Fine Dining Restaurant Chef - Casino jobs in Connecticut

Fine Dining Restaurant Chef - Casino prepares food to be served in a fine dining venue. Cooks meals based on established recipes or customer requests. Being a Fine Dining Restaurant Chef - Casino ensures meal quality and guest satisfaction. Requires a high school diploma or equivalent. Additionally, Fine Dining Restaurant Chef - Casino typically reports to a supervisor or manager. The Fine Dining Restaurant Chef - Casino independently performs a wide range of complex duties under general guidance from supervisors. Has gained full proficiency in a broad range of activities related to the job. To be a Fine Dining Restaurant Chef - Casino typically requires 5-7 years of related experience. (Copyright 2024 Salary.com)

J
Chef
  • Jons restaurant
  • Middletown, CT FULL_TIME
  • Job Overview:
    We are seeking an experienced and talented Chef to join our team. As a Chef, you will be responsible for overseeing the culinary operations of our restaurant, ensuring high-quality food production, and managing a team of cooks. If you have a passion for food, excellent culinary skills, and strong leadership abilities, we would love to hear from you.

    Responsibilities:
    - Plan and execute menus in accordance with customer preferences and seasonal availability
    - Supervise and coordinate food production activities, ensuring efficient workflow and adherence to quality standards
    - Train and mentor kitchen staff on proper food handling, preparation techniques, and safety procedures
    - Monitor inventory levels and order supplies as needed to maintain stock levels
    - Collaborate with management to develop new menu items and specials
    - Ensure compliance with health and safety regulations at all times
    - Oversee banquet operations, including menu planning and execution for special events

    Experience:

    - Experience in italian and latin american food
    - Proven experience as a Chef in a fast-paced restaurant environment
    - Strong knowledge of culinary techniques, food management, and banquet operations
    - Proficient in food handling and preparation
    - Excellent leadership skills with the ability to effectively supervise a team
    - Ability to work well under pressure and meet tight deadlines
    - Strong organizational skills with attention to detail
    - Culinary degree or equivalent experience preferred

    If you are passionate about creating exceptional dining experiences, have a strong culinary background, and thrive in a fast-paced environment, we invite you to apply for the position of Chef. Join our team and contribute to the success of our restaurant.

    Job Type: Full-time

    Pay: $20.30 - $24.45 per hour

    Shift:

    • 10 hour shift

    Weekly day range:

    • Every weekend
    • Monday to Friday

    Work setting:

    • Fine dining restaurant

    Ability to Relocate:

    • Middletown, CT 06457: Relocate before starting work (Required)

    Work Location: In person

  • 1 Month Ago

T
Asst. General Manager Fine Dining
  • The Pompano
  • Norwalk, CT FULL_TIME
  • The Pompano - Oysters-Seafood-Steak-Sushi This exquisite fine dining establishment is committed to delivering an exceptional culinary experience . We take pride in our attention to detail, impeccable ...
  • 1 Day Ago

B
Restaurant Sous Chef
  • Boqueria Restaurant Career Center
  • West Hartford, CT FULL_TIME
  • Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do you always sweat the details and strive f...
  • 1 Month Ago

R
District Manager - Corporate Dining
  • Restaurant Associates
  • Stamford, CT FULL_TIME
  • Salary: $110,000 - $125,00 Other Forms of Compensation: Bonus eligible Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most ...
  • 1 Day Ago

F
Sous Chef - DraftKings
  • Foxwoods Resort Casino
  • Mashantucket, CT FULL_TIME
  • Under the direction of the Restaurant Chef, the Sous Chef prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Assists with venue manageme...
  • 18 Days Ago

F
Sous Chef - Banquets
  • Foxwoods Resort Casino
  • Mashantucket, CT FULL_TIME
  • Under the direction of the Restaurant Chef, the Sous Chef prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Assists with venue manageme...
  • 24 Days Ago

Connecticut is bordered on the south by Long Island Sound, on the west by New York, on the north by Massachusetts, and on the east by Rhode Island. The state capital and fourth largest city is Hartford, and other major cities and towns (by population) include Bridgeport, New Haven, Stamford, Waterbury, Norwalk, Danbury, New Britain, Greenwich, and Bristol. Connecticut is slightly larger than the country of Montenegro. There are 169 incorporated towns in Connecticut.The highest peak in Connecticut is Bear Mountain in Salisbury in the northwest corner of the state. The highest point is just east...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Fine Dining Restaurant Chef - Casino jobs
$42,748 to $87,715