Executive Steward oversees staff responsible for the cleanliness of the kitchen(s) or other food preparation areas. Assists in cleaning equipment or food preparation areas as needed. Being an Executive Steward is responsible for inventory control and kitchen equipment, item management. Ensures compliance with federal, state, and local food safety regulations. Additionally, Executive Steward may require a high school diploma or its equivalent. Typically reports to a supervisor or manager. The Executive Steward supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be an Executive Steward typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
Job Description
Steward
PeopleReady of Niagara Falls, NY is now hiring Stewards! As a Steward, you will clean kitchens, dishes, food preparation equipment, and utensils in addition to always maintaining order.
Apply today and you could start as soon as tomorrow.
As a PeopleReady associate you'll benefit from :
Pay Rate :
The pay rate for this job is $15.50 / hour
What you'll be doing as a Steward :
Available shifts :
Shift timings - 2nd Shift (Evening) 3rd Shift (Night) & Weekends
Job requirements :
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0 Executive Steward jobs found in Buffalo, NY area