Food Services Director - Healthcare jobs in Kennewick, WA

Food Services Director - Healthcare directs and oversees food service for patients, employees, and visitors in a healthcare environment. Develops, manages, and maintains food service policies and procedures in accordance with administrative directives and professional standards. Being a Food Services Director - Healthcare develops menus and oversees the handling, preparation, and storage of food. Oversees equipment maintenance, record keeping and all sanitation activities. Additionally, Food Services Director - Healthcare requires a bachelor's degree. Typically reports to top management. The Food Services Director - Healthcare typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Healthcare typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Food Services - Chef
  • Trios Health
  • Kennewick, WA PART_TIME
    • Able to read, write and speak English.
    • Understands basic cooking terminology.
    • Foods are cooked according to sanitation and safety regulations.
      • Takes and records food temperatures as applicable.
    • Demonstrates excellent customer service skills on a daily basis.
    • Understands and practices Values and Actions.
    • Exemplifies the concept of a team player.
    • Demonstrates an attitude of respect towards fellow employees.
    • Promotes conflict resolution.
    • Maintains kitchen in a clean, neat and organized manner using proper sanitation methods.
      • Completes daily cleaning schedule.
    • Bakes and wrap desserts for the Ivy Café and Espresso Bar.
      • Bakery items are attractive, good tasting and sellable.
    • Maintains current Food Service Handler permit.
      • Adheres to dress code.
      • Practices good hygiene and is neat in appearance.
      • Wears identification while on duty.
    • Maintains good attendance record and dependability.
    • Follows KGH’s absenteeism and tardiness policy.
    • Schedules vacations at least two weeks in advance.
    • Clocks in and out on a daily basis using the Time Call System.
    • Attends department staff meetings per department standards.
      • Actively participates in performance improvement and continuous quality improvement (CQI) activities.
    • Maintains regulatory requirements.
    • Completes annual education requirements.
    • Maintains patient confidentiality at all times.
    • Adheres to safety practices outlined in departmental procedures when using equipment.
    • Washes dishes according to approved method outlined in departmental procedures.
      • Puts away dishes following approved method outlined in departments procedures.
    • May perform the following:
    • Effectively demonstrates ability to perform multi tasks in a busy work environment.
      • Completes daily Catering
      • Adapts as needed to last minute Catering
      • Completes daily prep schedule.
      • Assists with planning menus for Catering.
      • Assists Espresso Person with stocking as time permits.
    • Prepares Ivy Café food so that all foods are at the appropriate serving temperature at least 5 minutes prior to serving time.
      • Maintains appropriate quantities of hot foods during meal times.
      • Replenishes hot foods in the Ivy Café as needed.
      • Has food prepped and ready to heat and or cook for the dinner meal in the Ivy Café.
      • Preps for following day and weekends.
      • Assists in Ivy Café as time permits.
      • Maintains HACCP recipe file for Ivy Café.
      • Assists in developing new menu ideas for Ivy Café.
      • May provide backup for ordering and banking duties.
    • Prepares food to ensure that menu is accurate and served attractively using garnishes.
      • Maintains proper portion control.
      • Has basic understanding of diets.
      • Follows age specific guidelines.
      • Stays on work schedule and works quickly for maximum turnover of customer demonstrating accuracy in daily functions.
      • Completes daily back-up schedule.
      • Consults with Food & Nutrition Supervisor, Director or Dietitian as needed.
    • Prepares Catering food so that all foods are at the appropriate serving temperature at least 5 minutes prior to delivery.
    • Knowledgeable of “Cbord” computer software.
    • Trains other Food & Nutrition workers as needed.
    • Other duties:
      • Assist Food & Nutrition team members as requested and able.  Provide backup during breaks, vacations and illnesses.
    • Performs all other duties as assigned.

     

  • 9 Days Ago

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Food Services - Host/Hostess
  • Trios Health
  • Kennewick, WA PART_TIME
  • Able to speak, read and write English. Demonstrates excellent customer service skills on a daily basis. Understands and practices Values and Actions. Exemplifies the concept of a team player. Demonstr...
  • 27 Days Ago

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Director - Emergency Services
  • Trios Health
  • Kennewick, WA FULL_TIME
  • Responsible for overall department operations of the Emergency Department. Provides supervisory oversight of staff. Consults with staff, physicians and Chief Nursing Officer on nursing issues/concerns...
  • 22 Days Ago

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Health Services Director
  • Green Lake Senior Living
  • Kennewick, WA FULL_TIME
  • Job Summary: We are seeking a highly skilled and experienced Health Services Administrator to oversee the operations of our assited living facility. The Health Services Administrator will be responsib...
  • 22 Days Ago

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Executive Director Financial Services
  • Clinical Management Consultants
  • Seneca, OR FULL_TIME
  • In the beautiful Pacific Northwest, this Community Medical Center is looking for an Executive Director Financial Services. Besides joining a renowned hospital system, this Leader will be joining a fam...
  • Just Posted

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Culinary Services Director
  • Callaway Gardens
  • Kennewick, WA FULL_TIME
  • Perks and Benefits*:Sinceri Senior Living Discount MarketplaceAccess to earned wages prior to paydayGenerous PTO PlanCareer DevelopmentAffordable Medical, Dental, Vision, Supplemental Benefits401K Ret...
  • Just Posted

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0 Food Services Director - Healthcare jobs found in Kennewick, WA area

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Food Services - Host/Hostess
  • Trios Health
  • Kennewick, WA
  • Able to speak, read and write English. Demonstrates excellent customer service skills on a daily basis. Understands and ...
  • 4/26/2024 12:00:00 AM

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Personal Care Attendant (PCA) - Caregiver
  • Prestige Care - Richland Assisted Living
  • Richland, WA
  • Position Details Salary: 18.96 - 23.71 Hourly Our care center has enjoyed back to back deficiency-free surveys showing o...
  • 4/26/2024 12:00:00 AM

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Certified Nursing Assistant (CNA)
  • Prestige Care, Inc
  • Richland, WA
  • Position Details * Salary: 20.50 - 25.63 Hourly Shift differential Evening $.50/hour and NOC $1.00/hour Any Questions? C...
  • 4/26/2024 12:00:00 AM

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Food Services - Host/Hostess
  • Trios Health
  • Kennewick, WA
  • Able to speak, read and write English. Demonstrates excellent customer service skills on a daily basis. Understands and ...
  • 4/26/2024 12:00:00 AM

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Service Technician-Commercial Kitchen Equipment
  • Hobart Service
  • Kennewick, WA
  • Job Description Job Description Full-time FLSA Status: Non-Exempt Job Description Are you mechanically and electrically ...
  • 4/25/2024 12:00:00 AM

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Full Time Nanny and Housekeeper
  • Care
  • Kennewick, WA
  • Responsibilities Duties include light housekeeping such as maintaining common areas, unloading dishwasher, kids laundry
  • 4/24/2024 12:00:00 AM

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Food Services - Chef
  • Trios Health
  • Kennewick, WA
  • Able to read, write and speak English. Understands basic cooking terminology. Foods are cooked according to sanitation a...
  • 4/22/2024 12:00:00 AM

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Food Services - Chef
  • Trios Health
  • Kennewick, WA
  • Able to read, write and speak English. Understands basic cooking terminology. Foods are cooked according to sanitation a...
  • 4/22/2024 12:00:00 AM

Kennewick (/ˈkɛnəwɪk/) is a city in Benton County in the southeastern part of the State of Washington, along the southwest bank of the Columbia River, just southeast of the confluence of the Columbia and Yakima rivers and across from the confluence of the Columbia and the Snake River. It is the most populous of the three cities collectively referred to as the Tri-Cities (the others being Pasco across the Columbia and Richland across the Yakima). The population was 73,917 at the 2010 census. July 1, 2017 estimates from the Census Bureau put the city's population at 81,607. The nearest commercia...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Director - Healthcare jobs
$114,118 to $157,073
Kennewick, Washington area prices
were up 2.9% from a year ago

Food Services Director - Healthcare in Stamford, CT
Our managers, chefs and dietitians have developed menus to meet the nutritional needs of the patient while providing fresh, wholesome foods prepared from scratch.
December 02, 2019
Food Services Director - Healthcare in Shreveport, LA
"Without benchmarking, you’re really operating in a vacuum,” contends Kris Ankeny, Director of Food and Nutrition Services at Reid Hospital in Richmond, Indiana.
November 28, 2019
Food Services Director - Healthcare in Tacoma, WA
Until recently, healthcare food service management was far less complicated; hospital staff members served a basic menu of inexpensive and often unappetising food to patients and their families.
January 20, 2020