Fine Dining Restaurant Chef - Casino jobs in Knoxville, TN

The Tennessean Hotel is looking for candidates that have a passion for hospitality and provide gracious and intuitive service that’s a cut above. It is important to be comfortable interacting with guests and understand the mission of discrete, superior service and effortless rapport.

```Duties```
- Greet and seat customers in a friendly and professional manner
- Present menus and provide detailed information on food and beverage options
- Take customer orders accurately and efficiently
- Serve food and beverages to customers in a timely manner
- Ensure customer satisfaction by addressing any concerns or special requests
- Prepare and deliver checks to customers and process payments
- Clean and reset tables for the next guests

```Experience```
- Previous experience as a server or in a similar role is preferred
- Knowledge of bartending, food safety, and food handling procedures is a plus
- Ability to multitask and work in a fast-paced environment
- Strong communication and customer service skills
- Ability to work well in a team

As a server, you will have the opportunity to work in a dynamic restaurant environment, providing exceptional service to our valued customers. We offer competitive pay rates and flexible scheduling options. Join our team today and be part of our commitment to delivering an outstanding dining experience.

Please note that this is not an exhaustive list of responsibilities and qualifications required for this position.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Now offering Daily Pay! Ask your Recruiter for more details
• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

Job Type: Part-time

Pay: $600.00 - $800.00 per week

Expected hours: 30 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance

Restaurant type:

• Fine dining restaurant
• Upscale casual restaurant

Shift:

• 8 hour shift
• Day shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday
• Rotating weekends
• Weekends as needed

Work Location: In person