Food & Beverage Manager jobs in New Orleans, LA
Food & Beverage Manager manages the daily activities of the organization's food and beverage function. Oversees food and beverage inventory and budget control. Being a Food & Beverage Manager assists the Food and Beverage Director in menu planning, preparation and presentation of food and drinks, and monitoring adherence to quality and safety standards. Assists in the planning and coordination of special events. Additionally, Food & Beverage Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Food & Beverage Manager manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be a Food & Beverage Manager typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)
Recently Added Food & Beverage Manager jobs
Food & Beverage Assistant Manager
- fourseasons
-
Orleans, LA
FULL_TIME
- Our Mission: At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would like to be treated ourselves. We are looking for talented, passionate, and enthusiastic individuals to join our team and help us meet our objective of being recognized as the company that manages the finest hotels, resorts, and residence clubs wherever we are located. Our Team: Four Seasons Hotel and Private Residences New Orleans is seeking an Assistant Bar Manager to join our incredible and growing team at Chandelier Bar and Miss River, nominated for the Best New U.S. Cocktail Bar by Tales of the Cocktail! Full suite of benefits including medical, dental, and vision, in addition to extraordinary employee discounts. At Chandelier Bar and Miss River, we believe that every guest is an opportunity to forge a new relationship that could last a lifetime, and that only through warmth and service to others can we truly become great. Come join us on our journey to make this beautiful space a little bit better, and a little bit brighter one day at a time. We are looking for someone with excitement and dedication in serving our team and guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other’s contribution, and importance. Assistant Bar Manager Responsibilities: Understand completely all policies, procedures, standards, specifications, guidelines and training programs. Supervise operation of bar to maximize profitability, minimize legal liability, and conform to alcoholic beverage regulations. Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment. Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures. Fill in where needed to ensure quest service standards and efficient operations Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurants preventative maintenance programs Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met. Fully understand and comply with all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, employees and guests. About You: Minimum 2 years' experience working in Bar/Food & Beverage Management preferred 1 to 2 years’ experience working in luxury bars/restaurants preferred Strong beverage knowledge of beer, wine and liquor required TIPS and ServSafe certifications required Work authorization in the United States required Our Benefits: Rewarding Work Culture Excellent Mentoring, Training and Development Opportunities World Class Medical, Dental, and Vision Insurance Program Complimentary Stays at Four Seasons Worldwide after 6 Months Holiday and Vacation pay (9 paid Holidays including Mardi Gras) Complimentary employee meals prepared by the Four Seasons Culinary Team Complimentary dry cleaning of employee uniforms Discounted parking 401k participation with a company matching program Want to know more about working for Four Seasons? Visit us at: https://www.fourseasons.com/neworleans/ YouTube: http://bit.ly/WeAreFS Facebook: http://bit.ly/WeAreFS_FB LinkedIn: http://bit.ly/WeAreFS_LI Twitter: http://bit.ly/WeAreFS_TW Instagram: http://bit.ly/WeAreFS_IG Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of -the opportunity to build a life-long career with global potential and a real sense of pride in work well done.
- Just Posted
Food and Beverage Operations Manager
- Marriott International
-
Orleans, LA
FULL_TIME
- Job Number 24062972Job Category Food and Beverage & CulinaryLocation Sheraton New Orleans Hotel, 500 Canal Street, New Orleans, Louisiana, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? ...
- 4 Days Ago
Food and Beverage Operations Manager
- Marriott International
-
Orleans, LA
FULL_TIME
- Job Number 24062972Job Category Food and Beverage & CulinaryLocation Sheraton New Orleans Hotel, 500 Canal Street, New Orleans, Louisiana, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? ...
- 4 Days Ago
Food and Beverage Manager
- Omni Hotels & Resorts
-
Orleans, LA
OTHER
- Overview Royal Orleans Hotel The Omni Royal Orleans offers graceful elegance in a New Orleans French Quarter hotel. Located on the most fashionable corner, St. Louis at Royal, the hotel has received t...
- 5 Days Ago
Food & Beverage Manager
- Q&C Hotel Bar New Orleans Autograph Collection
-
Orleans, LA
FULL_TIME
- Are you a dynamic and energetic professional with culinary experience and a food & beverage background? Do you enjoy leading a team and providing our guests with an exceptional experience?Our hotel ba...
- 5 Days Ago
Food and Beverage Manager
- Hilton Garden Inn
-
Kenner, LA
CONTRACTOR,FULL_TIME
- Join Our Dynamic Team at Hilton Garden Inn New Orleans Airport: Seeking an Enthusiastic and Creative Food & Beverage Manager Who We Are:At the Hilton Garden Inn New Orleans Airport, we're more than ju...
- 1 Month Ago
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0 Food & Beverage Manager jobs found in New Orleans, LA area
Food & Beverage Server - American Queen Voyages
- Statue Cruises, Llc
-
New Orleans, LA
- ** Food & Beverage Server - American Queen Voyages** **Job Category****:** Dining AQ **Requisition Number****:** FOODB01...
- 4/22/2024 12:00:00 AM
Server
- Rotolo's LLC
-
Chalmette, LA
- **Summary of Position:** Provide friendly, responsive service to create an exceptional dining experience for all of our ...
- 4/22/2024 12:00:00 AM
Bartender
- Hornblower Cruises and Events
-
New Orleans, LA
- ** Bartender** **Job Category****:** Food & Beverage **Requisition Number****:** BARTE004079 Showing 1 location **Job De...
- 4/21/2024 12:00:00 AM
Waiter
- Hornblower Cruises and Events
-
New Orleans, LA
- ** Waiter** **Job Category****:** Food & Beverage **Requisition Number****:** WAITE004077 Showing 1 location **Job Detai...
- 4/21/2024 12:00:00 AM
Bartender
- Wyndham Hotel Group
-
New Orleans, LA
- ** Bartender** Location: New Orleans, LA, US Property Name: La Quinta by Wyndham New Orleans Downtown Req Id: 14843 La Q...
- 4/20/2024 12:00:00 AM
Chef, Executive Sous
- Wyndham Hotel Group
-
New Orleans, LA
- ** Chef, Executive Sous** Location: New Orleans, LA, US Property Name: Wyndham New Orleans French Qtr Req Id: 18684 Wynd...
- 4/20/2024 12:00:00 AM
Bartender-Day-Time
- The Saint Hotel
-
New Orleans, LA
- Job Summary: The Bartender is responsible for preparing food and drink orders serving beverages and meals to patrons as ...
- 4/20/2024 12:00:00 AM
Bartender
- Rotolos Chalmette
-
Chalmette, LA
- Summary of Position: Provide friendly, responsive service to create an exceptional dining experience for all of our gues...
- 4/19/2024 12:00:00 AM
About New Orleans, Louisiana
New Orleans (/ɔːrˈliːnz, ˈɔːrl(i)ənz/, locally /ˈɔːrlənz/; French: La Nouvelle-Orléans [la nuvɛlɔʁleɑ̃] (listen)) is a consolidated city-parish located along the Mississippi River in the southeastern region of the U.S. state of Louisiana. With an estimated population of 393,292 in 2017, it is the most populous city in Louisiana. A major port, New Orleans is considered an economic and commercial hub for the broader Gulf Coast region of the United States.
New Orleans is world-renowned for its distinct music, Creole cuisine, unique dialect, and its annual celebrations and festivals, most notably ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Manager jobs
$66,946 to $94,390
New Orleans, Louisiana area prices
were up 1.2% from a year ago
were up 1.2% from a year ago
What does a Food & Beverage Manager do?
Food & Beverage Manager in Biloxi, MS
Develops and implements business plan for food and beverage.
January 19, 2020
Food & Beverage Manager in High Point, NC
The food and beverage manager directs the operations of the F&B department.
January 17, 2020
Food & Beverage Manager in Worcester, MA
Hutten is the catering partner with a team of 65 – 20 of whom are chefs – in various service concepts such as coffee corners, counter and full service cafés and restaurants, community kitchens and markets, banqueting & events, vending machines, teaching kitchen, a food lap and mobile / pop-up concepts.
January 16, 2020