Executive Sous Chef - Casino jobs in New Brunswick, NJ

Executive Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Chef. Oversees the preparation of food and inventory levels of the kitchen. Being an Executive Sous Chef - Casino may be responsible for scheduling and training employees. May require a bachelor's degree in area of specialty. Additionally, Executive Sous Chef - Casino typically reports to an executive chef. The Executive Sous Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be an Executive Sous Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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EXECUTIVE SOUS CHEF
  • Compass Group Careers
  • Neptune, NJ FULL_TIME
  • Morrison Healthcare

    Salary: 70,000 / year

    Other Forms of Compensation: Flexible Paid Time off, Benefits, 401K, Training

    Pay Grade: 14

    Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices® wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.

    Positions at this location require proof of COVID-19 vaccination, boosters, and/or regular COVID testing. Where permitted by law, applicants who are offered a position for this location may be asked about their vaccination status, which must meet minimum business requirements. All religious, medical, or other legally recognized exemptions regarding vaccination status will be considered.

    Job Summary

    This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines.

    Key Responsibilities:

    • Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirements
    • Motivates, trains, develops and directs the back of house employees to accomplish the objectives of the operation to the satisfaction of the customers, clients, and sectors
    • Ensures that high quality food items are creatively prepared and presented in a cost effective manner
    • Assists in all phases of planning, ordering, inventory, and food preparation
    • Supports the management of cost controls and control expenditures for the account
    • Rolls out new culinary programs in conjunction with the marketing and culinary teams
    • Performs other duties as assigned

    Qualifications:

    • Minimum of an associates degree required
    • 3-5 years of relevant culinary experience
    • Mastery of a wide variety of kitchen positions and stations
    • Ability to think on their feet, as well as create, produce, and serve on the fly
    • Knowledge of food cost and how it pertains to a kitchen, product and quality identification
    • Excellent interpersonal, customer service, and oral/written communication skills
    • Applied food service sanitation certification, ServSafe, and/or HACCP federal guideline certification
    • Demonstrated understanding of current culinary market/trends and creative food presentation preferred

    Apply to Morrison Healthcare today!

    Morrison Healthcare is a member of Compass Group USA

    Click here to Learn More about the Compass Story

     

    Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

     

    Associates at Morrison Healthcare are offered many fantastic benefits.

    • Medical
    • Dental
    • Vision
    • Life Insurance/ AD
    • Disability Insurance
    • Retirement Plan
    • Flexible Time Off
    • Holiday Time Off (varies by site/state)
    • Associate Shopping Program
    • Health and Wellness Programs
    • Discount Marketplace
    • Identity Theft Protection
    • Pet Insurance
    • Commuter Benefits
    • Employee Assistance Program
    • Flexible Spending Accounts (FSAs)

    Applications are accepted on an ongoing basis.

    Morrison Healthcare maintains a drug-free workplace.

    Req ID:  1292925

    Morrison Healthcare 

    AMY S MILLER 

    [[req_classification]] 

  • 30 Days Ago

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SOUS CHEF
  • Bowlero Corp
  • N. BRUNSWICK, NJ OTHER
  • Overview SUMMARY: Supervises and coordinates activities of cooks and other workers engaged in preparing and cooking food. Reports to the Chef and assumes responsibility for the kitchen in absence of C...
  • 1 Month Ago

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SOUS CHEF
  • Bowlero Corp
  • GREEN BROOK, NJ OTHER
  • Overview Imagine your ideal job. Now add bowling. And arcade games. And parties every day of the week. This isn’t any ordinary office; it’s the beginning of a bowled new career as a Sous Chef with Bow...
  • 1 Month Ago

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Sous Chef
  • Troon
  • Englishtown, NJ FULL_TIME
  • Knob Hill Golf Club caters to a diverse membership and hosts all types of banquet events (weddings, golf outings, member events, bar mitzvahs, showers, meetings, etc.) We also have a full bar inside t...
  • 1 Month Ago

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Jr Sous Chef
  • Troon
  • Englishtown, NJ FULL_TIME
  • Summary:Knob Hill Golf Club caters to a diverse membership and hosts all types of banquet events (weddings, golf outings, member events, bat mitzvahs, showers, meetings, etc.) We also have a full bar ...
  • 12 Days Ago

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Executive Chef
  • Five Star Senior Living Inc.
  • Lakewood, NJ FULL_TIME
  • At this time, we are seeking an Executive Chef to join our team! Responsibilities The planning, testing and costing of new menus and menu items. Ordering, distribution and stock cost control of all fo...
  • 6 Days Ago

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0 Executive Sous Chef - Casino jobs found in New Brunswick, NJ area

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Executive Sous Chef
  • Northwell Health
  • New York, NY
  • Job Description Supervises the culinary team in meal preparation. Prepares all food items appropriate for each meal peri...
  • 4/22/2024 12:00:00 AM

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Executive Sous Chef
  • Angela Bancalari Hospitality Recruitment & Consultancy
  • New York, NY
  • WE’RE SEARCHING FOR A TALENTED EXECUTIVE SOUS CHEF WITH STRONG MANAGEMENT SKILLS FOR A BEAUTIFUL DOWNTOWN VENUE THE IDEA...
  • 4/22/2024 12:00:00 AM

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Banquet Executive Sous Chef
  • Davidson Hospitality Group
  • Long Branch, NJ
  • We are seeking a talented Banquet Executive Sous Chef to lead our culinary team in delivering exceptional dining experie...
  • 4/22/2024 12:00:00 AM

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Executive Sous Chef
  • Wave Resort
  • Long Branch, NJ
  • Property Description: Wave Resort, located in the picturesque beachfront community of Long Branch, New Jersey, is seekin...
  • 4/21/2024 12:00:00 AM

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Executive Sous Chef
  • EJ’s Luncheonette
  • New York, NY
  • Company Description EJ's Luncheonette is a NYC iconic destination and neighborhood restaurant. The restaurant has 33 yea...
  • 4/20/2024 12:00:00 AM

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Executive Sous Chef
  • Compass Group USA
  • Maplewood, NJ
  • SALARY: $65,000 Job Summary: Working as the Senior Sous Chef, you will be responsible for assisting in the successful op...
  • 4/20/2024 12:00:00 AM

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Executive Sous Chef
  • Angela Bancalari Hospitality Recruitment & Consultancy
  • New York, NY
  • WERE SEARCHING FOR A TALENTED EXECUTIVE SOUS CHEF WITH STRONG MANAGEMENT SKILLS FOR A BEAUTIFUL DOWNTOWN VENUE THE IDEAL...
  • 4/20/2024 12:00:00 AM

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Executive Sous Chef
  • Dhgnyc
  • New York, NY
  • **Executive Sous Chef** **Executive Sous Chef** **** 517 West 38th Street, New York, NY 517 West 38th Street, New York, ...
  • 4/19/2024 12:00:00 AM

According to the United States Census Bureau, the city had a total area of 5.789 square miles (14.995 km2), including 5.227 square miles (13.539 km2) of land and 0.562 square miles (1.456 km2) of water (9.71%). New Brunswick is in Raritan Valley (a line of cities in central New Jersey). New Brunswick is on the south side of Raritan Valley along with Piscataway Township, Highland Park, Edison Township, and Franklin Township (Somerset County). New Brunswick lies southwest of Newark and New York City and northeast of Trenton and Philadelphia. New Brunswick is bordered by Piscataway, Highland Park...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Sous Chef - Casino jobs
$59,857 to $109,685
New Brunswick, New Jersey area prices
were up 1.5% from a year ago