry Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
Recently Added Executive Pastry Chef jobs
Executive Chef
- Maxby Hospitality Group
-
Evansville, IN
FULL_TIME
- Biaggi's is seeking a motivated, creative, and reliable Executive Chef to help us create the ultimate dining experience for our guests. If you have a passion for the culinary arts and possess great leadership skills, we want YOU! Qualified candidates will be driven to succeed, possess excellent multitasking, interpersonal and communication skills with the desire to develop people and culture while having a strong culinary background and a passion for food and the guest experience. This is a working Chef position. Executive Chef responsibilities include but are not limited to creating exceptional culinary experiences for our guests, overseeing the daily operations of the restaurant’s kitchen, interviewing & hiring kitchen staff, supervising all kitchen staff, training and upholding standards for food preparation and plating, training and enforcing food safety & sanitation, training & enforcing workplace safety, scheduling and directing kitchen facility & equipment maintenance, creating work schedules, controlling operational costs, monitoring inventory, purchasing supplies and food from approved vendors, and appraising staff performance. Executive Chef Skills & Qualifications: -Minimum 3 years of experience as an Executive Chef in a full-service, high-volume restaurant. -Current Food Safety and Sanitation certification. -Advanced culinary skills including food preparation and cooking best practices. -Strong knowledge of restaurant industry operations, safety, and sanitation standards. -Must be able to communicate clearly and effectively (verbal and written). -Ability to lead a diverse team with varying degrees of experience. -Strong leadership and coaching skills with ability to motivate employees and obtain positive results. -Excellent time management, organizational, decision-making, and problem-solving skills. -Ability to create and maintain vendor relationships for effective partnerships. -Ability to work in a fast-paced environment and handle multiple tasks simultaneously to deliver on-time results. -Must be able to travel away from home for 35-45 days to participate in management training. -Flexibility to work weekends, evenings, and holidays. -Must be able to work a variety of morning, afternoon, evening & late-night work shifts, to match operational needs. -Ability to work 45-55 hour work weeks. Work week hours will vary based on operational needs. -Must have exceptional hygiene and grooming habits. -Must have reliable transportation to and from work. -High level of stamina to work on feet for extended periods. -Must be able to stand, sit, push, pull, reach, bend, stoop and frequently lift up to 50 lbs. -Must be 21 years or age or older Executive Chef Employment Benefits: -Competitive Salary -Performance-based Bonus Program -Medical, Dental, Vision, Disability and Life Insurance -Paid Vacation upon hire -401(k) with company match -Career advancement opportunities -Allowance for off-duty dining -Relocation assistance Biaggi’s Ristorante Italiano is a casual Italian restaurant offering an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks and desserts prepared with the freshest ingredients available and served in a comfortable, relaxing atmosphere. Biaggi’s Ristorante Italiano is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law. #MAX1
- 18 Days Ago
Registered Echo Tech
- Three Woods Executive Search
-
Evansville, IN
FULL_TIME
- Salary: $33-$50.75/hour based on experience (Goes up every year) Job Type: Full-Time (No Call) Permanent (Non-Agency) Highlights/Benefits: 200-bed Non-Profit Hospital Work/Life Balance - 4.5 Weeks of ...
- 21 Days Ago
Ultrasound Tech
- Three Woods Executive Search
-
Evansville, IN
FULL_TIME
- Salary: $33-$50.75/hour based on experience (Goes up every year) Job Type: Full-Time (No Call) Permanent (Non-Agency) Highlights/Benefits: 200-bed Non-Profit Hospital Work/Life Balance - 4.5 Weeks of ...
- 21 Days Ago
Sous Chef - Tap House
- Bally's
-
Evansville, IN
FULL_TIME
- ESSENTIAL DUTIES AND RESPONSIBILITIES1. Assist in staff, schedule, evaluate, train, develop and monitor culinary team. Recommend wage increases, promotions, demotions, discipline and other employment ...
- 2 Days Ago
Sous Chef/Line Cook
- WSI
-
Mount Vernon, IN
FULL_TIME
- Position: Sous Chef/Line CookLocation: Western Hills Country Club, Mt. Vernon, Indiana About Western Hills Country Club:Western Hills Country Club is a distinguished private club in Mt. Vernon, Indian...
- 30 Days Ago
ACCOUNT EXECUTIVE
- Berry Global, Inc
-
EVANSVILLE, IN
FULL_TIME
- Overview About BerryAt Berry Global Group, Inc. (NYSE: BERY), we create innovative packaging and engineered products that we believe make life better for people and the planet. We do this every day by...
- 18 Days Ago
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0 Executive Pastry Chef jobs found in Evansville, IN area
Dishwasher
- Biaggis
-
Evansville, IN
- **Dishwasher** Biaggi's, 6401 E Lloyd Expressway, Evansville, Indiana, United States of America Req #624 Monday, Februar...
- 4/25/2024 12:00:00 AM
Cook
- Cardon & Associates, Inc.
-
Evansville, IN
- ** Cook** **Find your fit & love your job****!** **Community: Solarbron Pointe****Location: Evansville, IN** **Full Time...
- 4/25/2024 12:00:00 AM
Cook
- Trilogy Health Services, LLC
-
Evansville, IN
- **Cook** West River Health Campus Evansville, IN, US Dining Services Pay Range : $15.86 - $18.62+ JOB DESCRIPTION **What...
- 4/25/2024 12:00:00 AM
Cake Decorator
- Dunkin'
-
Evansville, IN
- You are applying for work with a franchisee of Dunkin Donuts /Baskin-Robbins, not Dunkin Brands, Inc. or any of its affi...
- 4/24/2024 12:00:00 AM
Deli Bakery Clerk
- Meijer
-
Evansville, IN
- Deli Bakery Clerk page is loaded **Deli Bakery Clerk** **Deli Bakery Clerk** locationsEvansville, IN time typePart time ...
- 4/24/2024 12:00:00 AM
Restaurant Manager
- Hooters of America, LLC
-
Evansville, IN
- Overview: Hooters of America LLC is looking for top Management Talent in the Evansville Area! Manages various areas of r...
- 4/23/2024 12:00:00 AM
Barista (FT/PT - AM & PM Shifts)
- Dunkin' Donuts
-
Evansville, IN
- Interested in being a smile-making, day-setting, and coffee brewing extraordinaire? Join Dunkin' and create a life that ...
- 4/22/2024 12:00:00 AM
Dishwasher - $11 -Part time. DoubleTree Evansville
- HCW MANAGEMENT CONSULTANTS LLC
-
Evansville, IN
- JOB SUMMARY: Cleans and sanitizes dishes, cookware, or other kitchen supplies or facilities. EDUCATION & EXPERIENCE: •Ty...
- 4/22/2024 12:00:00 AM
About Evansville, Indiana
Evansville is a city and the county seat of Vanderburgh County, Indiana, United States. The population was 117,429 at the 2010 census, making it the state's third-most populous city after Indianapolis and Fort Wayne, the largest city in Southern Indiana, and the 232nd-most populous city in the United States. It is the commercial, medical, and cultural hub of Southwestern Indiana and the Illinois-Indiana-Kentucky tri-state area, home to over 911,000 people. The 38th parallel crosses the north side of the city and is marked on Interstate 69.
Situated on an oxbow in the Ohio River, the city is of...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Pastry Chef jobs
$56,796 to $73,608
Evansville, Indiana area prices
were up 1.3% from a year ago
were up 1.3% from a year ago
What does an Executive Pastry Chef do?
Executive Pastry Chef in Portland, OR
In the past, chefs would call most gluten-free desserts ‘just okay,’ and assume there wasn’t much that could be done.
December 30, 2019
Executive Pastry Chef in Lexington, KY
Although in both USA and UK, the basics of pastry are respected and we maintain good standard of practice to standardise all the procedures to be at a competitive level.
December 30, 2019
Executive Pastry Chef in Santa Cruz, CA
To become an executive pastry chef, people take a two-year degree at a community college or culinary school.
February 12, 2020