Food & Beverage Manager jobs in Augusta, GA
Food & Beverage Manager manages the daily activities of the organization's food and beverage function. Oversees food and beverage inventory and budget control. Being a Food & Beverage Manager assists the Food and Beverage Director in menu planning, preparation and presentation of food and drinks, and monitoring adherence to quality and safety standards. Assists in the planning and coordination of special events. Additionally, Food & Beverage Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Food & Beverage Manager manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be a Food & Beverage Manager typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)
Recently Added Food & Beverage Manager jobs
Food & Beverage Manager
- Concert Golf
-
Martinez, GA
FULL_TIME
-
West Lake Country Club is hiring for a Food & Beverage Manager. This position has excellent growth potential locally and throughout our network of 30 country clubs.The Food and Beverage Manager is responsible for managing and overseeing daily Food & Beverage services throughout all dining and kitchen areas, Catering and Banquets. He/she assures that the wants and needs of the Club’s members and guests are consistently met; a clean and safe environment is maintained, and the financial goals, established standards and expectations of the Club are met.POSITION FUNCTIONS AND DUTIES:
- Manage the food and beverage operations and ensure that the Club’s high standards of service and quality are met or exceeded.
- Ensure that Club members and guests enjoy an outstanding food and beverage operations by providing appealing menu offerings that are appropriately priced and featuring service that is exemplary, respectful, and efficient.
- Be knowledgeable of, comply and administer the Club’s standards, policies, and regulations to encourage safe and efficient operations.
- Maintain regular and timely attendance in compliance with Club standards, as required by scheduling which will vary according to the needs of the Club; follow directives, welcome feedback and be receptive to feedback that may be negative or positive.
- Ensure department staffs’ maintenance of high standards of personal appearance, grooming and personal hygiene, which include wearing the proper uniform while working.
- Monitor and ensure the quality of the club’s products and services are achieved along with member and guest satisfaction.
- Assist in interviewing, hiring, supervising, and training employees. Ensure staff roles and expectations are clearly defined and employees are held accountable for their performance.
- Assist in developing and administering operating policies and procedures and direct the work of the F&B staff.
- Observe and evaluate workers and procedures in order to raise the bar on quality standards and service.
- Coordinate with other key department heads, as it relates to cooperative efforts surrounding planning, scheduling, special events, and implementation of club functions, including golf and tennis events.
- Secure and protect the club’s assets including facilities and equipment.
- Seek out new and innovative ways to meet and respond to the needs and demands of the ever changing and diverse age group of the membership.
- Ensure deadlines are met and follow through on requests/questions from members and staff, proactively seek solutions and involve staff in the decision-making process as appropriate.
- Utilize “lead by example” approach within the clubhouse while maintaining a very upbeat, “can do” and “get it done” attitude toward members, services, programs, and initiatives.
- Be responsive to members’ requests and strive to find creative ways to accommodate reasonable requests.
- Coordinate with the Director of F&B, on food & beverage staff compensation, benefits, performance appraisals, disciplinary actions, and other significant personnel actions, including keeping management informed of significant changes before they occur.
- Work with the leaders in the Food & Beverage Department to plan, supervise and direct the work of all food & beverage staff, and interact with them pursuant to orientation, appraisal, discipline and/or discharge issues.
- Serve as a mentor for F&B staff. Ensure that a positive and healthy working environment exists, and that Club policies and procedures are adhered to.
- Assist in preparing the food & beverage operating budget and, after approval, manage and control the operations to attain desired results.
- Assist in ensuring appropriate controls and cost-effective procedures related to employee payroll, overtime, purchases, inventories, supplies and other necessary expenditures are in place.
- Provide proactive, accurate, timely and meaningful reports and analysis.
- Keep the Director of F&B or other department heads informed of all significant or potentially significant operating matters, problem areas, achievements, or other matters of importance.
- Attend staff meetings.
- Perform other duties as assigned by management.
Submit your resume and cover letter and lets get started! - 23 Days Ago
Food & Beverage Manager (FT)
- Concert Golf
-
Martinez, GA
FULL_TIME
- West Lake Country Club is hiring for a Food & Beverage Manager. This position has excellent growth potential locally and throughout our network of 30 country clubs.The Food and Beverage Manager is res...
- 23 Days Ago
Asst Dir Food Beverage
- Raines Co
-
Augusta, GA
FULL_TIME
- Raines Co. - Your Future is Now Position Summary: You assist the Director to ensure efficient F&B operations, as well as maintain high production, productivity, quality, and customer-service standards...
- 19 Days Ago
Asst Dir Food Beverage
- Hyatt Place Augusta
-
Augusta, GA
FULL_TIME
- Raines Co. - Your Future is Now Position Summary: You assist the Director to ensure efficient F&B operations, as well as maintain high production, productivity, quality, and customer-service standards...
- 1 Month Ago
Cleaner
- Aware Manager
-
Augusta, GA
FULL_TIME,PART_TIME,CONTRACTOR
- Cleaner We are looking for a Cleaner to take care of our facilities and carry out cleaning and maintenance duties. The goal is to keep our building in a clean and orderly condition. Responsibilities C...
- 20 Days Ago
Perishable Manager
- Food Lion
-
Saluda, SC
FULL_TIME
- Primary Purpose:Support the management and duties of store operations to meet financial and sales goals. Build associate and customer relations and promote a strong culture in support of Food Lion Str...
- 25 Days Ago
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0 Food & Beverage Manager jobs found in Augusta, GA area
Food & Beverage Manager
- Belle Meade Country Club Inc
-
Thomson, GA
- Job Description Job Description Belle Meade Country Club is adding an F&B Manager to our team! Job responsibilities incl...
- 4/19/2024 12:00:00 AM
Director of Hospitality
- Edgar's Hospitality Group
-
Augusta, GA
- Basic Function Primarily responsible for the successful operation of The Pinnacle Club, Edgars Above Broad, Edgars Grill...
- 4/18/2024 12:00:00 AM
Barback/Bar Assistant
- Crowne Plaza Riverside Village
-
North Augusta, SC
- Barback/Bar Assistant - Crowne Plaza Riverside Village Are you looking for a fun and dynamic job in the Food & Beverage ...
- 4/18/2024 12:00:00 AM
Director of Hospitality
- Edgar's Hospitality Group
-
Augusta, GA
- Basic Function Primarily responsible for the successful operation of The Pinnacle Club, Edgar’s Above Broad, Edgars Gril...
- 4/17/2024 12:00:00 AM
Banquet Server PT
- AUGUSTA COUNTRY CLUB INCORPORATED
-
Augusta, GA
- Job Details Job Location Augusta Country Club - Augusta, GA Position Type Part Time Job Shift Any Job Category Restauran...
- 4/16/2024 12:00:00 AM
Food Service Assistant - PRN - Augusta
- Good Samaritan Society
-
Augusta, GA
- **Food Service Assistant - PRN - Augusta | Sanford Careers** To review your benefit eligibility, visit https://sanfordca...
- 4/16/2024 12:00:00 AM
BARISTA (FULL-TIME)
- Morrison Healthcare
-
Augusta, GA
- **BARISTA (FULL-TIME)** **Location**: University Bistro - 1350 Walton Way., Augusta, GA 30901. *Note: online application...
- 4/16/2024 12:00:00 AM
Restaurant General Manager
- Hooters of America, LLC
-
Augusta, GA
- Overview HOA Brands is looking for a Restaurant General Manager to lead our team at Hooters of Augusta! Do you have a pa...
- 4/15/2024 12:00:00 AM
About Augusta, Georgia
Augusta is located on the Georgia/South Carolina border, about 150 miles (240 km) east of Atlanta and 70 miles (110 km) west of Columbia. The city is located at 33°28′12″N 81°58′30″W / 33.47000°N 81.97500°W / 33.47000; -81.97500 (33.470, −81.975).
According to the United States Census Bureau, the Augusta–Richmond County balance has a total area of 306.5 square miles (793.8 km2), of which 302.1 square miles (782.4 km2) is land and 4.3 square miles (11.1 km2) (1.42%) is water.
Augusta is located about halfway up the Savannah River on the fall line, which creates a number of small falls on the...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Manager jobs
$64,171 to $90,478
Augusta, Georgia area prices
were up 1.5% from a year ago
were up 1.5% from a year ago
What does a Food & Beverage Manager do?
Food & Beverage Manager in Biloxi, MS
Develops and implements business plan for food and beverage.
January 19, 2020
Food & Beverage Manager in High Point, NC
The food and beverage manager directs the operations of the F&B department.
January 17, 2020
Food & Beverage Manager in Worcester, MA
Hutten is the catering partner with a team of 65 – 20 of whom are chefs – in various service concepts such as coffee corners, counter and full service cafés and restaurants, community kitchens and markets, banqueting & events, vending machines, teaching kitchen, a food lap and mobile / pop-up concepts.
January 16, 2020