Food & Beverage Manager jobs in Jacksonville, FL

Food & Beverage Manager manages the daily activities of the organization's food and beverage function. Oversees food and beverage inventory and budget control. Being a Food & Beverage Manager assists the Food and Beverage Director in menu planning, preparation and presentation of food and drinks, and monitoring adherence to quality and safety standards. Assists in the planning and coordination of special events. Additionally, Food & Beverage Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Food & Beverage Manager manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be a Food & Beverage Manager typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)

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Beverage Category Manager
  • Five Star Food Service, Inc.
  • Brunswick, GA FULL_TIME
  • Five Star Breaktime Solutions, headquartered in Chattanooga, TN, is a premier away-from-home food and beverage retail solutions provider for employers and other commercial, institutional, and educational locations.

    Five Star is an industry leader in micro-markets, full-line vending, pantry, coffee and water services, full-service dining, catering, fresh food production, secured delivery, and sustainable products serving customers in ten states including Alabama, Florida, Georgia, Indiana, Kentucky, Louisiana, Mississippi, North Carolina, Ohio, and Tennessee.

    Founded in 1993, Five Star has grown to one of the largest privately held convenience services operators in the United States and is the largest franchisee of Canteen, a Compass Group company.

    Role Summary:

    As the Beverage Category Manager, you will lead and drive growth in our ready-to-drink non-alcoholic beverage business. You will be responsible for the creation and implementation of category plans and business strategies that optimize revenue and profit across carbonated soft drinks, energy, sports drinks, water, tea, coffee, and milk.

    This highly visible role will be the subject matter expert supporting our Five Star sales teams, senior leadership, and other departments through best practices and processes to drive category development, segmented merchandising, optimal portfolio mix, price/package architecture, promotional strategies, and supporting tools for sales execution.

    If offered the role you must be willing and able to relocate to the Chattanooga, TN area.

    Responsibilities:

    • Serve as the beverage portfolio thought leader across the organization managing Five Star’s business needs in all non-alcoholic beverage categories.
    • Represent Five Star’s business interests through collaboration, negotiation, planning, and accountability with external business partners to strengthen relationships, align on category strategy, and drive value creation.
    • Monitor industry, channel, and shopper trends to refine product and category strategies, identifying deficiencies, root causes, and opportunities to solve and drive revenue growth.
    • Assess category performance from various internal and external syndicated data sources to identify and develop plans based on key opportunities, risks, and innovation.
    • Develop forward-looking category growth strategies, price/package architecture, merchandising recommendations, and promotional plans to drive optimal assortment.
    • Partner with internal teams including business intelligence to design the right suite of Power BI solutions for beverage category scorecards, KPIs, and dashboards.
    • Responsible for assessing current category offerings, position in the marketplace, developing and communicating strategies as well as gaining buy-in across the organization to support the group’s strategic direction.

    Qualifications/Requirements:

    • Able to leverage and apply category management, space planning, shopper marketing, and segmentation principles per department strategy and business objectives.
    • Must be a strong, confident, and engaging self-starter with the determination and drive to identify opportunities, prioritize where to play and how to win, and own category performance.
    • Capable of working cross functionally and building strong collaborative relationships, providing guidance, and influencing internal and external business partners to align and drive initiatives.
    • Strong financial and business acumen to quantify financial impacts on assortment decisions and assess promotional performance. The role will generate product forecasts, monitor margin performance, and articulate category strategy and rationale to the organization.
    • Familiar with leveraging and synthesizing CPG industry insights and scan data – Nielsen, IRI/Circana, shopper panel data, Numerator, etc.
    • Strong skills in Excel - including pivot tables, pivot charts, use of macros, VLOOKUP’s, with the ability to analyze and manipulate large data sets. Comfortable creating scorecards, visualizing Excel data in presentations, and knowledgeable of core retail KPIs and retail trade math.
    • Able to develop convincing actionable insights-led category stories in PowerPoint that motivate internal and external team members to see the big picture and align.
    • High-level presentation skills comfortable with leading discussions across the organization with various stakeholders (field to c-suite leadership) and external business partners (suppliers, distributors, CPG companies, bottlers).
    • Monitor supplier performance and be comfortable providing candid feedback, negotiating supplier agreements including pricing and delivery, and setting metrics to conduct supplier performance reviews.
    • Own the SKU rationalization and life cycle process, segmented category assortment, and planogram strategy communicating category/brand rationale and updates to field sales teams.

    Education and Experience:

    • 4 years of experience in retail category management. Experience in beverages and convenience industry highly desirable.
    • Bachelor’s degree or equivalent combinations of experience and education in lieu of degree.
    • Experience/knowledge in shopper marketing, space planning, segmentation, and RGM (revenue growth management) highly desirable.
    • Strong teamwork and collaboration mindset, positive proactive flexible attitude, and ability to take ownership of responsibilities.
    • Strong interpersonal skills, discretion, diplomacy, and judgment.
    • Proven ability to interpret significant amounts of data, reports, and analysis, to convert information into actionable strategies to achieve goals.
    • Able to navigate through a matrix of cross-functional considerations to guide strategic solutions and translate them into actionable ideas from conception to execution.
    • Demonstrate excellent judgment and able to maintain confidentiality.
    • Must possess excellent interpersonal skills to apply in communications with supplier partners, internal operations team, and internal corporate departments.
    • Must have strong attention to detail and follow-up skills.
    • Some travel (day trips and overnight) will be required to trade shows and Five Star business locations.

    About Five Star Breaktime Solutions:

    • Join one of the nation’s largest on-site food and beverage service providers proudly offering custom solutions to our clients including micro-markets, full-line vending, coffee service, pantry service, sustainable products, water (filtered and bottled) service, catering, and corporate food service.

    Notice: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

    EEO/Veteran/Federal Contractor

  • 1 Day Ago

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Food and Beverage Manager
  • Troon
  • Saint Augustine, FL FULL_TIME
  • Job Category: Food & Beverage Requisition Number: FOODA012872 Posting Details Posted: September 26, 2023 Full-Time Rate: $26 USD per hour Locations St Johns Golf and CC St. Augustine, FL 32092, USA Jo...
  • 19 Days Ago

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ASSISTANT FOOD & BEVERAGE MANAGER - OUTLETS
  • Hyatt Regency Jacksonville
  • Jacksonville, FL FULL_TIME
  • Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every gues...
  • 3 Days Ago

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Assistant Food & Beverage Manager OEM
  • Sea Palm Resort & Convention Cntr
  • Saint Simons Island, GA FULL_TIME
  • Job Summary $23 - $28 an hour We are seeking a highly motivated and experienced Assistant Food and Beverage Manager to join our team. As the Food and Beverage Manager, you will be responsible for over...
  • 8 Days Ago

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Assistant Food & Beverage Manager OEM
  • Sea Palm Resort & Convention Cntr
  • Saint Simons Island, GA FULL_TIME
  • Job Summary $23 - $28 an hour We are seeking a highly motivated and experienced Assistant Food and Beverage Manager to join our team. As the Food and Beverage Manager, you will be responsible for over...
  • 8 Days Ago

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FOOD AND BEVERAGE - INTERN
  • GATE HR
  • Jacksonville, FL INTERN
  • Epping Forest Yacht & Country Club is one of the most premier places to work in Northeast Florida. People are our greatest asset, and we are currently seeking people like you who have a desire to join...
  • 20 Days Ago

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0 Food & Beverage Manager jobs found in Jacksonville, FL area

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Hotel Breakfast Attendant $11.50/HR
  • Hotel Resource
  • Jacksonville, FL
  • **Other** **Hotel Breakfast Attendant $11.50/HR** Hotel Breakfast Attendant $11.50/HR McKibbon Hospitality Jacksonville ...
  • 4/26/2024 12:00:00 AM

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Barista - Temporary
  • Barnes and Noble
  • Jacksonville, FL
  • **Barista - Temporary** **Location** FL - Jacksonville - St Johns Town Center - 2214 **Classification** Temporary **Job ...
  • 4/26/2024 12:00:00 AM

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Busser
  • Miller's Ale House
  • Jacksonville, FL
  • Location Jacksonville - Southside Ale House Title Busser Description Talk about an important role. When guests come to M...
  • 4/26/2024 12:00:00 AM

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Host-Hostess
  • Murphco of FL
  • Orange Park, FL
  • Physical Requirements: Position requires walking, standing, stooping, bending and lifting of up to 25 lbs. Working hours...
  • 4/25/2024 12:00:00 AM

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Baker
  • Baskin Robbins
  • Jacksonville, FL
  • You are applying for work with a franchisee of Dunkin Donuts /Baskin-Robbins, not Dunkin Brands, Inc. or any of its affi...
  • 4/25/2024 12:00:00 AM

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Restaurant Manager
  • Whiskey Cake Kitchen & Bar
  • Jacksonville, FL
  • Salary Range Commensurate w/Experience: $55k-$75k / year Benefits: •FLEXIBLE SCHEDULES •IMMEDIATE ACCESS TO PTO, 2 WEEKS...
  • 4/24/2024 12:00:00 AM

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Corporate Director of Food and Beverage
  • MMI Hospitality Group
  • Fernandina Beach, FL
  • MMI Hotel Group is looking for a Corporate Director of Food and Beverage. This position can be remote but does require w...
  • 4/24/2024 12:00:00 AM

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Bartender
  • Escape Restaurant & Bar LLC
  • Jacksonville, FL
  • Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportuni...
  • 4/22/2024 12:00:00 AM

Jacksonville is the most populous city in Florida, the most populous city in the southeastern United States and the largest city by area in the contiguous United States. It is the seat of Duval County, with which the city government consolidated in 1968. Consolidation gave Jacksonville its great size and placed most of its metropolitan population within the city limits. As of 2017 Jacksonville's population was estimated to be 892,062. The Jacksonville metropolitan area has a population of 1,523,615 and is the fourth largest in Florida. Jacksonville is centered on the banks of the St. Johns ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Manager jobs
$65,628 to $92,532
Jacksonville, Florida area prices
were up 1.5% from a year ago

Food & Beverage Manager in Biloxi, MS
Develops and implements business plan for food and beverage.
January 19, 2020
Food & Beverage Manager in High Point, NC
The food and beverage manager directs the operations of the F&B department.
January 17, 2020
Food & Beverage Manager in Worcester, MA
Hutten is the catering partner with a team of 65 – 20 of whom are chefs – in various service concepts such as coffee corners, counter and full service cafés and restaurants, community kitchens and markets, banqueting & events, vending machines, teaching kitchen, a food lap and mobile / pop-up concepts.
January 16, 2020