Fine Dining Cook - Casino jobs in Santa Rosa, CA

At Alila Hotels, a Hyatt Hotels brand, we believe our guests select our luxury resort because of our caring and attentive colleagues who are focused on providing efficient service and meaningful, surprisingly different experiences.

We are looking for colleagues who can quickly perpetuate a culture that embraces great design and superlative service at our seasonally driven restaurant and bar – Acacia House, which features a local, sustainable menu that reflects the bounty of Napa Valley.

Restaurant servers are responsible for submitting guest menu selections and presenting these food and beverage preferences. The right person will gain menu knowledge and give recommendations from our compilation of cuisine and beverage offerings. A Hyatt restaurant server will engage in casual conversation and create the restaurant experience by their style and service attributes. Other duties include general restaurant preparation and maintaining a sanitary environment. If you have experience as a server in a restaurant, we'd love to hear from you!

Compensation: $20.00 Per Hour Tips!

Why Work at Hyatt?

• 12 Complimentary hotel room nights after 90 days of service
• Discounted room nights on first day of service
• Free Parking
• 8 Paid Holidays per year
• Paid time off
• Medical, Dental, Vision Insurance after 90 days of employment – (Full-Time colleagues)
• Flexible Spending Account (Full-Time colleagues)
• Retirement Savings Plan
• Tuition Reimbursement
• Basic Life Insurance
• Opportunities to work around the world with Hyatt Hotels and Resorts

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether its career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Hyatt is an Equal Opportunity Employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

• A true desire to satisfy the needs of others in a fast-paced environment.
• Refined verbal communication skills.
• 1-2 years Fine dining experience
• Must have physical stamina to lift moderate amounts of weight.
• Ability to stand for long periods of time.
• Flexible schedule, including ability to work weekends, and holidays.