Food Services Director - Healthcare jobs in Norfolk, VA

Food Services Director - Healthcare directs and oversees food service for patients, employees, and visitors in a healthcare environment. Develops, manages, and maintains food service policies and procedures in accordance with administrative directives and professional standards. Being a Food Services Director - Healthcare develops menus and oversees the handling, preparation, and storage of food. Oversees equipment maintenance, record keeping and all sanitation activities. Additionally, Food Services Director - Healthcare requires a bachelor's degree. Typically reports to top management. The Food Services Director - Healthcare typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Healthcare typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Dietary/Food Services Director
  • Autumn Care of Norfolk
  • Norfolk, VA FULL_TIME
  • Feeling stuck? Looking for a new environment where you can thrive? This is the perfect place for you! So many opportunities for growth so you never get bored. Join a team that guides and supports one another through any challenges you may face!

    We offer everything you are looking for: On Demand Pay * Excellent PTO program * Great health plans * Employee Engagement Activities * Growth Opportunities *Company paid life insurance & much more!

    Each community is made up of people from diverse backgrounds. Join a team that values every individual employee's diversity and the positive social movements that help them. Each community fosters a safe, respectful and inclusive environment in which individual differences and the ways in which everyone contributes is recognized.

    Come join a team that will embrace YOU! Together, the team is stronger than ever!

    POSITION SUMMARY:
    The primary purpose of your job is to manage the operation of the food service department to include staffing, food ordering, meal preparation, food delivery, food safety and kitchen sanitation in accordance with community policies, physician orders, resident care plans and within the current federal, state and local standards, guidelines and regulations that govern the community. Assure that quality nutritional services are provided on a daily basis and supervise food service staff. Follow all health, sanitary, infection control policies, and food service department polies and procedures.

    Education and Qualifications:
    • Must possess a High School Diploma, or equivalent.
    • Must be:
    • A certified food service manager; or
    • Have similar national certification for food service management and safety from a national certifying body; or
    • Have an associate’s or higher degree in food service management or in hospitality, if the course study includes food service or restaurant management, from an accredited institution of higher learning; and
    • In States that have established standards for food service managers or food service managers, meets State requirements for food service managers or food service managers.
    • Must possess a Food Handler level II or similar food safety certification per state specific requirement.
    • Must be able to communicate in English and have the ability to follow verbal and written instructions.
    • Must possess and demonstrate the ability to carry out both verbal and written directions.
    • Must possess and demonstrate good interpersonal skills and attention to detail.
    • Ability to work with supervisors, co-workers, direct reports and community staff in the performance of duties.
    • Ability to perform and assure proper safety and sanitary techniques in all areas of food service services.
    • Ability to work hours as scheduled based on the requirements of the position/assignment.
    • Must not pose a direct threat to the health and safety of others in the workplace.
    Experience:
    • Previous experience in long-term care preferred, but not required.
    • Previous cooking experience preferred.
    We aspire to be the leader in the long-term care industry. It is the commitment to the care of the residents and staff that sets us apart from the rest. From the development of Scratch Kitchens to the partnership with the Saber Foundation Employee Hardship program, we are committed to the care and attention of everyone we serve!

    Benefits and Perks*:
    • Eligible for benefits the first of the month following 30 days
    • Comprehensive benefit packages including medical, dental and vision
    • Employer contribution and match for HSA (Health savings account)
    • 401K through Fidelity
    • Paid Time Off (PTO)
    • Educational and tuition opportunities
    • Employee Assistance Program (EAP) with various discount programs offered
    • Wellness Programs through WebMD
    • Employee Recognition Programs
    • Making an IMPACT!
    • Program details can vary amongst buildings. Please see HR for the facility-specific benefit plans.
    We are an Equal Opportunity Employer. All persons shall have the opportunity to be considered for employment without regard to their actual or perceived gender, race, color, national origin, disability, religion, age and military or veteran status, or any other characteristic protected by applicable federal, state or local laws and ordinances.
  • 1 Month Ago

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Food service kitchen
  • Healthcare Services Group
  • Windsor, NC FULL_TIME
  • Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have...
  • Just Posted

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Food Service Worker/Kitchen Helper/Dietary Aide
  • Healthcare Services Group, Inc.
  • PORTSMOUTH, VA OTHER
  • Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have...
  • 1 Day Ago

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Food Service Worker/Kitchen Helper/Dietary Aide
  • Healthcare Services Group, Inc.
  • WINDSOR, NC OTHER
  • Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have...
  • 4 Days Ago

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Food Service Worker/Kitchen Helper/Dietary Aide
  • Healthcare Services Group, Inc.
  • HERTFORD, NC OTHER
  • Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have...
  • 11 Days Ago

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Food Service Worker/Kitchen Helper/Dietary Aide
  • Healthcare Services Group, Inc.
  • ELIZABETH CITY, NC OTHER
  • Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have...
  • 11 Days Ago

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0 Food Services Director - Healthcare jobs found in Norfolk, VA area

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Retail Manager - Norfolk State University
  • Thompson Hospitality Corp.
  • Norfolk, VA
  • ** Retail Manager - Norfolk State University** **Job Category****:** Food Service **Requisition Number****:** RETAI00389...
  • 4/25/2024 12:00:00 AM

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Retail Manager - Norfolk State University
  • Thompson Hospitality Corporation
  • Norfolk, VA
  • Overview: The Retail Manager at Norfolk State University oversees critical cash operations, managing food and supplies o...
  • 4/25/2024 12:00:00 AM

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Board Certified Behavior Analyst (Bcba) - Early Intervention Center Based
  • Centria Autism
  • Portsmouth, VA
  • Life Skills Autism Academy is a center-based therapy program focusing on children ages 2-6 who need Early Intensive Beha...
  • 4/24/2024 12:00:00 AM

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Senior Night Auditor - Embassy Suites Virgina Beach Oceanfront
  • Professional Hospitality Resources, Inc. and Ocean Beach Club LLC
  • Virginia Beach, VA
  • Job Advertisements: Now offering a $1000 bonus! Apply today! Overview: The Senior Night Auditor meets guest expectations...
  • 4/24/2024 12:00:00 AM

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Board Certified Behavior Analyst (Bcba)
  • Centria Autism
  • Portsmouth, VA
  • Life Skills Autism Academy is a center-based therapy program focusing on children ages 2-6 who need Early Intensive Beha...
  • 4/24/2024 12:00:00 AM

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Board Certified Behavior Analyst (Bcba) - Early Intervention Center Based
  • Hiring Now!
  • Portsmouth, VA
  • Life Skills Autism Academy is a center-based therapy program focusing on children ages 2-6 who need Early Intensive Beha...
  • 4/24/2024 12:00:00 AM

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Board Certified Behavior Analyst (Bcba)
  • Centria Autism
  • Portsmouth, VA
  • Life Skills Autism Academy is a center-based therapy program focusing on children ages 2-6 who need Early Intensive Beha...
  • 4/21/2024 12:00:00 AM

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Cook
  • Healthcare Services Group, Inc.
  • POQUOSON, VA
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/11/2024 12:00:00 AM

According to the United States Census Bureau, the city has a total area of 96 square miles (250 km2), of which 54 square miles (140 km2) is land and 42 square miles (110 km2) (43.9%) is water. Norfolk is located at 36°55′N 76°12′W / 36.917°N 76.200°W / 36.917; -76.200 (36.8857° N, 76.2599° W) The city is located at the southeastern corner of Virginia at the junction of the Elizabeth River and the Chesapeake Bay. The Hampton Roads Metropolitan Statistical Area (officially known as the Virginia Beach-Norfolk-Newport News, VA-NC MSA) is the 37th largest in the United States, with an estimated...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Director - Healthcare jobs
$101,414 to $139,587
Norfolk, Virginia area prices
were up 1.2% from a year ago

Food Services Director - Healthcare in Stamford, CT
Our managers, chefs and dietitians have developed menus to meet the nutritional needs of the patient while providing fresh, wholesome foods prepared from scratch.
December 02, 2019
Food Services Director - Healthcare in Shreveport, LA
"Without benchmarking, you’re really operating in a vacuum,” contends Kris Ankeny, Director of Food and Nutrition Services at Reid Hospital in Richmond, Indiana.
November 28, 2019
Food Services Director - Healthcare in Tacoma, WA
Until recently, healthcare food service management was far less complicated; hospital staff members served a basic menu of inexpensive and often unappetising food to patients and their families.
January 20, 2020