Food Services Director - Healthcare jobs in Sacramento, CA

Food Services Director - Healthcare directs and oversees food service for patients, employees, and visitors in a healthcare environment. Develops, manages, and maintains food service policies and procedures in accordance with administrative directives and professional standards. Being a Food Services Director - Healthcare develops menus and oversees the handling, preparation, and storage of food. Oversees equipment maintenance, record keeping and all sanitation activities. Additionally, Food Services Director - Healthcare requires a bachelor's degree. Typically reports to top management. The Food Services Director - Healthcare typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Healthcare typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Director of Nursing Services Registered Nurse (RN) - Roseville
  • Rockport Healthcare Services
  • Roseville, CA FULL_TIME
  • Under the direction of the Administrator, the Director of Nursing Services Registered Nurse (RN) is responsible for the administration and management of Nursing Services to residents in accordance with orders of the physicians and total needs of the residents. Responsible for 24-hour supervision of Nursing Services.

    Director of Nursing Services Registered Nurse (RN) QUALIFICATIONS
    • A graduate from an accredited school of professional nursing.
    • Current licensure as a Registered Nurse in the state in which practicing.
    • Experienced or trained in nursing service administration, rehabilitation, psychiatric or geriatric nursing.
    • One or more years of demonstrated ability in nursing administration and/or supervision in a health
    facility.
    • Demonstrates knowledge of and ability to apply basic principles of nursing care and teaching.
    • Demonstrates leadership ability and capability to work effectively with all levels of personnel.
    • Maintains an interest and knowledge of current trends and new developments in nursing and health
    administration.
    • Demonstrates interest and ability to work effectively with the public.
    • A desire to work with geriatric and disabled persons.
    • Ability to generate enthusiasm and cooperation from others.
    • Ability to develop and maintain good interpersonal relationships.
    • Possession of good emotional and physical health.
    • Ability to communicate effectively in English through both speech and writing.
    • A genuine interest in and respect for people and a desire to be of service to them.
    • Ability to accept and work with persons with different social and cultural traits.
    • Ability to work in a long-term care environment.

    Director of Nursing Services Registered Nurse (RN) GENERAL DUTIES AND RESPONSIBILITIES:

    GENERAL
    • Assumes ultimate responsibility for coordinating plans for the total care of each resident which comply with physician’s orders, governmental regulations and facility resident care policies.
    • Develops, maintains and upgrades nursing service objectives, standards for nursing practice, nursing procedure manuals and written job descriptions for each level of nursing personnel.
    • Participates in the recruitment, selection, hiring, orientation, training and dismissal of nursing personnel.

    Job Descriptions Manual
    Director of Nursing Services Registered Nurse (RN)
    • All Licensed Staff
    • Certified and Non-Certified Nursing Assistants
    • Restorative Nursing Assistants
    • Assists in controlling nursing service hours and supply costs, including recommendation for the number and type of nursing personnel to be employed and nursing service equipment and supply needs.
    • Participates in admission and discharge planning for residents.
    • Maintains contact with physicians as necessary according to resident needs, facility policies and
    governmental regulations.
    • Evaluates information to be shared with outside nursing personnel and allied services for continuity of
    resident care.
    • Assess community resources that may be utilized to improve resident care.
    • Maintains good interpersonal relationships with residents and their families, nursing personnel, allied
    professional services and the community.
    • Periodically visits residents to ensure maximum care and to ascertain need to additional or modified
    services.
    • Participates in professional organization activities, identifies and meets educations need of staff
    through meeting and in-service classes.
    • Attends and participates in all required meetings, conferences and policy making committees in the
    facility.
    • Promotes a safe environment within the facility, which includes fire and accident prevention,
    maintenance of sanitary conditions and assurance that all nursing personnel understand their roles in
    the event of a disaster or other disruption of services.
    • Assures that an adequate orientation and in-service training program is provided for all nursing
    personnel.
    • Confers daily with the Administrator regarding current status of nursing services and submits written
    reports as requested.
    SUPERVISION
    • Assigns duties and delegates responsibilities to nursing personnel according to their abilities.
    • Evaluates performance of nursing personnel reporting to her/him and maintains evaluation records.
    • Coordinates nursing service with other resident care services provided; such as physician, dietary,
    occupational, physical and speech therapies, resident activities, social services, medical records and
    business office.
    • Assures that a resident Plan of Care is established for each resident and that the plan is reviewed and
    modified as needed.
    • Encourages staff development and professional growth.
    • Assures adequate 24-hour nursing coverage in the facility each day.
    • Designates a responsible professional nurse to be in charge of the nursing service during the absence
    of the Nursing Director.
    • Provide close supervision and direction to the Charge Nurses to continually improve the nursing care
    of residents.
    • Reviews and corrects findings and deficiencies of Pharmacy Consultant, Department of Health
    Services, Dietary Consultant, Medical Records Consultant, Quality Assurance Team and prevent re-
    occurrence by implementation of recommendations and follow through.
    • Maintains quality assurance in facility by frequent nursing rounds and continuous assessment of
    resident conditions from admission through discharge.
    • Assumes responsibility for investigation of alleged abuse or unusual occurrence as outlined within our
    established policies and procedures.

    Job Descriptions Manual
    CONSUMER SERVICE
    • Presents professional image to consumers through dress, behavior and speech.
    • Adheres to Company standards for resolving consumer concerns.
    • Ensures that all resident rights are protected.

  • 23 Days Ago

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Director of Nursing Services Registered Nurse RN - Sacramento
  • Rockport Healthcare Services
  • Sacramento, CA FULL_TIME
  • Under the direction of the Administrator, the Director of Nursing Services Registered Nurse RN is responsible for the administration and management of Nursing Services to residents in accordance with ...
  • 10 Days Ago

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SOCIAL SERVICES DIRECTOR
  • Kalesta Healthcare Group
  • Sacramento, CA FULL_TIME
  • Assist, as directed, in the admission process; interviewing perspective residents, families or responsible parties • Supervise Social Services Assistant(s) • Make arrangements for obtaining needed ada...
  • 20 Days Ago

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Healthcare Director
  • Oars Senior Living Inc
  • Citrus Heights, CA FULL_TIME
  • Description The Healthcare Director is responsible for the overall management of care and services provided by the Wellness Department. This person will strategically lead their team to advocate for o...
  • 13 Days Ago

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Director of Staff Development - Roseville
  • Rockport Healthcare Services
  • Roseville, CA FULL_TIME
  • Under the direction and supervision of the Administrator and through consultation and cooperation with the Director of Nurses, the Director of Staff Development Registered Nurse (RN) Licensed Vocation...
  • 1 Day Ago

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Assistant Director of Nurses - Roseville
  • Rockport Healthcare Services
  • Roseville, CA FULL_TIME
  • Assistant Director of Nurses Registered Nurse (RN) POSITION DESCRIPTION:Registered Nurse (RN) is a licensed professional nurse immediately under the Director of Nurses. The Assistant Director of Nurse...
  • 9 Days Ago

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0 Food Services Director - Healthcare jobs found in Sacramento, CA area

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Corporate Executive Chef and Director of Culinary/Kitchen Operations
  • Fat City Inc.
  • Sacramento, CA
  • Job Description Job Description We are seeking a Corporate Executive Chef and Director of Culinary/Kitchen Operations to...
  • 3/28/2024 12:00:00 AM

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Chef de Cuisine ($80,000-$90,000)
  • Citizen Hotel
  • Sacramento, CA
  • Job Summary: The Chef de Cuisine will direct enhance and refine the culinary experience through driving quality innovati...
  • 3/28/2024 12:00:00 AM

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Cook - Roseville
  • Roseville Point Health & Wellness Center
  • Roseville, CA
  • Roseville Point Health & Wellness Center - Principal Responsibilities: TECHNICAL Prepares, in a timely manner, nutritiou...
  • 3/28/2024 12:00:00 AM

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Hotel Line Cook - Hilton Garden Inn Sacramento Airport Part-time
  • WS Management
  • Sacramento, CA
  • POSITION SUMMARY Apply your passion for food and your attention to detail to create memorable guest experiences! As a Li...
  • 3/27/2024 12:00:00 AM

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Restaurant Manager
  • Darden Restaurants Inc.
  • Sacramento, CA
  • Restaurant Manager 405 K Street, Suite 100, Sacramento CA 95814-3304 Our **Restaurant Managers** help deliver an excepti...
  • 3/27/2024 12:00:00 AM

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Cook ($1,000 BONUS)
  • New Perspective Senior Living
  • Roseville, CA
  • ** Cook ($1,000 BONUS)** **Job Category****:** Dining **Requisition Number****:** COOKN03487 Showing 1 location **Job De...
  • 3/27/2024 12:00:00 AM

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Cook
  • MBK Senior Living
  • Elk Grove, CA
  • **Cook** Elk Grove, CA / Dining Services Cook / Full-time Working at MBK Senior Living is more than a job-it is an oppor...
  • 3/26/2024 12:00:00 AM

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Wait Staff
  • Ponte Palmero Senior Living
  • Shingle Springs, CA
  • Job Description Job Description SUMMARY The Wait Staff is responsible for serving food in a friendly, courteous manner a...
  • 3/24/2024 12:00:00 AM

Sacramento (/ˌsækrəˈmɛntoʊ/ SAK-rə-MEN-toh; Spanish: [sakɾaˈmento]) is the capital city of the U.S. state of California and the seat of Sacramento County. Located at the confluence of the Sacramento River and the American River in Northern California's Sacramento Valley, Sacramento's estimated 2018 population of 501,334 makes it the sixth-largest city in California and the ninth largest capital in the United States. Sacramento is the seat of the California Assembly, the Governor of California, and Supreme Court of California, making it the state's political center and a hub for lobbying and th...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Director - Healthcare jobs
$116,628 to $160,516
Sacramento, California area prices
were up 2.5% from a year ago

Food Services Director - Healthcare in Stamford, CT
Our managers, chefs and dietitians have developed menus to meet the nutritional needs of the patient while providing fresh, wholesome foods prepared from scratch.
December 02, 2019
Food Services Director - Healthcare in Shreveport, LA
"Without benchmarking, you’re really operating in a vacuum,” contends Kris Ankeny, Director of Food and Nutrition Services at Reid Hospital in Richmond, Indiana.
November 28, 2019
Food Services Director - Healthcare in Tacoma, WA
Until recently, healthcare food service management was far less complicated; hospital staff members served a basic menu of inexpensive and often unappetising food to patients and their families.
January 20, 2020