Executive Pastry Chef jobs in Shreveport, LA

Executive Pastry Chef leads the production and presentation of pastries and baked goods including sourcing, purchasing, inventory, and cost control. Develops and tests recipes and sources ingredients to create unique pastries and baked goods. Being a Executive Pastry Chef creates dessert menus that complement meal offerings, appeal to diners and maximize profits. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Executive Pastry Chef maintains a clean and orderly workstation and kitchen equipment. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Executive Pastry Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Executive Pastry Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

C
EXECUTIVE CHEF (Traveling/Resource)
  • Compass Group Careers
  • Shreveport, LA FULL_TIME
  • Morrison Healthcare

    Salary: $60,000-72,000

    Other Forms of Compensation: n/a

    Schedule: Varies, 10 on/4 off OR 5 on/2 off, weekends/holidays as needed
    Travel: Regional/Nationwide

    Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.

    Job Summary

    This Traveling Executive Chef position may be based out of Shreveport, but will be traveling to our regional/nationwide business units (Healthcare) to fill in and help with new business openings. There are many styles of kitchens, cafes, dining rooms and every day is different. 100% travel. The schedule could be 5 days on, 2 days off OR 10 days on, 4 days off with weekends/holidays, as needed.

    Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.

    Key Responsibilities:

    • Plans regular and modified menus according to established guidelines
    • Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality
    • Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards
    • Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned
    • Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
    • Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products
    • Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits
    • Follows facility, department, and Company safety policies and procedures to include occurrence reporting
    • Participates and attends departmental meetings, staff development, and professional programs, as appropriate

    Preferred Qualifications:

    • A.S. or equivalent experience
    • 5 years of progressive culinary/kitchen management experience, depending upon formal degree or training
    • Extensive catering experience a plus
    • High volume, complex foodservice operations experience - highly desirable
    • Institutional and batch cooking experiences
    • Hands-on chef experience a must
    • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
    • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
    • Must be willing to participate in client satisfaction programs/activities
    • ServSafe certified - highly desirable

    Apply to Morrison Healthcare today!

    Morrison Healthcare is a member of Compass Group USA

    Click here to Learn More about the Compass Story

    Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

    Associates at Morrison Healthcare are offered many fantastic benefits.

    • Medical
    • Dental
    • Vision
    • Life Insurance/ AD
    • Disability Insurance
    • Retirement Plan
    • Flexible Time Off
    • Holiday Time Off (varies by site/state)
    • Associate Shopping Program
    • Health and Wellness Programs
    • Discount Marketplace
    • Identity Theft Protection
    • Pet Insurance
    • Commuter Benefits
    • Employee Assistance Program
    • Flexible Spending Accounts (FSAs)

    Applications are accepted on an ongoing basis.

    Morrison Healthcare maintains a drug-free workplace.

    Req ID: 1297531

    Morrison Healthcare

    STACEY MOONEY

    [[req_classification]]

  • 20 Days Ago

C
Executive Chef - Lafayette, LA
  • Compass Group Careers
  • Shreveport, LA FULL_TIME
  • Morrison Healthcare Pay Grade: [[payGrade_obj]] Salary: $70,000-$75,000 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hos...
  • 22 Days Ago

C
EXECUTIVE CHEF - K12 - Texarkana PSD, Texarkana, T
  • Compass Group, PLC
  • Texarkana, TX FULL_TIME
  • Salary: Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than...
  • 16 Days Ago

C
EXECUTIVE CHEF II - CHRISTUS HIGHLANDS - SHREVEPORT, LA ($5K sign on bonus)
  • Compass Group Careers
  • Shreveport, LA FULL_TIME
  • Morrison Healthcare Salary: Other Forms of Compensation: Pay Grade: 13 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hosp...
  • 11 Days Ago

C
EXECUTIVE CHEF II - CHRISTUS HIGHLANDS - SHREVEPORT, LA ($5K sign on bonus)
  • Compass Group
  • Shreveport, LA FULL_TIME
  • Morrison Healthcare Salary:Other Forms of Compensation: Pay Grade:13Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospital...
  • 27 Days Ago

T
Ultrasound Technologist
  • Three Woods Executive Search
  • Texarkana, TX FULL_TIME
  • Salary: $32.75-$49.75/hour based on experience (Goes up every year) Job Type: Full-Time (No Call) Permanent (Non-Agency) Highlights/Benefits: 200 bed Non-Profit Hospital Work/Life Balance - 4 Weeks of...
  • 1 Month Ago

Filters

Clear All

  • Filter Jobs by companies
  • More

0 Executive Pastry Chef jobs found in Shreveport, LA area

U
Env Svcs Wkr/housekeeper
  • Universal Health Services
  • Shreveport, LA
  • Responsibilities Brentwood Hospital is looking for dynamic Housekeeping Technicians! If you have a desire to work in an ...
  • 4/26/2024 12:00:00 AM

C
Executive Chef
  • Compass Group USA
  • Shreveport, LA
  • Salary: $60,000-72,000 Job Summary This Traveling Executive Chef position may be based out of Shreveport, but will be tr...
  • 4/26/2024 12:00:00 AM

S
Catering Service Worker
  • Sodexo, Inc.
  • Shreveport, LA
  • The Catering Service Worker will organize, set up and deliver requested catering services to specific requested location...
  • 4/26/2024 12:00:00 AM

B
Line Cook
  • Bloomin' Brands, Inc.
  • Shreveport, LA
  • At Carrabba's Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospital...
  • 4/25/2024 12:00:00 AM

B
Bartender - Sportsman Cafe
  • Bally's Corporation
  • Shreveport, LA
  • ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Bartenders must be friendly, ...
  • 4/24/2024 12:00:00 AM

L
Bartender
  • Longhorn Steakhouse
  • Shreveport, LA
  • WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team ...
  • 4/22/2024 12:00:00 AM

B
Prep Cook - Shreveport Chili's - No Experience Required
  • Brinker International
  • Shreveport, LA
  • Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They ...
  • 4/22/2024 12:00:00 AM

B
Host - Casino
  • Bally's Corporation
  • Shreveport, LA
  • ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Comp privileges-Discretionary...
  • 4/22/2024 12:00:00 AM

Shreveport is located in Northwest Louisiana. It is the center of the Ark-La-Tex region where Arkansas, Louisiana, and Texas meet. It is also part of the I-20 Cyber Corridor linking the tech-centered Dallas-Fort Worth, Shreveport-Bossier, Greater Monroe, and Greater Atlanta metropolitan areas together. The city of Shreveport is 188 miles from Dallas, 98 miles from Tyler, and 41 miles from Marshall, Texas; 215 miles from Little Rock and 73 miles from Texarkana, Arkansas; and 250 miles from the state capital of Baton Rouge, 99 miles from Monroe, 69 miles from Ruston, and 30 miles from Minden, Lo...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Pastry Chef jobs
$54,938 to $71,201
Shreveport, Louisiana area prices
were up 1.2% from a year ago

Executive Pastry Chef in Portland, OR
In the past, chefs would call most gluten-free desserts ‘just okay,’ and assume there wasn’t much that could be done.
December 30, 2019
Executive Pastry Chef in Lexington, KY
Although in both USA and UK, the basics of pastry are respected and we maintain good standard of practice to standardise all the procedures to be at a competitive level.
December 30, 2019
Executive Pastry Chef in Santa Cruz, CA
To become an executive pastry chef, people take a two-year degree at a community college or culinary school.
February 12, 2020