Food Server - Institution is responsible for taking and delivering food and beverage orders to diners in an institutional setting. Ensures correct and prompt delivery of food. Being a Food Server - Institution may also be responsible for dish cleaning and sorting, garbage collecting as well as food preparation and light cooking. May require a high school diploma or its equivalent. Additionally, Food Server - Institution typically reports to a supervisor. The Food Server - Institution possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
Don’t miss this opportunity!
We are seeking an experienced food server with a dynamic hospitality driven attitude to join our food & beverage team.
For nearly 100 years Monterey Peninsula Country Club has catered to a diverse Membership of more than 1,100 Members and more than 250 employees. Our employees are our key to success and overwhelming member satisfaction.
As a food server at Monterey Peninsula Country Club, we will ask you to:
What we will need from you:
What we will provide you:
If you think you’ve got what it takes to join our team and provide exceptional hospitality, please apply. We look forward to receiving your application!
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0 Food Server - Institution jobs found in Monterey, CA area