Food & Beverage Director jobs in Grand Forks, ND

Food and Beverage Manager – Hampton Inn, Warroad, MN

Working somewhere you’d rather not be? Are you looking for your next opportunity?

We offer a fun place to work, an extraordinary team with decades of service and stability, and the ability to grow your career.

The Hampton Inn of Warroad, MN is a newly opened-franchised hotel, managed by First Call Hospitality. As an established hotel management company, First Call Hospitality has developed, owned or managed over 50 properties that offers its employees great training, development opportunities, and a long-term home-base for those who like to work hard with and for a quality organization.

We are known for the great care we take with our hotels as well as for the owners, the guests and associates alike.

• We know we work in an increasingly competitive industry and guests and associates have more options than ever before. We also know that our success is directly tied to the performance and behaviors of our associates. You are more than an employee! Our unique culture gives you the opportunity to impact our continuously evolving company but most importantly we give you room to be yourself!
• Finally, we work hard – and CELEBRATE our success together!!
  

The Position : We’re looking for a Food and Beverage Manager for our hotel. This unique Hampton Inn has a restaurant and bar, called Summit 49, right off the main lobby. This opportunity combines managing this hometown restaurant with the benefit of working for a larger management company with all of its support and assistance to managing the hotel and restaurant. The pay range we’re offering is competitive and commensurate with experience.

The Perks: In return for your hard work we offer a competitive benefits package which can be tailored to your needs.

• We Invest in Your Future Success! Training and development programs available.
• Enjoy the Holidays! We offer Eight (8) paid holidays throughout the year.
• Employee Social Events! Who can’t use a great party!?
• Exceptional benefits including elective Medical, Dental, Vision and Supplemental Insurance.
• Paid Time Off (PTO) accrual starting on your first day of work.
  

The Responsibilities: As the person in command of the food and beverage outlets and as part of the property leadership team, the Food and Beverage Manager is responsible to assist with the overall operation of the restaurant and bar. They will report directly to the General Manager and be responsible to achieve the goals of the restaurant and bar but do so with the highest amount of integrity and sound leadership.

The Requirements: Minimum of two years’ experience as a Manager or Supervisor preferred, along with the strong ability to:

· communicate effectively in all situations

· monitor costs and adjust according to market conditions.

· manage, train and motivate a diverse team.

The Location: This Hampton Inn is located in Warroad, MN, also known as Hockeytown USA. This Northern location is a great place to live and work, with the town being just large enough of a community to have some great activities and choice restaurants, etc., but small enough where you can make friends and feel at home.

Why Should You Apply?

· We offer those competitive salaries, bonuses, and benefits.

· We are small enough to be like family…and large enough to be the support you need in what can be a challenging position!

· We have multiple hotels that offer endless advancement and professional development opportunities right here and across the United States.

Apply…come on…this could be YOUR next big opportunity?