Food Server - Institution is responsible for taking and delivering food and beverage orders to diners in an institutional setting. Ensures correct and prompt delivery of food. Being a Food Server - Institution may also be responsible for dish cleaning and sorting, garbage collecting as well as food preparation and light cooking. May require a high school diploma or its equivalent. Additionally, Food Server - Institution typically reports to a supervisor. The Food Server - Institution possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
Job Title: Server Assistant/Food Runner
Department: Food & Beverage (F&B)
Reports to: Food & Beverage Manager with reporting responsibilities to all F&B management
Summary: The Redding Country Club is looking to add experienced, professional individuals to its already strong service team. The priority of the service team at RCC is to ensure the members and their guests have a pleasant and memorable dining experience. They must be enthusiastic, personable and able to work well with others in a fast-paced environment. They must possess a high standard of quality and attention to detail. Must have strong communication and organizational skills as well as the ability to multi-task.
Employees at The Redding Country Club are eligible to apply for the Employee Scholarship. The Club awarded $35,000 in tuition scholarships to its staff in 2023, and will continue to award scholarships in 2024.
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Job Type: Part-time
Pay: From $15.75 per hour
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Work Location: In person
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0 Food Server - Institution jobs found in Danbury, CT area