Food & Beverage Director jobs in Greensboro, NC

Food & Beverage Director directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Plans, coordinates, and oversees special events. Being a Food & Beverage Director may identify marketing opportunities to promote food and beverage products. May require a bachelor's degree. Additionally, Food & Beverage Director typically reports to top management. The Food & Beverage Director typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Food & Beverage Director typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Senior Director - Food, Beverage and Entertainment
  • Career Opportunities
  • Greensboro, NC FULL_TIME
  • We consider People first and believe true success can only be achieved when it is experienced by our shoppers, retailers, and team members alike.  That’s not a tagline, those are our Core Company Values, written by our People, for our People. 

    With sites across North America, our diverse internal and external communities, stakeholders, and partners choose Tanger for the best value, experience, and opportunities.  We care about delivering on the Tanger Difference of working at Tanger.

    In our continued mission to deliver the best value, experience and opportunity for our communities, stakeholders and partners using customer insights and experience, we are seeking a Senior Director of Food, Beverage & Entertainment who will manage, grow and improve the in-line and peripheral food, beverage and entertainment offerings throughout the Tanger portfolio. This position will report directly to the Vice President of Peripheral Land, Restaurants & Entertainment with geographic flexibility to work remotely offered by Tanger’s hub-and-spoke approach to a modern Teams-driven workplace.

    About the Role:

    As the Senior Director of Food, Beverage & Entertainment, you will oversee renewals for existing tenants and prospect for new and relevant concepts with high commercial value to bring to the Tanger portfolio.

    Tanger’s Rewards:

    • Competitive salary
    • Generous Suite of Medical, Dental, and Vision Benefits
    • 401(k) match
    • Paid PTO and Holidays
    • Paid Volunteer Hours
    • Team Member Paid Leave Programs
    • Tuition Reimbursement
    • Wellness Incentives
    • Group Life and Disability Insurance
    • Voluntary Benefits
    • Team Member Discounts
    • And more…

    How you will contribute to what we do:

     New Business Development (50%)

    • Prospect for new in-line and peripheral FB&E concepts to bring to the Tanger portfolio.
    • Prioritize developing new relationships with relevant F&B concepts with a focus on high quality ingredients and healthy menu options.
    • Build and maintain a strong broker network to ensure Tanger is first choice in the FB&E broker community.
    • Assess franchisee expertise, operational experience, and financial strength to determine fit for potential opportunities.

    Account Management (25%)

    • Manage existing FB&E accounts throughout the assigned region of the Tanger portfolio. Renew tenants where appropriate.
    • Grow existing relationships where strategically appropriate.
    • Thoroughly vet tenants’ financial strength, conduct credit reviews through FP&A and structure the best deals for Tanger while minimizing overall risk.

    Asset Management (25%)

    • Work with asset managers on the appropriate FB&E mix for the market, demographics, and overall merchandising strategy for the asset. Create an asset level strategy focused on curation of the overall FB&E offerings at each center and execute to the plan.
    • Maintain a deep understanding of the annual budget, quarterly EBITDA statement, leasing activity and related critical dates, tenant sales and trends, monthly traffic comps, market, trade area, and customer demographics for the entire portfolio.

    About You:

    • You have a Bachelor’s degree and ten (10) to fifteen (15) years of experience leasing to food, beverage and entertainment tenants.
    • You excel at forming productive and mutually beneficial inter- and intra-departmental relationships as needed to achieve leasing and Company goals.
    • You can execute in a fast paced, high demand, environment while balancing multiple priorities.
    • You can analyze financial terms, while advocating for Tanger’s position and asserting influence through a strong command of business points to negotiate the best possible outcome for the Company.
    •  You possess in-depth knowledge of merchandising, deal structures and lease terminology.
    • You have excellent negotiation and closing skills.
    • You are self-motivated, self-directed, and exercise independent judgment.
    • You have proven ability to procure, maintain, and grow relationships with prospective and existing tenants.
    • You have excellent verbal, written, and interpersonal communication skills.
    • You are detail-oriented with strong organizational, time management and analytical skills.
    • You adhere to Tanger’s Core Values: Consider Community, Seek the Success of Others, Act Fairly & with Integrity, and Make it Happen
    • You embrace diversity of people, thought and style as the best way to bring value for our customers and retail partners

           Experience the difference and be a part of our extraordinary team!

      Hiring Range Disclaimer

      The base salary range represents the low and high end of the hiring range for this position. Actual salaries will vary depending on factors including but not limited to location, experience, and performance. The range listed is just one component of Tanger's total compensation package for employees.

      Hiring Range: $136,000 – $170,500 per year

      About Tanger®

      Tanger Inc. (NYSE: SKT) is a leading owner and operator of outlet and open-air retail shopping destinations, with over 43 years of expertise in the retail and outlet shopping industries. Tanger’s portfolio of 38 outlet centers, one adjacent managed center and one open-air lifestyle center comprises over 15 million square feet well positioned across tourist destinations and vibrant markets in 20 U.S. states and Canada. A publicly traded REIT since 1993, Tanger continues to innovate the retail experience for its shoppers with over 3,000 stores operated by more than 700 different brand name companies.  For more information on Tanger, call 1-800-4TANGER or visit tanger.com.

      We Consider Community, Seek the Success of Others, Act Fairly & with Integrity, and Make it Happen!  We are deeply committed to creating and sustaining an organizational culture reflective of the collective mixture of unique experiences, perspectives, and viewpoints of our people, partners, and communities that contribute to making Tanger an environment where everyone is welcomed, respected, heard, supported, and able to thrive.  Tanger is proud to be an Equal Opportunity Workplace. All employment decisions are based on qualifications, merit, and business need.

      Accessibility Note: If you are a job seeker with a disability and require a reasonable accommodation to apply for one of our jobs, or if you are unable to use the online application, please request accommodation or ask for an alternative method of applying by emailing:  recruitment@tangeroutlets.com

         E-Verify® is a registered trademark of the U.S. Department of Homeland Security

      EOE. Drug Free Workplace. A background check will be conducted for this position. Tanger Management, LLC participates in E-verify.

       

       

       

    • 21 Days Ago

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    Food and Beverage Attendant NA-01
    • US Army Installation Management Command
    • Liberty, NC FULL_TIME
    • Duties Prepares and serves food items which include, but are not limited to, hot dogs, nachos, chips, candy, lemonade drinks, etc. Keeps work area clean and orderly. Collects sales slips, total sales ...
    • 24 Days Ago

    R
    Food and Beverage Associate
    • Round1
    • Greensboro, NC PART_TIME
    • Are you into video games, bowling, or karaoke? Are you friendly, and outgoing? Do you enjoy being around people and working in a fun environment? Then you’re the kind of person we’d love to hire!This ...
    • 1 Month Ago

    A
    Hyatt Place- Food and Beverage Host
    • ARI Apartment Management
    • Greensboro, NC FULL_TIME
    • HYATT PLACE DOWNTOWN GREENSBORO- Part Time Food and Beverage Host $9.50/Hr Tips JOB SUMMARY This role is responsible for helping to set the tone for our guests’ day, and we take this seriously! We wan...
    • 18 Days Ago

    T
    Hyatt Place- Food & Beverage Supervisor
    • The Carroll Companies
    • Greensboro, NC FULL_TIME
    • FOOD AND BEVERAGE SUPERVISORJOB SUMMARY The Food and Beverage Supervisor possesses strong leadership, communication, and relationship skills. The employee is expected to support senior leadership by d...
    • 24 Days Ago

    A
    Hyatt Place- Food and Beverage Supervisor
    • ARI Apartment Management
    • Greensboro, NC FULL_TIME
    • FOOD AND BEVERAGE SUPERVISOR ABOUT THE CARROLL COMPANIES For over 30 years, The Carroll Companies have been committed to achieving business success by providing innovative, cost-effective real estate ...
    • 1 Month Ago

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    0 Food & Beverage Director jobs found in Greensboro, NC area

    Greensboro (/ˈɡriːnzbʌroʊ/ (listen); formerly Greensborough) is a city in the U.S. state of North Carolina. It is the 3rd-most populous city in North Carolina, the 68th-most populous city in the United States, and the county seat and largest city in Guilford County and the surrounding Piedmont Triad metropolitan region. As of the 2010 census, the city population was 269,666, and in 2015 the estimated population was 285,342. Three major interstate highways (Interstate 40, Interstate 85, and Interstate 73) in the Piedmont region of central North Carolina were built to intersect at this city. In ...
    Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
    Income Estimation for Food & Beverage Director jobs
    $82,724 to $120,026
    Greensboro, North Carolina area prices
    were up 1.5% from a year ago

    Food & Beverage Director in Austin, TX
    Others have chosen a more academic route and have completed a two-year diploma course in food and beverage management.
    December 25, 2019
    Food & Beverage Director in Syracuse, NY
    Developing and Maintaining Food and Beverage/Culinary Goals.
    January 25, 2020
    Food & Beverage Director in Jackson, MS
    Have you ever heard of a Food & Beverage Manager? A Food & Beverage Manager (F&B Manager) is the financial whizz behind the purchasing and financial management of a hospitality property’s food and beverage stock.
    January 15, 2020