Fine Dining Restaurant Manager - Casino jobs in Columbus, GA

Fine Dining Restaurant Manager - Casino manages the employees and activities of the fine dining restaurant. Ensures food quality, cleanliness, and customer satisfaction. Being a Fine Dining Restaurant Manager - Casino trains and schedules employees. May be responsible for maintaining inventory of service items and/or bar beverages. Additionally, Fine Dining Restaurant Manager - Casino requires a high school diploma. Typically reports to a head of a unit/department. The Fine Dining Restaurant Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Fine Dining Restaurant Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Restaurant Manager
  • Twin Restaurant Holding, LLC
  • Columbus, GA FULL_TIME
  • TWIN PEAKS JOB DESCRIPTION: MANAGER


    GENERAL PURPOSE OF THE JOB

    This job requires the manager to direct the work of other store employees in order to create and maintain a profitable store environment that provides best-in-class service, hospitality, food and beverage to every guest. The manager must also manage costs, initiate local store marketing and recruiting efforts, and ensure that proper policies are followed, including employment and incident documentation.


    ESSENTIAL DUTIES AND RESPONSIBILITIES

    The duties and responsibilities of a manager include, but are not limited to:

    • Must follow proper Twin Peaks Girl Audition Guidelines
    • Uphold standards of cleanliness per Health Code and periodic Quality Assurance Checks
    • Ensure that alcohol is always served responsibly and in accordance with the law
    • Drive sales by working with all team members to execute excellent operations, local store marketing, and recruiting efforts
    • Hold kitchen staff accountable to standards, safety, and sanitation guidelines
    • Responsibly handle cash, including but not limited to assigning drawers, computing employee checkouts, and bank deposits
    • Respectfully and properly handle all issues of alleged discrimination or harassment in accordance with policy
    • Maintain an atmosphere free of intimidation, discrimination, harassment, poor attitude, or poor work performance
    • Effectively coach and counsel
    • Effectively teach, motivate, and coach all team members including the kitchen crew and Twin Peaks Girls
    • Proactively recruit and cast Twin Peaks Girls that meet or exceed the requirements in the Audition Guidelines
    • Ensure that Steps of Service are followed at all times and motivate staff to provide P.E.A.K.S. service to every table
    • Hold team members accountable to standards and be willing to correct standards that are not met in any area including Image & Costume Guidelines
    • Maintain organized and updated training schedules, programs and materials for new employees
    • Effectively execute training and development programs including personal development
    • Consistently manage the execution of Performance Based Scheduling
    • Practice sound inventory control
    • Dress and act professionally each day to set a good example for all employees


    EDUCATION and/or EXPERIENCE

    Must have leadership experience in high-volume restaurants and/or bars.


    LANGUAGE SKILLS

    Ability to effectively communicate in the English language. Spanish communication skills are extremely helpful.


    REASONING ABILITY

    Ability to apply common sense and understanding to carry out simple one or two-step instructions. Ability to deal with standardized situations with only occasional or no variables. Ability to mathematically compute proper change and accurately settle checks.


    CERTIFICATES, LICENSES, REGISTRATIONS

    Ability to apply common sense understanding to carry out multi-step instructions. Ability to deal with quickly changing situations with many variables. Ability to mathematically compute proper change, accurately perform checkouts for employees, and compute correct bank deposits. Must attend orientation and agree to policies and procedures as outlined. Must attend and successfully complete the Twin Peaks manager training program prior to working a shift without supervision. Must successfully attend and complete any and all other required training in compliance with local and state regulations, such as food and/or alcohol service certifications.


    PHYSICAL DEMANDS

    The physical demands described here are the representative of those that must be met by an employee to successfully perform the essential functions of this role. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


    While performing the duties of this role, the Twin Peaks manager is regularly required to stand for up to 10 hours; walk; use hands and fingers to handle, feel, or carry objects, product, or controls; and talk or hear. The manager is frequently required to reach with hands and arms. The manager is occasionally required to sit. The manager must occasionally lift and/or move up to 40 pounds. Specific vision abilities required by this role include close vision, peripheral vision, depth perception, and the ability to adjust focus.


    WORK ENVIRONMENT

    The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this role. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


    While performing the duties of this role, the Twin Peaks manager is regularly exposed to fumes or airborne particles from the kitchen. The Twin Peaks manager is also occasionally exposed to wet and/or humid conditions, when in the dish area or walk-in cooler, and sometimes uses toxic or caustic chemicals when cleaning. The noise level at Twin Peaks is usually loud. Many Twin Peaks restaurants have smoking sections for their guests, and managers may be exposed to cigarette or cigar smoke in this area.


    ACKNOWLEDGMENT FOR RECEIPT OF JOB DESCRIPTION

    I acknowledge that my job duties require I cast Twin Peaks Girls in accordance with our Audition Guidelines and that my job duties require that I motivate Twin Peaks Girls to provide best-in-class service and hospitality. I acknowledge that I must manage and maintain Image & Costume Guidelines within my store. I acknowledge that Twin Peaks promotes costume parties and that I must manage the guidelines in this program. I acknowledge that Twin Peaks practices Performance Based Scheduling and that I am required to consistently manage and execute the program.


    I acknowledge and affirm that I do not find my job duties or work environment to be unreasonable, offensive, intimidating, hostile, or unwelcome. Failure to adhere to my job duties will lead to disciplinary action up to and including termination


    I acknowledge that Twin Peaks maintains policies restricting harassment, fraternization, and drug and alcohol abuse. I understand completely and agree to abide by each of these policies.


    I have received a copy of the job description and have read and understand its contents. I can perform all the duties stated.

  • 22 Days Ago

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Restaurant Assistant Manager
  • The TUJO Restaurant Group
  • Phenix, AL FULL_TIME
  • Restaurant Assistant Manager Do you thrive in a challenging and fast-paced environment, working alongside a friendly team of individuals? Look no further! Join IHOP, a renowned family dining restauran...
  • 12 Days Ago

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Restaurant General Manager
  • The TUJO Restaurant Group
  • Lagrange, GA FULL_TIME
  • Restaurant General ManagerDo you thrive in a challenging and fast-paced environment, working alongside a friendly team of individuals? Look no further! Join IHOP, a renowned family dining restaurant w...
  • 13 Days Ago

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Restaurant Assistant Manager
  • The TUJO Restaurant Group
  • Lagrange, GA FULL_TIME
  • Restaurant Assistant Manager Do you thrive in a challenging and fast-paced environment, working alongside a friendly team of individuals? Look no further! Join IHOP, a renowned family dining restauran...
  • 13 Days Ago

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Restaurant General Manager
  • The TUJO Restaurant Group
  • Phenix, AL FULL_TIME
  • Restaurant General ManagerAre you a person that works well in a challenging, fast-paced business leading a friendly team of people? Apply now to be considered at IHOP – a well-known family dining rest...
  • 22 Days Ago

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Restaurant Assistant Manager
  • The TUJO Restaurant Group
  • Columbus, GA FULL_TIME
  • Restaurant Assistant Manager Do you thrive in a challenging and fast-paced environment, working alongside a friendly team of individuals? Look no further! Join IHOP, a renowned family dining restauran...
  • 1 Month Ago

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0 Fine Dining Restaurant Manager - Casino jobs found in Columbus, GA area

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Restaurant Managers
  • Chicken Salad Chick
  • Auburn University, AL
  • **Description** **Assistant Manager** **Job Summary** The Assistant Manager delivers exceptional results through others....
  • 4/19/2024 12:00:00 AM

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Assistant Restaurant Manager
  • Valley Hospitality
  • Columbus, GA
  • Overview: Assist with the day-to-day activities of the food and beverage operation to ensure exceptional customer satisf...
  • 4/17/2024 12:00:00 AM

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Restaurant General Manager
  • Jim 'N Nick's Community Bar-B-Q
  • Columbus, GA
  • Are you looking for the PIG-ture Perfect Job? We are Coming to Columbus Georgia! Total Comp up to $80K! At Jim ‘N Nick’s...
  • 4/17/2024 12:00:00 AM

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Restaurant Assistant Manager
  • Meyer Metz Restaurants LLC
  • Columbus, GA
  • Job Description Job Description Responsibilities and Duties Conducts “walk-through” as required by the Brand Standards o...
  • 4/17/2024 12:00:00 AM

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Restaurant Shift Lead - Auburn - Competitive Wages + Tips + Bonuses
  • Joinfiveguys
  • Auburn, AL
  • **Restaurant Shift Lead - Auburn - Competitive Wages + Tips + Bonuses** **COMPANY:** Five Guys Enterprises **REQ #:** SH...
  • 4/17/2024 12:00:00 AM

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Residential Hotel General Manager -Columbus, GA
  • Stayapt Suites
  • Columbus, GA
  • This Residential Hotel General Manager is responsible for managing daily hotel operations while managing the hotel to ac...
  • 4/16/2024 12:00:00 AM

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Residential Hotel General Manager -Columbus, GA
  • stayAPT Suites
  • Columbus, GA
  • This Residential Hotel General Manager is responsible for managing daily hotel operations while managing the hotel to ac...
  • 4/16/2024 12:00:00 AM

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Kitchen Manager - Twin Peaks
  • Jackmont Hospitality
  • Columbus, GA
  • Job Description Job Description Want to earn a $1,500 sign-on bonus ? Jackmont Hospitality is opening a new restaurant, ...
  • 4/15/2024 12:00:00 AM

Columbus is one of Georgia's three Fall Line Cities, along with Augusta and Macon. The Fall Line is where the hilly lands of the Piedmont plateau meet the flat terrain of the coastal plain. As such, Columbus has a varied landscape of rolling hills on the north side and flat plains on the south. The fall line causes rivers in the area to decline rapidly towards sea level. Textile mills were established here in the 19th and early 20th centuries to take advantage of the water power from the falls. Columbus was developed along the Chattahoochee River. Interstate 185 runs east of the city, with acc...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Fine Dining Restaurant Manager - Casino jobs
$52,575 to $88,355
Columbus, Georgia area prices
were up 1.5% from a year ago

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During his tenure, The Rez Grill was named to the Top 50 Restaurants in Tampa Bay by the Tampa Bay Times.
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