Fine Dining Restaurant Manager - Casino jobs in Monroe, LA

Fine Dining Restaurant Manager - Casino manages the employees and activities of the fine dining restaurant. Ensures food quality, cleanliness, and customer satisfaction. Being a Fine Dining Restaurant Manager - Casino trains and schedules employees. May be responsible for maintaining inventory of service items and/or bar beverages. Additionally, Fine Dining Restaurant Manager - Casino requires a high school diploma. Typically reports to a head of a unit/department. The Fine Dining Restaurant Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Fine Dining Restaurant Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Dining Services District Manager
  • Healthcare Services Group, Inc.
  • Monroe, LA OTHER
  • Overview

    Who We Are

     

    Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential services to thousands of healthcare communities across the country. As one of America's Most Trustworthy Companies, we have been recognized for treating our customers and employees fairly and pursuing excellence via an ever-evolving and expanding focus on training and developing team members at every level.

     

    Our Company Purpose & Values

     

    Our Purpose is Fostering Fulfillment In Communities.

     

    Our Values, Integrity, Collaboration, Empowerment, Passion & Perseverance (aka Grit) influence our decisions and the actions that follow in and out of the workplace.

     

    Who You Are

     

    You are driven, ambitious, have a personal calling for serving people, and desire to positively impact your community. You enjoy collaborating with others, aren't afraid to roll up your sleeves, and go beyond to get the job done. You have a passion and desire to deliver the highest customer and resident experience every day.

     

    What We Offer

     

    HCSG offers a comprehensive array of benefits to support our associates and their family’s health and well-being. Our goal is to promote welfare and health and enhance our associates' and their families' overall quality of life.

    • Benefits - FREE Telemedicine and Prescription Discount Program and an array of medical, dental, vision, and other supplemental health plans. *Availability based on state.
    • Training - We take the development and education of our associates very seriously. Our promotions-from-within philosophy opens the door to a stimulating and robust career with HCSG!
    • Employee Assistance Programs - FREE access for employees and their families for health, financial, and family services to support our employees' welfare and mental and physical health. 
    • Employee Recognition Programs - We strive to recognize employees who live out our Company Purpose and are committed to #GoingBeyond for our Client, Resident, and Employee Communities!
    • Going Beyond Assistance Fund - A 501(c)(3) nonprofit formed by HCSG to serve as a charitable employer-sponsored disaster relief organization to provide emergency, hardship, and disaster assistance, to HCSG employees and their dependents or family members.
    • Paid - Holidays and Vacation for eligible employees.
    • Employee Stock Purchase Plan - Investment opportunity available to all eligible employees after two years of service.
    • Nationwide Opportunities - Transfers are available Nationwide – great for active Military and Family!

     

    Keeping You Safe

     

    • The safety and health of our employees and that of the resident communities that we serve are our Company's most significant priority. 
    • Personal Protective Equipment - All employees will be provided and required to wear appropriate PPE for all functions. 
    • COVID-19 Vaccination - Employees will be required to comply with all policies, as required by State, Local, and/or our Customers.

     

    Why HCSG

     

    At HCSG, you will find a fulfilling, collaborative, committed, stimulating, and structured environment to help you succeed in serving our communities. We offer engaging opportunities for every phase of your career. HCSG is committed to providing growth and leadership opportunities to see you succeed!

     

    Position Summary

     

    • District Manager -  Responsible for managing multiple accounts in an assigned territory according to policies and procedures and federal/state requirements. Able to perform the job assignments of the cook,  prep cook, dietary aide, and dishwasher as necessary. 
    • Training & Development - Provides leadership, support, and guidance to ensure staff meets Dining Services quality standards, inventory levels, food safety guidelines, and customer service expectations. Weekly building tours with Account Manager to assess work quality using QCIs for documentation purposes.
    • Reporting - Maintains accurate income and expenditures, supplies, food, personnel, and equipment records. Runs and reviews reports, approves payroll issues, reviews Employee Warning Notices, and assists/participates in the open enrollment process by providing information and collecting applications and waivers as necessary.
    • Communication - Acts as liaison between building Account Manager, Administrators, and HCSG staff. Communicates all directives effectively to managers from administrators and HCSG operational leadership.
    • Safety - Utilize protective gear in all appropriate functions. Knowledgeable in training safe and proper mixing and cleaning solutions while adhering to all safety precautions. Addresses equipment/cleaning product needs and or malfunctions in a timely fashion. Ensure the established standards, safety, and quality guidelines are met. Follow infection control and universal precautions policies and procedures to ensure that a sanitary environment is always achieved. Follow proper reporting, isolation, and handwashing procedures/techniques. Able to lead training, quality control procedures, and in-servicing of housekeeping staff. 
    • Punctuality - Consistent attendance and punctual arrival. 
    • Customer Experience - Positively represents HCSG by following instructions, being courteous, and cooperative with supervisors, co-workers, and client staff.
    • Resident Experience - Positive, pleasant, and tactful interactions with residents, staff, and facility guests.
    • Travel - Up to 75% of Travel is required for account/facility visits and participation in regional activities.

    Qualifications

     

    • Demonstrate a positive attitude with the ability to follow oral and written instructions, and perform routine, repetitive tasks daily.
    • Bachelor’s degree in management or related field preferred. A high school diploma or equivalent is required.
    • Two years of experience in quantity food production/service and personnel supervision are desired.
    • Specialized training in Dining Services management and nutrition is desirable.
    • Must be able to complete regulatory compliance courses (sanitation and safety) and identify issues and implement necessary changes.
    • Capable of leading, directing, and supporting a team in a diverse environment with highly developed interpersonal, analytical, and communication skills.
    • Successful P&L and budgetary management skills 
    • Exceptional organizational and time management skills with a proven track record of growing accounts.
    • Must submit to a Motor Vehicle Check and maintain a valid driver’s license.
    • Basic computer skills, including web-based reporting.
    • Compliance with COVID-19 Vaccination Policies, as required by State, Local, and/or Customers.
    • Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods. 
    • Must be able to perform routine, repetitive tasks continuously.
    • Must be able to work around cleaning products.
    • Willingness to relocate and live in the assigned market.

     

    HCSG is proud to be an equal opportunity employer committed to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions, or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

     

     

    HCSG is committed to fostering and supporting a vibrant company culture that encourages employees to bring their authentic and best selves to serve our resident and client communities. We believe all employees, regardless of position, age, race, religion, beliefs, socioeconomic background, or gender, should work in an environment where they are safe, respected, and treated fairly, with their viewpoints, thoughts, and ideas encouraged and embraced.

  • 1 Month Ago

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Restaurant Manager
  • Arklatex Restaurants, Inc.
  • El Dorado, AR FULL_TIME
  • Department: Company Operations Reports to: General Manager Qualification Standard: Prior management experience in a similar organization. College graduate with a two or four year degree in Hotel/Resta...
  • 12 Days Ago

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Restaurant Manager
  • LongHorn Steakhouse
  • Monroe, LA FULL_TIME
  • For this position pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restau...
  • 1 Month Ago

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Restaurant General Manager
  • KMAC Enterprises
  • Crossett, AR FULL_TIME
  • “ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owne...
  • Just Posted

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Restaurant General Manager
  • Carrols Corporation
  • West Monroe, LA FULL_TIME
  • Restaurant General Manager – POPEYESAbout UsCarrols Restaurant Group Inc. is one of the largest restaurant companies in the U.S. and is headquartered in Syracuse, New York. Carrols owns and operates m...
  • Just Posted

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Restaurant general manager
  • K Mac Enterprises
  • Crossett, AR FULL_TIME
  • You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners...
  • Just Posted

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0 Fine Dining Restaurant Manager - Casino jobs found in Monroe, LA area

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Restaurant Assistant Manager
  • Love's Travel Stops & Country Stores
  • Monroe, LA
  • Job Description Job Description Do you want to “Fuel Your Career”? Do you have experience in Quick Service, Fast Food, o...
  • 4/25/2024 12:00:00 AM

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Restaurant Shift Leader
  • Love
  • Monroe, LA
  • ** Restaurant Shift Leader** Location: Monroe, LA, US, 71203 **Req ID:** 294574 Address: 335 HWY 594 Monroe , LA , 71203...
  • 4/25/2024 12:00:00 AM

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Host/Hostess
  • Rotolos Ruston
  • Ruston, LA
  • Summary of Position: Provide friendly, responsive service to create an exceptional dining experience for all of our gues...
  • 4/22/2024 12:00:00 AM

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Bartender
  • Rotolos Ruston
  • Ruston, LA
  • Summary of Position: Provide friendly, responsive service to create an exceptional dining experience for all of our gues...
  • 4/22/2024 12:00:00 AM

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Crew Member
  • Joinfiveguys
  • Monroe, LA
  • **Crew Member** **COMPANY:** Five Guys Enterprises **REQ #:** 50bae486-1645127280 **LOCATION:** 2833 W Hwy 74, Monroe, N...
  • 4/21/2024 12:00:00 AM

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Host - Ruston Chili's
  • Chili's
  • Ruston, LA
  • **Host - Ruston Chili's** 649 N Service Rd East Ruston, LA 71270-2930 **** Our Hosts begin each experience for every Gue...
  • 4/21/2024 12:00:00 AM

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Kitchen Manager
  • Rotolo's LLC
  • Ruston, LA
  • **Summary of Position:** Responsible for ensuring the back of house (BOH) operations run smoothly. The kitchen manager i...
  • 4/21/2024 12:00:00 AM

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Server
  • Rotolos Ruston
  • Ruston, LA
  • Summary of Position: Provide friendly, responsive service to create an exceptional dining experience for all of our gues...
  • 4/21/2024 12:00:00 AM

Monroe (historically French: Poste-du-Ouachita) is the eighth-largest city in the U.S. state of Louisiana. It is the parish seat of Ouachita Parish. In the official 2010 census, Monroe had a population of 48,815. The municipal population declined by 8.1 percent over the past decade; it was 53,107 in the 2000 census. After a recheck in 2012, the Census Bureau changed the 2010 population from 48,815 to 49,147. Mayor Jamie Mayo, however, maintains that the Monroe population is more than 50,000 and indicated that he will pursue a continued challenge to the count. Monroe is the principal city of t...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Fine Dining Restaurant Manager - Casino jobs
$53,285 to $89,548
Monroe, Louisiana area prices
were up 1.2% from a year ago

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