Food Services Director - Higher Ed. directs and oversees all aspects of institutional food service and resources. Develops and maintains food service policies for all dining halls. Being a Food Services Director - Higher Ed. manages work schedules to ensure appropriate staffing levels and is responsible for purchasing supplies. May also plan and coordinate special theme events. Additionally, Food Services Director - Higher Ed. typically requires a bachelor's degree. Typically reports to a senior institutional officer. The Food Services Director - Higher Ed. typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Higher Ed. typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)
Description
PeaceHealth is seeking a Food Service Assistant - Food Nutrition Services for a Per Diem/Relief, 0.00 FTE, Day position. Hourly compensation is $16.64 - $27.18;hiring rate dependent on qualifications, professional experience, and/or work location.
Must be fully vaccinated for COVID-19 including 2 doses of a 2-dose series or 1 dose of a 1-dose series plus 14 days beyond the final dose prior to start date.
Essential Functions:
· Accurately follow and prepare recipes using proper food handling techniques.
· Maintain appropriate records according to regulatory and department standards for food safety.
· Properly clean and sanitize workstation according to safety and sanitation guidelines.
· Organize, calculate, and produce food as directed according to the needs of the business.
· Prepare cold foods and accompaniment according to the recipe and following production methods and food styling guidelines, taking customer service into consideration.
· Prepare meals to order according to patient and customer orders. Assist with assembly of patient food trays and service of Café customers.
· Performs other duties as assigned.
Qualifications:
·Must be fully vaccinated for COVID-19.
· Must be over 18 years old. High School diploma or equivalent preferred.
· Washington State Food Handler Card is required. Advanced food safety certification is preferred.
· Must have a working knowledge of all basic food preparation techniques, methods, equipment, and tools used in a commercial kitchen.
· Experience working in healthcare or full-service commercial kitchen preferred.
· Must be able to read, write and communicate effectively in English.
· Strong customer service skills.
· Ability to work well with others.
Top Reasons to work with Peace Health
For full consideration of your skills and abilities, please attach a current resume and reach out [email protected]
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