Food Services Director - Higher Ed. jobs in Riverside, CA

Food Services Director - Higher Ed. directs and oversees all aspects of institutional food service and resources. Develops and maintains food service policies for all dining halls. Being a Food Services Director - Higher Ed. manages work schedules to ensure appropriate staffing levels and is responsible for purchasing supplies. May also plan and coordinate special theme events. Additionally, Food Services Director - Higher Ed. typically requires a bachelor's degree. Typically reports to a senior institutional officer. The Food Services Director - Higher Ed. typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Higher Ed. typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Director of Food Safety Quality Assurance (FT)
  • Electrical Automation Services
  • Ontario, CA FULL_TIME
  • ESSENTIAL RESPONSIBILITIES:
    • Ensure manufacturing sites are producing safe, quality food that meets the needs and requirements of our customers, stakeholders, and regulatory agencies (audit ready, every day).
    • Ensure sites are maintaining high sanitary standards through the execution of effective Sanitation Operating Procedures, Master Cleaning Schedules, and 5S.
    • Provide site teams with assistance in managing customer relations including site audit preparation & facilitation as needed.
    • Ensure that site teams are effectively managing customer complaints with thorough root cause investigation, effective CAPA plans and timely and meaningful responses.
    • Assist with capital project planning and execution.
    • Ensure all food safety and quality management programs are effectively implemented and executed at all sites. (HACCP/HARPC, GMPs, SOPs, EMPs, FPQ, Finished Product Hold & Release, etc.)
    • Manage team developmental plans and performance issues.
    • Develop, manage, and improve key performance metrics.
    • Partner cross-functionally to ensure that FSQA is built into all processes.
    • Lead change and improve ways of working.
    • Mitigate risk through the application of scientific principles, technical experience and employment of Quality and Food Safety Standards
    • Troubleshoot problems associated with product and process industrialization across all facilities; ensure root cause / corrective actions are appropriate and are fully implemented.
    • Collaborate with internal functions including Operations, Maintenance/Engineering, Research & Development, Environmental Health and Safety, Operational Excellence, Regulatory, and Commercialization to deliver products to the market that meet company standards.
    • Utilize Six Sigma, Lean, and/or other continuous improvement concepts to improve quality, efficiency, and waste.
    • Ensure quality teams are effectively testing inbound ingredients to ensure quality, safety and supplier accountability and compliance to established specifications.
    • Ensure quality teams are effectively testing finished products to ensure adherence to product specifications and quality standards.
    • Stay current with all regulatory and certifying agency guidelines. Manage regulatory issues across the company.
    • All other duties as assigned.
    POSITIONS SUPERVISED: FSQA Site Managers
    TRAVEL: Estimated at up to 25%
    MINIMUM QUALIFICATIONS:
    Education and Experience:
    • Education: College-level completion preferred. Bachelor or better in Microbiology, Food Science, or a related field preferred.
    • Experience: 10 in a similar field leading FSQA Programs and management-level team members in implementing food safety and quality programs in a progressive environment at multiple manufacturing locations. Food manufacturing 
    • Experience in Auditing, Inspections, and Quality Assurance and USDA/FDA manufacturing preferred.
    • Demonstrated excellence in achieving process improvements and associated operating efficiencies from the application of “LEAN / Six Sigma” operational excellence thinking and toolset.
    • Ability to manage a multidisciplinary team, covering food safety, food quality, sanitation, and regulatory compliance at the corporate and manufacturing/warehouse level with a focus on continuous improvement.
    • Proven record in building strong teams through mentoring and development of employees to ensure strong succession planning within the organization to allow for the growth and retention of high-potential employees.
    Knowledge, Skills and Abilities:
    • Expert understanding of Quality Systems, Food Safety, Quality Assurance and Food Regulations (HACCP/HARPC, SSOPs, cGMPs, EMPs, Food Defense, etc.)
    • People management experience including coaching, performance reviews, and career development.
    • Ability to understand technical and scientific concepts.
    • Experience in high-volume, automated food manufacturing
    • Ability to work under deadlines, with multiple priorities.
    • Ability to work cross-functionally within the organization.
    • Must be adaptable, flexible and comfortable in a change management role.
    • Self-driven, results-oriented, and able to work independently.
    • Excellent communication/presentation skills
    • Detail-oriented - Excellent record-keeping/documentation skills.
    • Able to quickly learn new systems, tools, and programs.
    • Experience with ERP systems and a plus.
    • Experience with 3rd party audits. GFSI preferred.
    NONESSENTIAL QUALIFICATIONS:
    • Working knowledge of ERP systems electronic food safety/quality document management systems.
    • Training in Lean Manufacturing/Six Sigma principles
    • Certification in SQF or other FSSC/GSFI auditing schemes
    • PCQI/HACCP certified.
  • 7 Days Ago

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Director of Shared Services
  • Bio-Medical Services, Inc.
  • Ontario, CA FULL_TIME
  • Director of Shared Services Facility PHS Bio-Medical Services Location US-CA-Ontario ID 2023-140097 Category Director Position Type Full Time Shift Days Job Type Exempt Overview Join our team of dedic...
  • 21 Days Ago

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Director of Shared Services
  • PHS Bio-Medical Services
  • Ontario, CA FULL_TIME
  • Overview Join our team of dedicated professionals who provide services and operational support to award winning hospitals through roles in supply chain, IT and cybersecurity, clinical engineering, cap...
  • 1 Month Ago

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Director of Patient Care Services
  • American All Care Services
  • Rancho Cucamonga, CA FULL_TIME
  • We are seeking a compassionate and experienced individual to join our team as the Director of Patient Care Services. The ideal candidate will oversee the delivery of hospice care services, ensuring co...
  • 28 Days Ago

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Director of Wound Care Services
  • Prime Healthcare Services
  • Ontario, CA FULL_TIME
  • Director of Wound Care Services Facility Prime Healthcare Management Inc Location US-CA-Ontario ID 2024-150832 Category Director Position Type Full Time Shift Days Job Type Exempt Overview Prime Healt...
  • 1 Month Ago

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Nurse Director of Emergency Department ED
  • Clinical Management Consultants
  • Fallbrook, CA FULL_TIME
  • A great and exciting career opportunity for Nurse Director of Emergency Department ED is now available with a non profit medical center located beautiful coastal Southern California. The hospital is s...
  • 9 Days Ago

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0 Food Services Director - Higher Ed. jobs found in Riverside, CA area

A
Cook
  • Alamitos West Health & Rehabilitation
  • Los Alamitos, CA
  • Position: Cook Reports to: Director of Culinary Services Summary The Cook plays an integral role in the success of our t...
  • 3/28/2024 12:00:00 AM

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Dishwasher
  • Atria Senior Living
  • Newport Beach, CA
  • Responsibilities Responsible for maintaining the kitchen and dining areas in a clean and orderly condition. Washes, clea...
  • 3/28/2024 12:00:00 AM

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Dishwasher
  • Atria Senior Living - San Juan
  • San Juan Capistrano, CA
  • Overview: We create communities where employees thrive in their work, helping our residents thrive in their homes. We st...
  • 3/27/2024 12:00:00 AM

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Cook
  • wqliving.com
  • Fountain Valley, CA
  • ** Cook** **Job Category****:** WellQuest **Requisition Number****:** COOK0021787 Showing 1 location **Job Details** **D...
  • 3/26/2024 12:00:00 AM

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Dishwasher
  • wqliving.com
  • Menifee, CA
  • ** Dishwasher** **Job Category****:** WellQuest **Requisition Number****:** DISHW15506 Showing 1 location **Job Details*...
  • 3/26/2024 12:00:00 AM

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Cook
  • wqliving.com
  • Menifee, CA
  • ** Cook** **Job Category****:** WellQuest **Requisition Number****:** COOK016818 Showing 1 location **Job Details** **De...
  • 3/25/2024 12:00:00 AM

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Cook Part Time
  • wqliving.com
  • Menifee, CA
  • ** Cook Part Time** **Job Category****:** WellQuest **Requisition Number****:** COOKP17498 Showing 1 location **Job Deta...
  • 3/25/2024 12:00:00 AM

D
Signature Fine Dining Culinary - Full Time
  • Disneyland Resort
  • Anaheim, CA
  • Artists, visionaries, storytellersthats the Signature Dining team at Disneyland Resort. Under our Culinary Director, Che...
  • 3/25/2024 12:00:00 AM

Riverside is a city in Riverside County, California, United States, located in the Inland Empire metropolitan area. Riverside is the county seat of the eponymous county and named for its location beside the Santa Ana River. It is the most populous city in the Inland Empire and in Riverside County, and is located about 55 miles (89 km) east of downtown Los Angeles. It is also part of the Greater Los Angeles area. Riverside is the 59th most populous city in the United States and 12th most populous city in California. As of the 2010 Census, Riverside had a population of 303,871. Riverside was fou...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Director - Higher Ed. jobs
$89,619 to $130,651
Riverside, California area prices
were up 3.0% from a year ago

Food Services Director - Higher Ed. in New Brunswick, NJ
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The Business Enterprise Program (BEP) administered by Opportunities for Ohioans with Disabilities (OOD) connects food service, entrepreneurship, and higher education in Ohio.
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Food Services Director - Higher Ed. in Lima, OH
When considering cost of living, this places Santa Ana, CA as 2nd out of the 3 largest nearby metros in terms of quality of life for Associate Food Services Director - Higher Ed.s**.
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