Fine Dining Restaurant Manager - Casino manages the employees and activities of the fine dining restaurant. Ensures food quality, cleanliness, and customer satisfaction. Being a Fine Dining Restaurant Manager - Casino trains and schedules employees. May be responsible for maintaining inventory of service items and/or bar beverages. Additionally, Fine Dining Restaurant Manager - Casino requires a high school diploma. Typically reports to a head of a unit/department. The Fine Dining Restaurant Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Fine Dining Restaurant Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
LOCAL CASUAL DINNING FAST GROWTH CONCEPT!
QUALITY OF LIFE - A PEOPLE FIRST CULTURE!
NOW HIRING: Kitchen Manager
•All scratch kitchen, full bar with extensive wine list.
•30.00 per person check average.
•Excellent salary and bonus plan.
•Great benefits and 401k!
Requirements:
Benefits:
• Competitive salary
• Opportunity for advancement
• Monthly Bonus
• 401(k) retirement plan
• Health and Dental Insurance Programs
• Paid holidays and vacation
The company we represent requires a "minimum of two years Restaurant Manager, Kitchen Management Experience required" to qualify and offers great benefits and growth opportunities.
"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!
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0 Fine Dining Restaurant Manager - Casino jobs found in Fayetteville, NC area