Fine Dining Restaurant Manager - Casino manages the employees and activities of the fine dining restaurant. Ensures food quality, cleanliness, and customer satisfaction. Being a Fine Dining Restaurant Manager - Casino trains and schedules employees. May be responsible for maintaining inventory of service items and/or bar beverages. Additionally, Fine Dining Restaurant Manager - Casino requires a high school diploma. Typically reports to a head of a unit/department. The Fine Dining Restaurant Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Fine Dining Restaurant Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
element steak. seafood. pasta. in Downtown Sarasota is looking for organized go getters who are customer service centric.
We are looking for someone positive, kind and special to welcome guests in a warm and friendly manner, manage and coordinate the seating chart, ensure tables are properly set with menus and silverware and respond to guest inquiries and requests in a timely, friendly, and efficient manner. OPENTABLE experience preferred.
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Benefits:
Shift:
Weekly day range:
Work Location: In person
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0 Fine Dining Restaurant Manager - Casino jobs found in Sarasota, FL area