Executive Pastry Chef jobs in Santa Rosa, CA

Executive Pastry Chef leads the production and presentation of pastries and baked goods including sourcing, purchasing, inventory, and cost control. Develops and tests recipes and sources ingredients to create unique pastries and baked goods. Being a Executive Pastry Chef creates dessert menus that complement meal offerings, appeal to diners and maximize profits. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Executive Pastry Chef maintains a clean and orderly workstation and kitchen equipment. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Executive Pastry Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Executive Pastry Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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Executive Pastry Chef
  • Press Restaurant
  • Saint Helena, CA FULL_TIME
  • Be a part of leading our award-winning team as we celebrate Napa Valley through cuisine, wine and hospitality. Under the leadership of Chefs Philip Tessier and Vincenzo Loseto, you will have the opportunity to learn and contribute to cuisine and techniques that elevate the incredible ingredients we source daily from our local farms and purveyors. 

    Every day at Press we seek to change the status quo in pursuit of not only an incredible guest experience but a staff experience that is defined by teamwork, accountability, dedication, and commitment. 

  • 17 Days Ago

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Pastry Chef
  • The Harbor House Inn
  • Elk, CA FULL_TIME
  • We are looking to hire a Pastry chef for our property as a whole. We are a small 11 room Inn and 20 seat restaurant. Work with Executive Chef Matthew Kammerer to over see the production of the doughs ...
  • 2 Days Ago

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Pastry Chef de Partie
  • SingleThread
  • Healdsburg, CA FULL_TIME
  • PASTRY CHEF DE PARTIE Compensation Benefits Pay: $16.00 per hour plus gratuities (approximately $75,000 - $85,000 per year)* Medical, Dental, Vision Plans Paid Time Off - Including Vacation, Sick and ...
  • 11 Days Ago

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Pastry Chef de Partie
  • SingleThread Farm - Restaurant - Inn
  • Healdsburg, CA FULL_TIME
  • Compensation Benefits Pay: $16.00 per hour plus gratuities (approximately $75,000 - $85,000 per year)* Medical, Dental, Vision Plans Paid Time Off - Including Vacation, Sick and Mental Health Time Off...
  • Just Posted

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Pastry Sous Chef
  • Press Restaurant
  • Saint Helena, CA FULL_TIME
  • Be a part of leading our award-winning team as we celebrate Napa Valley through cuisine, wine and hospitality. Under the leadership of Chefs Philip Tessier and Vincenzo Loseto, you will have the oppor...
  • 7 Days Ago

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Pastry Chef de Partie
  • Press Restaurant
  • Saint Helena, CA FULL_TIME
  • Be a part of our award-winning team as we celebrate Napa Valley through cuisine, wine and hospitality. Under the leadership of Chefs Philip Tessier and Vincenzo Loseto, you will have the opportunity t...
  • 7 Days Ago

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0 Executive Pastry Chef jobs found in Santa Rosa, CA area

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Pastry Chef
  • Wyndham Hotel Group
  • Napa, CA
  • ** Pastry Chef** Location: Napa, CA, US Property Name: Dolce Silverado Req Id: 15494 Dolce is now seeking a Pastry Chef ...
  • 4/19/2024 12:00:00 AM

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Restaurant Front of the House Supervisor at Tomatina
  • Tomatina
  • Santa Rosa, CA
  • Job Description Job Description Come and work for Tomatina Restaurants, where FRESH means everything! We are looking for...
  • 4/19/2024 12:00:00 AM

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Pastry Chef
  • Wyndham Hotel Group
  • Napa, CA
  • ** Pastry Chef** Location: Napa, CA, US Property Name: Dolce Silverado Req Id: 15494 Dolce is now seeking a Pastry Chef ...
  • 4/19/2024 12:00:00 AM

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Cook - Franchise
  • Denny's Inc
  • Santa Rosa, CA
  • Job Requirements This job posting is for employment at an independently owned and operated franchisee of Denny's. At Den...
  • 4/19/2024 12:00:00 AM

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Pastry Cook
  • CIA Restaurant Group
  • Napa, CA
  • ** Pastry Cook** **Job Category****:** Restaurants **Requisition Number****:** PASTR02437 Showing 1 location **Job Detai...
  • 4/18/2024 12:00:00 AM

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Server at Tomatina
  • Tomatina
  • Santa Rosa, CA
  • Job Description Job Description Come and work for Tomatina Restaurants, where FRESH means everything! We are looking for...
  • 4/18/2024 12:00:00 AM

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Bartender at Farm Restaurant
  • Carneros Resort and Spa
  • Napa, CA
  • Job Summary: The Bartender is responsible for preparing food and drink orders serving beverages and meals to patrons as ...
  • 4/17/2024 12:00:00 AM

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Chef Instructor Adjunct
  • CIA
  • Saint Helena, CA
  • The hiring rate for this position is as follows:Base rate is $16,688; rate with Master's Degree is $17,135; rate with Ma...
  • 4/16/2024 12:00:00 AM

According to the United States Census Bureau, the city has a total area of 41.50 sq mi (107.5 km2), of which 41.29 sq mi (106.9 km2) is land and 0.205 sq mi (0.5 km2) (0.49%) is water. The city is part of the North Bay region, which includes such cities as Petaluma, Rohnert Park, Windsor, and smaller cities as Sonoma, Healdsburg, Sebastopol. It lies along the US Route 101 corridor, approximately 55 miles (89 km) north of San Francisco, via the Golden Gate Bridge. Santa Rosa lies on the Santa Rosa Plain. The city's eastern extremities stretch into the Valley of the Moon, and the Sonoma Creek wa...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Pastry Chef jobs
$66,202 to $85,799
Santa Rosa, California area prices
were up 2.5% from a year ago

Executive Pastry Chef in Portland, OR
In the past, chefs would call most gluten-free desserts ‘just okay,’ and assume there wasn’t much that could be done.
December 30, 2019
Executive Pastry Chef in Lexington, KY
Although in both USA and UK, the basics of pastry are respected and we maintain good standard of practice to standardise all the procedures to be at a competitive level.
December 30, 2019
Executive Pastry Chef in Santa Cruz, CA
To become an executive pastry chef, people take a two-year degree at a community college or culinary school.
February 12, 2020