Food Services Director - Nursing Home directs and oversees food service for patients, employees, and visitors in a nursing home environment. Develops, manages, and maintains food service policies and procedures in accordance with administrative directives and professional standards. Being a Food Services Director - Nursing Home reviews menus and supervises the handling, preparation, and storage of food. Oversees equipment maintenance, record keeping and all sanitation activities. Additionally, Food Services Director - Nursing Home requires a bachelor's degree. Typically reports to top management. The Food Services Director - Nursing Home typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Nursing Home typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)
๐ฉโโ๏ธ Administrative Director of Emergency Servicesย
Introduction: Join a pioneering team committed to enhancing healthcare through innovation and service. This pivotal role is designed for a leader passionate about shaping the future of emergency care. This position offers the opportunity to drive change and deliver excellence in patient care within a supportive environment.
Benefits: Our team enjoys a comprehensive benefits package that supports their personal and professional growth. Benefits include:
Role and Responsibilities:
Qualifications:
Additional Information:
Ideal Candidate:
Apply Now: ๐ Are you ready to lead and innovate in a dynamic environment? Apply today to join our team and make a significant impact in emergency medical services in Tallahassee!
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0 Food Services Director - Nursing Home jobs found in Tallahassee, FL area