Food & Beverage Director jobs in Detroit, MI

Food & Beverage Director directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Plans, coordinates, and oversees special events. Being a Food & Beverage Director may identify marketing opportunities to promote food and beverage products. May require a bachelor's degree. Additionally, Food & Beverage Director typically reports to top management. The Food & Beverage Director typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Food & Beverage Director typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Asst. Director of Food & Beverage
  • ClubCorp
  • Clarkston, MI FULL_TIME
  • Oakhurst Country Club - https://www.invitedclubs.com/find-a-club?name=oakhurst golf & country club

    We are Invited.

    At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives. We are passionate about bringing people together and bringing out the very best in life. So, join us and be a part of a fun, fast-paced, high-impact group of talented people where you belong.

    Invited reflects our proud history of inclusiveness and captures our welcoming spirit. Our unprecedented collection of more than 200 golf and country, city, and stadium clubs share a common goal- building relationships and enriching lives. The time has come to build on our traditions and write new chapters. We welcome you to join us.

    Invited. Where You Belong.

    Job Summary

    Responsible for implementing workflow procedures based on direction from the company’s General Manager. Their duties include supervising employees during day-to-day tasks, providing customer support in escalated situations and managing the overall workflow of a workplace.

    Day-to-Day

    • Complete scheduled inventories and ensure proper administration processes are followed.
    • Responsible for Front of house scheduling and ensure that they meet budgeted labor target.
    • Collaborate with the Food and Beverage team to create and implement new ideas
    • Ensure compliance with federal, state, and local food sanitation and safety regulations.  Be knowledgeable about the most updated laws and guidelines and communicate this information to the staff
    • Assist in selecting and developing a qualified staff of Service Excellence Employees to understand the relationships between value, Member service and satisfaction and Member retention/attrition.
    • Develop Employees for career advancement using Performance Review Systems, Cross Training, and Developmental Planning.
    • Responsible for ensuring the service is team is properly trained to deliver exceptional service and to create memorable moments for Member.  This could include interactive dining, table-side service, promoting specialty or signature items, etc.
    • Executes all menus, promotions, and programs as outlined by the Director of Food & Beverage in accordance with Club standards.

    About you

    • 3 years in Club management or related field in Food & Beverage Industry.
    • Bachelor's Degree preferred.
    • Food Handlers Certificate, Alcohol Safety, STAR Service Certification, STAR Trainer Certification, TABC Certification, and CPR Certification preferred. 
    • Deals with highly confidential material (i.e. Member/Employee Data).
    • Service STAR Training, Alcohol Management.
    • Computer literacy required/Spreadsheet knowledge required. Computer skills, good communication skills, ability to be a strong leader.
    • Professional indoor office/Club environment.

    Compensation: $50,000 - $55,000 salary range commensurate with experience; Medical, Dental, Vision, 401k (no match); Club Perks!

    Have more questions? Check out our Invited Jobs website to get more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture. Be a part of our Social Networks: LinkedInInstagram Twitter Facebook

     Invited is an Equal Employment Opportunity Employer / Invited participates in E-Verify. 

    This job post is intended to describe the general requirements for the position. It is not a complete statement of duties, responsibilities, or requirements. Other duties not listed here may be assigned as necessary.  

  • Just Posted

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DIRECTOR OF FOOD AND BEVERAGE
  • Culinaire
  • Detroit, MI FULL_TIME
  • We are currently looking for a dynamic, highly motivated, and experienced Director of Food & Beverage to lead our culinary team at the Detroit Institute of Arts. As the Director of Food & Beverage, yo...
  • 30 Days Ago

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Director of Food and Beverage
  • Delta Hotels by Marriott - Detroit Metro Airport Romulus, MI
  • Romulus, MI FULL_TIME
  • Our esteemed hotel is looking for a passionate director of food & beverage! You’ll ensure each guest receives world-class service by managing all aspects of our food and beverage department, including...
  • 17 Days Ago

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Beverage Director
  • The Vault on First
  • Wyandotte, MI FULL_TIME
  • The right beverage director is committed to ensuring high-quality customer service from their team, along with craft cocktail training, inventory management, cocktail menu creation. The Vault requires...
  • Just Posted

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Food Service Director
  • Detroit People's Food Co-op
  • Detroit, MI FULL_TIME
  • DescriptionPurposeTo ensure an organized, smooth-running, profitable prepared foods department and provide a wide variety of prepared foods, baked goods, and specialty cheeses that appeal to an ever-e...
  • 16 Days Ago

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Food and Beverage Administrative Assistant
  • AZUL HOSPITALITY
  • Detroit, MI OTHER
  • Job Details Job Location: Monarch Club - Detroit, MI Position Type: Full Time Salary Range: Undisclosed Job Shift: Any DescriptionPOSITION PURPOSE This is a varied and busy role focused on providing c...
  • 21 Days Ago

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0 Food & Beverage Director jobs found in Detroit, MI area

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Director of Dining Services
  • Chartwells School Dining Services K12
  • Dearborn, MI
  • Are you a strong culinarian looking for your next step? We are looking for a culinary driven Director of Dining for Dear...
  • 4/24/2024 12:00:00 AM

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Dining Room Server-Full Time (Occasionally will work weekends)
  • American House Senior Living Communities
  • Warren, MI
  • : Dining Room Server Position Summary Dining Room Servers assist with the overall functioning of the Culinary department...
  • 4/23/2024 12:00:00 AM

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Medical Technologist
  • Corewell Health
  • Royal Oak, MI
  • As the largest not-for-profit health care system serving Michigan, we offer a world of opportunity within our expansive ...
  • 4/23/2024 12:00:00 AM

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Director of Catering
  • Harper Associates
  • Troy, MI
  • General Manager – San Marino Club Banquet Facility -Troy, MI Weddings | Corporate Events| Non-Profit Organizations | Soc...
  • 4/21/2024 12:00:00 AM

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Private Events Server
  • ClubCorp
  • Brighton, MI
  • Private Events Server in Brighton, MI at Oak Pointe Country Club **Location:** **Job Description** **Banquet Server** Re...
  • 4/21/2024 12:00:00 AM

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Director of Brewing Operations
  • Atwater Brewery
  • Detroit, MI
  • Job Summary: The Director of Brewing Operations is a regular, full-time, salaried position responsible for the overall p...
  • 4/21/2024 12:00:00 AM

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Director of Catering
  • Harper Associates
  • Troy, MI
  • Job Description Job Description General Manager – San Marino Club Banquet Facility -Troy, MI Weddings | Corporate Events...
  • 4/20/2024 12:00:00 AM

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Director of Catering
  • Harper Associates
  • Troy, MI
  • General Manager San Marino Club Banquet Facility -Troy, MI Weddings |Corporate Events| Non-Profit Organizations | Social...
  • 4/20/2024 12:00:00 AM

Detroit (/dɪˈtrɔɪt/, locally also /ˈdiːtrɔɪt/; French: Détroit, lit. 'strait') is the largest and most populous city in the U.S. state of Michigan, the largest United States city on the United States–Canada border, and the seat of Wayne County. The municipality of Detroit had a 2017 estimated population of 673,104, making it the 23rd-most populous city in the United States. The metropolitan area, known as Metro Detroit, is home to 4.3 million people, making it the second-largest in the Midwest after the Chicago metropolitan area. Regarded as a major cultural center, Detroit is known for its co...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Director jobs
$88,709 to $128,709
Detroit, Michigan area prices
were up 1.2% from a year ago

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Have you ever heard of a Food & Beverage Manager? A Food & Beverage Manager (F&B Manager) is the financial whizz behind the purchasing and financial management of a hospitality property’s food and beverage stock.
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