Food & Beverage Manager jobs in Brownsville, TX

Role Summary: Waterpark Runners assist the restaurant with the safe and sanitary transportation of food from the kitchen to a variety of waterpark locations.  

• Must be willing to accept the most effective role, as determined by management.
• Makes guest service and guest satisfaction a priority in every aspect of the job.
• Collaborates with servers and bussers and cooks to ensure a smooth flow of guests.
• Cleans the workstation and surrounding areas during/after shift is over and returning all items to proper areas.  This includes but is not limited to taking out trash, cleaning windows, and sweeping.

Qualifications:

Ø Must be at least 16 years of age.

Ø Must be friendly and outgoing with a high customer service acumen.

• Must be willing and able to work long summer hours, holidays and weekends throughout the year.

Physical Requirements:

• Standing with or without movement for extended periods of time.
• Must be able to work outdoors for extended periods of time, as they may be exposed to rain, sun and high and low temperatures.
• Must be able to bend, push up to 20lbs and lift up to 20lbs.
• Must frequently use arms, hands and fingers to reach and handle tools and controls.