Food Services Director - Nursing Home directs and oversees food service for patients, employees, and visitors in a nursing home environment. Develops, manages, and maintains food service policies and procedures in accordance with administrative directives and professional standards. Being a Food Services Director - Nursing Home reviews menus and supervises the handling, preparation, and storage of food. Oversees equipment maintenance, record keeping and all sanitation activities. Additionally, Food Services Director - Nursing Home requires a bachelor's degree. Typically reports to top management. The Food Services Director - Nursing Home typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Nursing Home typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)
About Us
Assistant Director of Nursing Services (ADNS) _ 100K-120K-Excellent Salary Benefits!!
Skilled Nursing Facility in Middle Village, Queens is looking for an experienced ADNS to work closely with the DNS to oversee a highly rated, busy facility. Knowledge of Infection Control and ability to provide In-Servicing is beneficial. Generous compensation and benefit package for the right candidate.
Experience:
Nursing Management Experience
Benefits:
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0 Food Services Director - Nursing Home jobs found in Queens Village, NY area