Food & Beverage Director jobs in Salem, OR

Food & Beverage Director directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Plans, coordinates, and oversees special events. Being a Food & Beverage Director may identify marketing opportunities to promote food and beverage products. May require a bachelor's degree. Additionally, Food & Beverage Director typically reports to top management. The Food & Beverage Director typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Food & Beverage Director typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Food & Beverage Supervisor
  • Grounded Hospitality LLC
  • McMinnville, OR FULL_TIME
  • Description

    Humble Spirit is a wine country restaurant sharing food with heart in historic downtown McMinnville, Oregon. The light-filled space is warm and approachable, welcoming locals and tourists for casual meals and special celebrations. The restaurant and catering menus draw inspiration from the seasons and thoughtfully sourced ingredients, some of which are from our Tabula Rasa Farms, and other provisioners using sustainable practices like regenerative farming and small-batch craft. Loving intention is at the heart of the dining experience, always celebrating the work of exceptional purveyors in the Willamette Valley and beyond. 


    Humble Spirit and Tabula Rasa Farms are part of The Ground, a collection of destinations and experiences rooted in a philosophy of conscious, loving hospitality in service to all species.


    DUTIES & RESPONSIBILITIES

    • Supervises personnel employed in the Food and Beverage Department. This includes scheduling, training, motivating employees daily
    • Assist service team on the floor, take and serve orders if necessary and assist with wine service. (International Sommeliers guild Wine Fundamentals 1 or 2 preferred)
    • Facilitates sales/customer service/operations interface daily
    • Supervises division activities, overseeing daily operations of all F&B outlets
    • Ensures profitability, efficient operations and adherence to established safety and quality standards daily
    • Inventories supplies and beverages and maintains accurate inventory records monthly
    • Responds to internal and external inquiries and complaints and maintains favorable team member and guest relations as needed
    • Administers state liquor laws as they pertain to operations daily
    • Deals with guests’ challenges and communicates all issues with Director of Food and Beverage and Food and Beverage Managers
    • Assures that we exceed guest expectations by being responsive, engaged and following-through on all requests
    • Represents organization as point of contact ensuring guests’ needs are met and expectations exceeded
    • Ensures a safe work environment, reporting unsafe conditions and equipment that need repair immediately and that the work area is clean and orderly

    Requirements

    REQUIRED SKILLS & ABILITIES

    •  2 years lead or supervisory experience and/or training in comparable food service operation
    • The ability to read, write and speak English fluently is required to read, analyze, and interpret regulations. Ability to effectivly present information and respond to questions from group of managers, clients, customers, and the general public
    • Computer knowledge including Word, Excel, Outlook, and POS system(s)
    • Must be flexible and able to perform multiple tasks and work in stressful situations
    • Necessary State Food Handler's License and Liquor Serving Permit

    EDUCATION & EXPERIENCE 

    • Prior food service supervisory experience

    Benefits: Benefits include PTO, health, vision, dental, life insurance, 401(k) for qualifying employees. 


    Employee perks: 20% discount at Ground entities (includes Source Farms, Humble Spirit, Grounded Body)


    About The Ground


    The Ground is a hospitality business based in beautiful Willamette Valley that exists to realize human potential in harmony with the planet. It is an evolving collection of experiences and destinations rooted in conscious, loving hospitality in service to all with a philosophy of belonging that comes to life through regenerative agriculture, food, accommodations, revitalizing wellness experiences, and engaging programs & events.


    The Ground is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. If you’re interested in this role, but your experience doesn’t align perfectly with every qualification in the job description, we still encourage you to apply. You may just be the right candidate for this or other roles at The Ground. 

  • 11 Days Ago

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Food and Beverage Service
  • Wings & Waves
  • McMinnville, OR FULL_TIME
  • SummaryThis position is responsible for greeting guests, taking food orders, checking to make sure the guests' order is correct, and serving orders to guests on time. You will provide additional condi...
  • 5 Days Ago

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Food and Beverage Purchasing Clerk
  • Indian Head Casino & Plateau Travel Plaza
  • Warm Springs, OR OTHER
  • Job Details Job Location: Indian Head Casino - Warm Springs, OR Salary Range: Undisclosed DescriptionThe F&B Purchasing and Receiving Clerk is responsible for ensuring that all food, beverage, and non...
  • 6 Days Ago

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Beverage Merchandiser - Salem
  • Maletis Beverage
  • Salem, OR FULL_TIME,PART_TIME
  • Pay Starting at $18.55 per hour Quarterly Incentives Twice a Month Gas Reimbursement Merchandisers play a key role in making Maletis Beverage successful. As a Merchandiser, you will stock, rotate, and...
  • 12 Days Ago

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Occupational Medicine - Medical Director
  • Medical Director in Corvallis, OR - SHS Clinician
  • Corvallis, OR FULL_TIME
  • Samaritan Health Services has an opportunity for an Occupational Medicine Medical Director Samaritan Health Services, a non-profit integrated health care delivery system, is seeking a new or experienc...
  • 2 Months Ago

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Food and Beverage Attendants - AMF Firebird Lanes
  • Bowlero Corp
  • SALEM, OR OTHER
  • Overview Imagine your ideal job. Now add bowling. And arcade games. And parties every day of the week. This isn’t any ordinary workplace; it’s the beginning of a bowled new career as a Food & Beverage...
  • 13 Days Ago

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0 Food & Beverage Director jobs found in Salem, OR area

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Server
  • McLoughlin Place Senior Living
  • Oregon City, OR
  • We are Hiring a Server! Under the direction of the Dining Room Manager or Director, Food Service, this position is respo...
  • 3/18/2024 12:00:00 AM

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RN Director of Surgical Services
  • Continuum Medical Staffing
  • Albany, OR
  • Job Description Job Description RN Director of Surgical Services needed to support hospital system in Albany, OR. '..lea...
  • 3/17/2024 12:00:00 AM

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Food & Beverage Supervisor
  • Grounded Hospitality
  • Mcminnville, OR
  • Humble Spirit is a wine country restaurant sharing food with heart in historic downtown McMinnville, Oregon. The light-f...
  • 3/17/2024 12:00:00 AM

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Banquet Set-Up House Person
  • Allison Inn & Spa
  • Newberg, OR
  • Job Description Job Description The Allison Inn & Spa is Oregon Wine Country's first full-service luxury resort in the h...
  • 3/17/2024 12:00:00 AM

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Janitor / Dishwasher
  • Bowlero Corp
  • Salem, OR
  • Overview: Imagine your ideal job. Now add bowling. And arcade games. And parties every day of the week. This isnt any or...
  • 3/17/2024 12:00:00 AM

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Bakery Wrapper / Sanitation
  • Costco Wholesale Corporation
  • Salem, OR
  • Job Description Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery e...
  • 3/16/2024 12:00:00 AM

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Front of House Director (South Salem)
  • Chick-fil-A
  • Salem, OR
  • Reports to: Operator, Executive Director Responsibilities: Leadership: Provide strong leadership and guidance to the fro...
  • 3/16/2024 12:00:00 AM

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Prep Cook
  • Chronic Tacos
  • Salem, OR
  • Chronic Tacos is a California inspired Mexican Grill that celebrates the "Taco Life." We believe in embracing the authen...
  • 3/15/2024 12:00:00 AM

Salem /ˈseɪləm/ is the capital of the U.S. state of Oregon, and the county seat of Marion County. It is located in the center of the Willamette Valley alongside the Willamette River, which runs north through the city. The river forms the boundary between Marion and Polk counties, and the city neighborhood of West Salem is in Polk County. Salem was founded in 1842, became the capital of the Oregon Territory in 1851, and was incorporated in 1857. Salem had a population of 169,798 in 2017, making it the second-largest city in the state after Portland. Salem is a little under an hour's driving dis...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Director jobs
$86,737 to $125,848
Salem, Oregon area prices
were up 3.9% from a year ago

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Have you ever heard of a Food & Beverage Manager? A Food & Beverage Manager (F&B Manager) is the financial whizz behind the purchasing and financial management of a hospitality property’s food and beverage stock.
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