Fine Dining Restaurant Manager - Casino manages the employees and activities of the fine dining restaurant. Ensures food quality, cleanliness, and customer satisfaction. Being a Fine Dining Restaurant Manager - Casino trains and schedules employees. May be responsible for maintaining inventory of service items and/or bar beverages. Additionally, Fine Dining Restaurant Manager - Casino requires a high school diploma. Typically reports to a head of a unit/department. The Fine Dining Restaurant Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Fine Dining Restaurant Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
Kitchen Manager-Upscale Dining Restaurant
Are you a seasoned leader in the culinary industry? Our esteemed establishment in Springfield, IL is seeking a Kitchen Manager to oversee the daily operations of our dynamic kitchen team.
As a pivotal member of our organization, you will be responsible for maintaining exceptional culinary standards, optimizing kitchen workflows, and ensuring top-notch food quality.
The ideal candidate will exhibit exemplary leadership skills, a keen eye for detail, and a passion for delivering unparalleled dining experiences.
Benefits :
Requirements :
If you're ready to elevate your career in a vibrant culinary environment and lead a dedicated team to culinary excellence, apply now and become an integral part of our culinary legacy in Springfield, IL.
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