Food Server - Institution is responsible for taking and delivering food and beverage orders to diners in an institutional setting. Ensures correct and prompt delivery of food. Being a Food Server - Institution may also be responsible for dish cleaning and sorting, garbage collecting as well as food preparation and light cooking. May require a high school diploma or its equivalent. Additionally, Food Server - Institution typically reports to a supervisor. The Food Server - Institution possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
a plus. Monday through Friday, 7 hours daily, no weekends or holidays. Summers off.
Duties to include : Food prep
Food prep
Cooking - breakfast / lunch program
Following recipes
Ordering
Stocking, etc.
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Last updated : 2024-04-07
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