Food & Beverage Director jobs in Sumter, SC

Food & Beverage Director directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Plans, coordinates, and oversees special events. Being a Food & Beverage Director may identify marketing opportunities to promote food and beverage products. May require a bachelor's degree. Additionally, Food & Beverage Director typically reports to top management. The Food & Beverage Director typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Food & Beverage Director typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

Recently Added Food & Beverage Director jobs

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PT Frozen Food Dairy Associate
  • Food Lion
  • Andrews, SC FULL_TIME
  • Address: USA-SC-Andrews-415 Brooks Road
    Store Code: Store 01389 Market (7222880)

    Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.

    PRIMARY PURPOSE

    Provide quality customer service within the Perishable Department. Responsible for maintaining standards in accordance with the standard practice manual, maximizing sales through excellent customer service and minimizing shrink through proper utilization of standard practice.

    DUTIES AND RESPONSIBILITIES

    • Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience
    • Courteous and helpful to other associates
    • Understand and use company tools such as; average cost inventory system (ACIS) and ordering (CAO)
    • Receive deliveries, code where applicable, rotate and put in appropriate storage area
    • Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines
    • Maintain proper product levels in all areas within the Perishable Department including meat, lunchmeat, frozen, dairy, ice cream
    • Process beef and grinds as directed from the planned production tool and as requested or needed
    • Wrap, label, weigh and stock meat case as requested or needed
    • Assemble, disassemble, and clean the grinder as requested or needed
    • Properly clean and sanitize the department
    • Maintains variety and layout standards
    • Ensure that all advertising and sales promotion materials applicable to the department are properly utilized
    • Maintain a complete understanding of and adherence to company guidelines, policies and standard practice
    • Understand and follow Food Safety and Workplace Safety guidelines and procedures
    • Observe and correct all unsafe conditions that could cause associate or customer accidents
    • Report all associate and customer accidents in accordance with established Food Lion procedures to the Manager on Duty
    • Ensure compliance with local, state and federal regulations
    • Wear the Food Lion uniform, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code
    • Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses
    • Perform all other duties as assigned

    QUALIFICATIONS

    • High school graduate or equivalent preferred
    • Excellent interpersonal, organizational, communication and customer service skills
    • Ability and willingness to learn multiple tasks and technical requirements of the job
    • Ability to use technical information to solve problems
    • Must meet minimum age requirements to perform specific job functions
    • Must be able to meet the physical requirements of the position, with or without reasonable accommodations

    PHYSICAL REQUIREMENTS

    • Ability to use computers and other communication systems required to perform job functions
    • Perform repetitive hand and arm motions
    • Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion
    • Pull or push up to 75 lbs. on occasion
    • Ability to push or pull up to 2000 pounds using a pallet jack
    • Stand 100% of the time, frequently walking short distances
    • Be able to handle a variety of substances associated with cleaning and packaging materials, fresh fruits, vegetables, house plants/flowers and household cleaners
    • Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level
    • Meet established volume activity standards for the position
    • Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
    • Have sufficient visual ability to check ID cards, checks, invoices and other written documents


    Food Lion provides equal employment opportunities to all associates and applicants for employment without regard to race, color, religion, sex (including pregnancy, childbirth and related conditions) national origin, age, disability, sexual orientation, veteran status, gender identity or gender expression or any other characteristic protected by law.

    Job Requisition: 374394_external_USA-SC-Andrews
  • 1 Day Ago
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F
PT Customer Lead - Food Lion
  • Food Lion
  • Santee, SC FULL_TIME
  • Address: USA-SC-Santee-697 Bass Dr Store Code: Store 00283 Front End (7208474) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. To...
  • 3 Days Ago
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F
PT Perishable Associate- Food Lion
  • Food Lion
  • Andrews, SC FULL_TIME
  • Address: USA-SC-Andrews-415 Brooks Road Store Code: Store 01389 Market (7222880) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. ...
  • 3 Days Ago
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F
PT Frozen Food Dairy Associate
  • Food Lion
  • Sumter, SC FULL_TIME
  • Address: USA-SC-Sumter-2055 Wedgefield Road Store Code: Store 02858 Market (7238519) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 19...
  • 5 Days Ago
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F
FT Frozen Food Dairy Associate
  • Food Lion
  • Santee, SC FULL_TIME
  • Address: USA-SC-Santee-697 Bass Dr Store Code: Store 00283 Market (7253776) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today...
  • 5 Days Ago
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F
PT Food Lion To Go Associate
  • Food Lion
  • Santee, SC FULL_TIME
  • Address: USA-SC-Santee-697 Bass Dr Store Code: Store 00283 Front End (7208474) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. To...
  • 6 Days Ago
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0 Food & Beverage Director jobs found in Sumter, SC area

About Sumter, South Carolina

Sumter /ˈsʌmtər/ is a city in and the county seat of Sumter County, South Carolina, United States. Known as the Sumter Metropolitan Statistical Area, the namesake county adjoins Clarendon and Lee to form the core of Sumter-Lee-Clarendon tricounty area of South Carolina that includes the three counties in the east central Piedmont. The population was 39,643 at the 2000 census, and it rose to 40,524 at the 2010 census. Known as the Gamecock City,[citation needed] Sumter lies near the geographic center of the state of South Carolina at 33°55′37″N 80°21′49″W / 33.92694°N 80.36361°W / 33.92694; ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Director jobs
$78,676 to $114,152
Sumter, South Carolina area prices
were up 1.5% from a year ago
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What does a Food & Beverage Director do?

Food & Beverage Director in Austin, TX
Others have chosen a more academic route and have completed a two-year diploma course in food and beverage management.
December 25, 2019
Food & Beverage Director in Syracuse, NY
Developing and Maintaining Food and Beverage/Culinary Goals.
January 25, 2020
Food & Beverage Director in Jackson, MS
Have you ever heard of a Food & Beverage Manager? A Food & Beverage Manager (F&B Manager) is the financial whizz behind the purchasing and financial management of a hospitality property’s food and beverage stock.
January 15, 2020