Food & Beverage Director jobs in Pensacola, FL

Food & Beverage Director directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Plans, coordinates, and oversees special events. Being a Food & Beverage Director may identify marketing opportunities to promote food and beverage products. May require a bachelor's degree. Additionally, Food & Beverage Director typically reports to top management. The Food & Beverage Director typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Food & Beverage Director typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Beverage Director
  • Brother Fox and Sister Hen
  • Pensacola, FL FULL_TIME
  • Inspired by the backyard barbecues and the spirit of fellowship inspired by the former church that will house it, Brother Fox & Sister Hen will embody the rugged individualism of Pensacola’s unique historic cultural significance and Spanish character. Real and super-rustic, the kitchen will present American cookery at its roots, with all the layers peeled back. We will do so with a live-hearth fire custom-built for us, which will provide the fuel for most everything that comes out of our kitchen, from coal-fired vegetables-in-season to flamante steak arracharra served with made in house tortillas.

    The front of house manager oversees all operations at a restaurant (except for the kitchen). This individual shapes a restaurant-goer’s experience by maintaining the dining room’s appearance, hiring and training quality staff, and ensuring good customer service.


    Job Duties

    • Interview and hire for a restaurant’s bar and waitstaff. Ability to develop a specialized hiring process to meet a restaurant’s needs.
    • Manage the training of the servers, bartenders, hosts, and bussers to meet the specific needs of the restaurant.
    • Supervise Upkeep of Guest Areas by directing staff to attend to messes or accidents as well as personally assisting in cleanup.
    • Responsible for shift planning using the scheduling systems to assign waitstaff based on anticipated demand. Ability to direct staff to handle unexpected situations and customer concerns throughout a shift as needed.


    Skills and Qualifications

    • Proficiency with restaurant Point of sale systems, including refunding customers, providing discounts, and comping items.
    • Organizational skills, able to juggle many responsibilities at a time.
    • Training experience to lead staff onboarding
    • Leadership skills to keep staff on task, motivated, and focused.
    • Conflict resolution skills to manage staff conflicts and customer’s concerns
    • Management experience in hiring, firing, training, and disciplining staff.
    • Customer service skills dedicated to providing excellent customer service and improving the customer experience.

    Working at Brother Fox and Sister Hen

    • Health insurance
    • No strict dress code
  • 22 Days Ago

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Beverage Category Manager
  • Five Star Food Service, Inc.
  • Pensacola, FL FULL_TIME
  • Five Star Breaktime Solutions, headquartered in Chattanooga, TN, is a premier away-from-home food and beverage retail solutions provider for employers and other commercial, institutional, and educatio...
  • Just Posted

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Retail with Food and Beverage Experience
  • Faber Coe & Gregg Inc
  • Eglin AFB, FL FULL_TIME
  • Here at Destin-Fort Walton Beach Airport, we operate Dunkin Donus, Slick Micks, Bars and Newsstands offering a full menu of snacks, meals, and beverages in our restaurants, as well as a wide variety o...
  • 17 Days Ago

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Food & Beverage Attendant
  • InnVentures
  • Panama, FL PART_TIME
  • InnVentures Overview Driven by an innovative, entrepreneurial spirit, InnVentures has a culture of building teams that produce winning results. We operate over 75 hotels in 20 states for some of the N...
  • 18 Days Ago

A
Food & Beverage Senior Manager
  • ASM Global-SMG
  • Pensacola, FL FULL_TIME
  • Position: Food & Beverage Senior Manager Department: Food & Beverage Reports To: Director of Food & Beverage FLSA Status: Salaried, Exempt GENERAL STATEMENT OF DUTIES: ASM Global, the leader in privat...
  • Just Posted

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Food and beverage supervisor
  • Henderson Park Inn
  • Destin, FL FULL_TIME
  • The Food & Beverage Supervisor is responsible for assisting the Food and Beverage Manager in ensuring first quality Food and Beverage service while maintaining adherence to budgeted payroll and overhe...
  • Just Posted

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0 Food & Beverage Director jobs found in Pensacola, FL area

P
Outlet #1 - Bartender
  • Peachtree Hospitality Management
  • Pensacola, FL
  • Bartenders will be responsible to prepare and serve drinks to customers. able to mix and match ingredients in order to c...
  • 4/25/2024 12:00:00 AM

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Host
  • Juan'S Flying Burrito LLC
  • Pensacola, FL
  • Job Type Full-time Description Hostess Job Responsibilities: Welcome guests in a warm and friendly manner. Ascertains th...
  • 4/24/2024 12:00:00 AM

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Server
  • Juan'S Flying Burrito LLC
  • Pensacola, FL
  • Job Type Full-time Description Juan's servers work in concert with each other and other staff and management to create a...
  • 4/24/2024 12:00:00 AM

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Regional Food Service Director - Florida DOC (Pensacola)
  • Aramark Corp.
  • Pensacola, FL
  • Job Description The Food Service Director is a management position responsible for developing and executing dining solut...
  • 4/23/2024 12:00:00 AM

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DIRECTOR OF DINING
  • Compass Group
  • Milton, FL
  • Morrison Healthcare Position Title: DIRECTOR OF DINING -MILTON, FLReports To: RDOMorrison Healthcare is a leading nation...
  • 4/23/2024 12:00:00 AM

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Event Assistant
  • The Studer Family of Companies
  • Pensacola, FL
  • Job Type Part-time Description Summary/Objective This position has a main goal to remain available and visible during al...
  • 4/23/2024 12:00:00 AM

A
Food Service Director
  • Aramark
  • Milton, FL
  • Job Description The Food Service Director at Santa Rosa Annex (Corrections) is a management position responsible for dev...
  • 4/16/2024 12:00:00 AM

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Counselor II (8362)
  • Lutheran Services Florida
  • Pensacola, FL
  • Lutheran Services Florida (LSF) envisions a world where children are safe, families are strong and communities are vibra...
  • 3/21/2024 12:00:00 AM

Pensacola (/ˌpɛnsəˈkoʊlə/) is the westernmost city in the Florida Panhandle, approximately 13 miles (21 km) from the border with Alabama, and the county seat of Escambia County, in the U.S. state of Florida. As of the 2010 census, the city had a total population of 51,923, down from 56,255 at the 2000 census. Pensacola is the principal city of the Pensacola metropolitan area, which had an estimated 461,227 residents in 2012. Pensacola is a sea port on Pensacola Bay, which is protected by the barrier island of Santa Rosa and connects to the Gulf of Mexico. A large United States Naval Air Statio...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Director jobs
$79,732 to $115,685
Pensacola, Florida area prices
were up 1.5% from a year ago

Food & Beverage Director in Austin, TX
Others have chosen a more academic route and have completed a two-year diploma course in food and beverage management.
December 25, 2019
Food & Beverage Director in Syracuse, NY
Developing and Maintaining Food and Beverage/Culinary Goals.
January 25, 2020
Food & Beverage Director in Jackson, MS
Have you ever heard of a Food & Beverage Manager? A Food & Beverage Manager (F&B Manager) is the financial whizz behind the purchasing and financial management of a hospitality property’s food and beverage stock.
January 15, 2020