Food & Beverage Manager jobs in Monterey, CA

Food & Beverage Manager manages the daily activities of the organization's food and beverage function. Oversees food and beverage inventory and budget control. Being a Food & Beverage Manager assists the Food and Beverage Director in menu planning, preparation and presentation of food and drinks, and monitoring adherence to quality and safety standards. Assists in the planning and coordination of special events. Additionally, Food & Beverage Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Food & Beverage Manager manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be a Food & Beverage Manager typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)

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Food and Beverage Manager
  • Hyatt Regency Monterey Hotel and Spa on Del Monte Golf Course
  • Monterey, CA FULL_TIME
  • Apply directly at https://davidsonhospitality.com/careers/

    Overview

    Looking for a dynamic and experienced Food and Beverage Manager to join our team! In this role, you'll be responsible for managing and coordinating all food and beverage operations, including managing budgets, ensuring high levels of customer satisfaction, developing menus, and managing inventory. The ideal candidate will have a passion for food and beverage, exceptional leadership skills, and a proven track record in managing a team in a fast-paced, high-end establishment.

    Qualifications:

    • Bachelor's degree in Hospitality Management or related field preferred
    • 3 years of experience in food and beverage management, preferably in a hotel/resort setting
    • Strong leadership and communication skills
    • Ability to manage budgets and control costs
    • Proficient in menu planning and development
    • Understanding of inventory management and ordering procedures
    • Ability to work flexible hours, including weekends and holidays
    • ServSafe certification is a plus

    Benefits

    Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.


    In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

    • Three Tiers of Medical Coverage
    • Dental & Vision Coverage
    • 24/7 Teledoc service
    • Free Maintenance Medications
    • Pet Insurance
    • Hotel Discounts
    • Tuition Reimbursement
    • Paid Time Off (vacation, sick, bereavement, and Holidays).
    • 401K Match

    Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

    EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

    Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

    Source: Hospitality Online

  • 19 Days Ago

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Food and Beverage Manager
  • Troon
  • Seaside, CA FULL_TIME
  • Job Category: Food & Beverage Requisition Number: FOODA014246 Posting Details Posted: January 5, 2024 Full-Time Salary: $88,000 USD per year Locations Bayonet & Black Horse GC Seaside, CA 93955, USA J...
  • 22 Days Ago

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ASSISTANT FOOD & BEVERAGE MANAGER
  • Ventana Big Sur, An Alila Resort
  • Monterey, CA FULL_TIME
  • Summary Welcome to Alila Ventana Big Sur. When you reach the edge of the continent, where the sky, the sea, the mountains and the redwoods all converge, you find a place of unmatched beauty and tranqu...
  • 23 Days Ago

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Food and Beverage Manager
  • Bayonet Black Horse
  • Seaside, CA FULL_TIME
  • Bayonet Black Horse is now hiring for a highly experienced Food and Beverage Manager to manage the restaurant. Apply today to join our team at Bayonet Black Horse! $82,000-$92,000 Key Responsibilities...
  • 23 Days Ago

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Food and beverage manager
  • Marvin Love and Associates
  • Big Sur, CA FULL_TIME
  • Job Title : Food and Beverage Manager Company : Confidential Location : Blue Ridge Mountains Compensation : $75,000 annually, with 6 months of temporary housing provided Overview : Join our team, nest...
  • Just Posted

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Food and Beverage Manager
  • Hyatt Regency Monterey Hotel and Spa on Del Monte...
  • Monterey, CA FULL_TIME
  • Property Description: Join the prestigious team at Hyatt Regency Monterey Hotel and Spa on Del Monte Golf Course, located in the picturesque Monterey Peninsula of California! As a renowned resort, we ...
  • 1 Month Ago

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0 Food & Beverage Manager jobs found in Monterey, CA area

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Bartender - Seaside Chili's
  • Brinker International
  • Seaside, CA
  • Role Overview Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atm...
  • 3/28/2024 12:00:00 AM

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Cocktail Server - Stillwater Bar & Grill (Full Time & Part Time)
  • Pebble Beach Resorts
  • Pebble Beach, CA
  • Company Background: For over a century, friends and family, celebrities and athletes, world travelers and locals alike, ...
  • 3/28/2024 12:00:00 AM

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Food & Beverage Manager
  • Monterey Plaza Hotel & Spa
  • Monterey, CA
  • Job Description Job Description We are seeking an experienced Food & Beverage Manager to join our F&B team! You will be ...
  • 3/28/2024 12:00:00 AM

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Restaurant Server - Evenings @ Hilton Aptos!
  • Seacliff Inn
  • Aptos, CA
  • Seacliff Inn, Tapestry Collection by Hilton is looking for servers of all meal periods to join our team! The Server will...
  • 3/28/2024 12:00:00 AM

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Bartender
  • Seacliff Inn
  • Aptos, CA
  • Seacliff Inn, a Tapestry Collection by Hilton, is actively searching for a Bartender to join the team! The Bartender wil...
  • 3/27/2024 12:00:00 AM

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Banquet & Event Staff
  • SANTA CRUZ SEASIDE COMPANY
  • Santa Cruz, CA
  • Description On Call Banquet Staff Positions Available! Looking to fill in the gaps of your schedule with an On Call Opti...
  • 3/27/2024 12:00:00 AM

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Food Service Director - Santa Cruz County Jail
  • Aramark
  • Watsonville, CA
  • Job Description The Food Service Director at the Santa Cruz County Jail is a management position responsible for develop...
  • 3/5/2024 12:00:00 AM

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Kitchen Steward
  • Monterey Tides
  • Monterey, CA
  • Compensation Type: Hourly Highgate Hotels: Highgate is a premier real estate investment and hospitality management compa...
  • 2/21/2024 12:00:00 AM

Founded on June 3, 1770, Monterey (Spanish: Monterrey) was the capital of Alta California under both Spain and Mexico until 1850. Monterey hosted California's first theater, public building, public library, publicly funded school, printing press, and newspaper. Monterey was the only port of entry for taxable goods in California. In 1846, the U.S. flag was raised over the Customs House, and California became part of the United States after the Mexican–American War. The city is located in Monterey County in the U.S. state of California, on the southern edge of Monterey Bay on California's Cent...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Manager jobs
$76,908 to $108,426
Monterey, California area prices
were up 2.5% from a year ago

Food & Beverage Manager in Biloxi, MS
Develops and implements business plan for food and beverage.
January 19, 2020
Food & Beverage Manager in High Point, NC
The food and beverage manager directs the operations of the F&B department.
January 17, 2020
Food & Beverage Manager in Worcester, MA
Hutten is the catering partner with a team of 65 – 20 of whom are chefs – in various service concepts such as coffee corners, counter and full service cafés and restaurants, community kitchens and markets, banqueting & events, vending machines, teaching kitchen, a food lap and mobile / pop-up concepts.
January 16, 2020