Food Services Director - Higher Ed. jobs in Gary, IN

Food Services Director - Higher Ed. directs and oversees all aspects of institutional food service and resources. Develops and maintains food service policies for all dining halls. Being a Food Services Director - Higher Ed. manages work schedules to ensure appropriate staffing levels and is responsible for purchasing supplies. May also plan and coordinate special theme events. Additionally, Food Services Director - Higher Ed. typically requires a bachelor's degree. Typically reports to a senior institutional officer. The Food Services Director - Higher Ed. typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Higher Ed. typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Assistant Director of Food Services
  • Trilogy Health Services
  • Valparaiso, IN FULL_TIME
  • What You Can Expect:

    Are you an experienced Chef who inspires others, has a passion for serving others and a knowledge of food service, and is dedicated to excellence in customer service? If so, we would like to hear from you!

    We arean innovative, dynamic Skilled Nursing & Assisted Living facility with an exciting opening for an Assistant Director of Dining Services / Assistant Chef.

    Here are a few of the daily responsibilities of an Assistant Director of Dining & Culinary Services:

    • Assisting the Director of Dining services in leading quality dining programs that will enhance the meal experience at our health care campus
    • Ensuring that the dining programs at our health care campuses meet federal, state, and local standards, guidelines and regulations
    • Ensuring that the food service operation is maintained in a clean, safe and sanitary manner
    • We are seeking candidates with Chef experience in fine dining establishments. Experience in a long term care and knowledge of the regulations governing long term care facilities is also highly preferred.
    Location:Avalon Springs Health CampusText One Of Our Recruiters:Heather (574) 742-4687What We're Looking For:
    • Associates or higher degree in food service management or in hospitality in the course study that includes food service or restaurant management from an accredited institution of higher learning.

    Licenses/Certifications:

    • Certified Dietary Manager or,
    • Certified Food Service Manager or,
    • Similar national certification for food service management and safety from a national certifying body.
    • In states that have established standards for food service, meets State requirements for food service manager or dietary managers.
    • Serve Safe Certified.

    Experience:

    • Two (2) to three (3) years' supervisory experience in culinary food preparation or kitchen environment. Healthcare, senior living industry, pharmacy or long-term care environment preferred.
    • Exemplary computer skills that include knowledge of the Microsoft Office Suite of products.
    Life At Trilogy:

    Careers close to home and your heart

    Since our founding in 1997, we've been making long-term care better for our residents and more rewarding for our team members. We're a Fortune Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor's Top 100 Best Companies to Work. If you're looking for a place that embraces you for who you are, helps you achieve your full potential, and makes working hard feel less like hard work, then look no further than Trilogy.


    Equal Opportunity Employer

     

  • 5 Days Ago

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Assistant Director of Food Services
  • Avalon Springs Health Campus
  • Valparaiso, IN FULL_TIME
  • JOIN TEAM TRILOGY Are you an experienced Chef who inspires others, has a passion for serving others and a knowledge of food service, and is dedicated to excellence in customer service? If so, we would...
  • 6 Days Ago

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Director of Food Services
  • Casa of Hobart
  • Merrillville, IN FULL_TIME
  • Position Summary: The Food Service Director/ Dietary Manager is ultimately responsible for the food service function. He/She plans and supervises activities of the department to provide service for cu...
  • 2 Months Ago

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Director of Food Services
  • School City of East Chicago
  • East Chicago, IN FULL_TIME
  • SCHOOL CITY OF EAST CHICAGO 2023-2024 School Year POSITION: Director of Food Services REPORTS TO: Chief of Financial Officer START DATE: Upon Board Approval Minimum Qualifications (Knowledge, Skills a...
  • 2 Months Ago

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Food Services Leader
  • Pilot Company
  • Gary, IN FULL_TIME
  • Company DescriptionPilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces. ...
  • 3 Days Ago

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Director Food Service
  • Community Foundation of Northwest Indiana
  • Hobart, IN FULL_TIME
  • Reports to the Divisional Director of Clinical # Ancillary Services and is responsible for planning, organizing, directing, and controlling all functional areas of food services (food preparation, caf...
  • 1 Month Ago

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0 Food Services Director - Higher Ed. jobs found in Gary, IN area

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Cook - Full-Time
  • Artis Senior Living
  • Elmhurst, IL
  • ** Cook - Full-Time** ** Artis Senior Living of Elmhurst** ** Elmhurst, IL** PRN **Summary** The Cook prepares and cooks...
  • 5/12/2024 12:00:00 AM

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Sous Chef (Earn up to $70k/yr + Bonus Structure)
  • Au Cheval
  • Chicago, IL
  • Au Cheval is looking for a dedicated and experienced Full Time Sous Chef ($65,000-70,000/year + Bonus Structure) to join...
  • 5/12/2024 12:00:00 AM

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Executive Chef (Earn up to $100k/yr + Bonus Structure)
  • Aster Hall
  • Chicago, IL
  • Aster Hall is looking for a dedicated and experienced Full Time Executive Chef ($80,000-$100,000/year + Bonus Structure)...
  • 5/12/2024 12:00:00 AM

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Food Service Director
  • Aramark
  • Oak Lawn, IL
  • Job Description The Food Service Director is a management position responsible for developing and executing dining solut...
  • 5/11/2024 12:00:00 AM

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Dietary Aide
  • Tri-State Village Nursing and Rehabilitation Center
  • Lansing, IL
  • Tri-State Village Nursing and Rehabilitation Center - Position Title: Dietary Aide Occupational Exposure: Category II De...
  • 5/11/2024 12:00:00 AM

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Executive Chef (Earn up to $95k/yr + Bonus Structure)
  • Au Cheval
  • Chicago, IL
  • Au Cheval is looking for a dedicated and experienced Full Time Executive Chef ($80,000-$95,000/year + Bonus Structure) t...
  • 5/9/2024 12:00:00 AM

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Food Service Director
  • Aramark
  • Chicago, IL
  • Job Description The Food Service Director is a management position responsible for developing and executing dining solut...
  • 4/29/2024 12:00:00 AM

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Multi-Unit Retail Manager
  • Aramark
  • Chicago, IL
  • Job Description The Retail Food Service Manager is a management position responsible for developing and implementing din...
  • 3/18/2024 12:00:00 AM

Gary is a city in Lake County, Indiana, United States, 25 miles (40 km) from downtown Chicago, Illinois. Gary is adjacent to the Indiana Dunes National Park and borders southern Lake Michigan. Gary was named after lawyer Elbert Henry Gary, who was the founding chairman of the United States Steel Corporation. The city is known for its large steel mills, and as the birthplace of the Jackson 5 music group. The population of Gary was 80,294 at the 2010 census, making it the ninth-largest city in the state of Indiana. It was a prosperous city from the 1920s through the mid-1960s due to its booming ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Director - Higher Ed. jobs
$83,959 to $122,410
Gary, Indiana area prices
were up 1.3% from a year ago

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When considering cost of living, this places Santa Ana, CA as 2nd out of the 3 largest nearby metros in terms of quality of life for Associate Food Services Director - Higher Ed.s**.
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