Fast Food Cook prepares food for service in a fast food or short-order setting following pre-set guidelines. Responsible for the preparation, presentation, and execution of all items on the menu. Being a Fast Food Cook prepares and cooks menu items to meet product quality and company standards. May require a high school diploma or equivalent. Additionally, Fast Food Cook typically reports to a supervisor. The Fast Food Cook works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
a plus. Monday through Friday, 7 hours daily, no weekends or holidays. Summers off.
Duties to include : Food prep
Food prep
Cooking - breakfast / lunch program
Following recipes
Ordering
Stocking, etc.
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Last updated : 2024-04-07
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