Food Services Manager - Higher Ed. jobs in Columbia, SC

Food Services Manager - Higher Ed. manages and coordinates food service, menu planning, and dining hall management for a university/college. Arranges work schedules and trains food service workers. Being a Food Services Manager - Higher Ed. maintains equipment and ensures kitchen sanitation. May require a bachelor's degree. Additionally, Food Services Manager - Higher Ed. typically reports to a head of a unit/department. The Food Services Manager - Higher Ed. supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Food Services Manager - Higher Ed. typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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FT Evening Manager
  • Food Lion
  • Columbia, SC FULL_TIME
  • Address: USA-SC-Columbia-4760 Hardscrabble Road
    Store Code: Store 02157 Grocery (7230215)

    Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.

    PRIMARY PURPOSE

    Responsible for retail store operations during the evening hours making decisions impacting store associates,
    merchandise quality and presentation and the level of service offered to our customers. Ensure conditions involving security, safety, and food safety are consistently maintained at the highest levels.

    DUTIES AND RESPONSIBILITIES

    • Assist the Store Manager and Assistant Store Manager with the day-to-day operations of the entire store
    • Responsible for hiring, training, and developing associates
    • Manage performance through performance management, coaching, appraisal and disciplinary efforts
    • Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast and easy customer service
    • Provide leadership and motivation within the store to promote a culture reflective of Food Lion’s Guiding Principles, Core Values, Vision and Strategy
    • Ensure proper control of all store funds and company assets
    • Observe and correct all unsafe conditions that could cause associate or customer accidents
    • Observe and ensure compliance with company guidelines, policies, standard practices, security, safety, and food safety standards
    • Understand and use company tools such as; financial reports, average cost inventory system (ACIS), scheduling, productivity, ordering (CAO), and business information systems
    • Support the achievement of store budgeted financial and operating results
    • Maximize sales through excellent customer service and minimize shrink through proper utilization of Standard Practices to ensure that inventory and moneys are accounted for; provides coaching for associates to recognize and prevent losses
    • Ensure store conditions, customer service and satisfaction, product quality, freshness, availability, variety and execution of all policies and procedures
    • Ensure compliance with local, state and federal regulations
    • Ensure that staffing schedules across departments meet the business needs
    • Constant interaction with associates; ensure associates understand Food Lion’s expectations and have the tools and training to be successful
    • Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses
    • Perform all other duties and projects as assigned

    QUALIFICATIONS

    • High school graduate or equivalent
    • Department Manager or equivalent experience required
    • Strong understanding of store operations and total store merchandising techniques
    • Excellent interpersonal, customer service and communication skills
    • Excellent organizational skills and a demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
    • Good judgment solving problems, making decisions, handling complaints, arbitrating disputes and resolving grievances
    • Desire and ability to lead and manage associates throughout multiple departments
    • Must meet minimum age requirements to perform specific job functions
    • Must be able to meet the physical requirements of the position, with or without reasonable accommodations
    • Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditation must be maintained while employed in a position requiring accreditation

    PHYSICAL REQUIREMENTS

    • Ability to use computers and other communication systems required to perform job functions
    • Ability to use hand held computers for orders, mark downs, scan outs, and inventory
    • Stand 100% of the time, frequently walking short distances
    • Ability to push or pull up to 2000 pounds using a pallet jack or float
    • Perform repetitive hand and arm motions
    • Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and approximately 100 lbs. on occasion
    • Be able to handle a variety of substances associated with cleaning and packaging materials, and household cleaners
    • Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level
    • Meet established volume activity standards for the position
    • Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
    • Have sufficient visual ability to check invoices, dates, and other written documents


    Food Lion provides equal employment opportunities to all associates and applicants for employment without regard to race, color, religion, sex (including pregnancy, childbirth and related conditions) national origin, age, disability, sexual orientation, veteran status, gender identity or gender expression or any other characteristic protected by law.

    Job Requisition: 368766_external_USA-SC-Columbia
  • Just Posted

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FT Perishable Manager (H)
  • Food Lion
  • Columbia, SC FULL_TIME
  • Address: USA-SC-Columbia-7830 Garners Ferry Road Store Code: Store 02863 Market (7238659) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve sin...
  • 1 Day Ago

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FT Perishable Manager (H)
  • Food Lion
  • Lexington, SC FULL_TIME
  • Address: USA-SC-Lexington-1856 Southlake Drive Store Code: Store 01562 Managers (2717940) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve sin...
  • 2 Days Ago

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Assistant Store Manager
  • Food Lion
  • Lexington, SC FULL_TIME
  • Address: USA-SC-Lexington-1856 Southlake Drive Store Code: Store 01562 Managers (7226214) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve sin...
  • Just Posted

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Assistant Customer Service Manager
  • Food Lion
  • Camden, SC FULL_TIME
  • JOB DESCRIPTION Count on me – We know what to do, we make it easy, we do our part and we care! Job Title: Assistant Customer Service Manager Success Factors Job Code: 1300368 Department: Front End Rep...
  • 3 Days Ago

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FT Center Store Manager (H)
  • Food Lion
  • Columbia, SC FULL_TIME
  • Address: USA-SC-Columbia-9003 Two Notch Rd Store Code: Store 02241 Managers (7231938) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1...
  • Just Posted

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0 Food Services Manager - Higher Ed. jobs found in Columbia, SC area

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Food Service Director - Univ of South Carolina - Columbia, SC
  • Aramark
  • Columbia, SC
  • Job Description The Food Service Director is a management position responsible for developing and executing dining solut...
  • 3/18/2024 12:00:00 AM

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Barista-Opportunity Available at Columbia International University
  • Hallmark Management Service, Inc.
  • Columbia, SC
  • Apply now to see all open positions that are available. Hallmark Management Service is an onsite food service management...
  • 3/18/2024 12:00:00 AM

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Late Night Server
  • Denny's
  • West Columbia, SC
  • Description As a Server you will create memorable guest experiences by making great food and beverage recommendations an...
  • 3/18/2024 12:00:00 AM

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Kitchen Prep Cook
  • Rosewood Market + Deli
  • Columbia, SC
  • Description Are you a team player who's open to growing and learning new things? Are you looking to break into the resta...
  • 3/17/2024 12:00:00 AM

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Server
  • Denny's
  • West Columbia, SC
  • Description As a Server you will create memorable guest experiences by making great food and beverage recommendations an...
  • 3/17/2024 12:00:00 AM

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Food Prep Worker -University of South Carolina -Residential Dining
  • Aramark
  • Columbia, SC
  • **Food Prep Worker -University of South Carolina -Residential Dining** **Columbia, SC** Posted 17 days ago **Job ID:** 3...
  • 3/16/2024 12:00:00 AM

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Food Prep Worker - University of South Carolina -Residential Dining
  • Aramark
  • Columbia, SC
  • **Food Prep Worker - University of South Carolina -Residential Dining** **Columbia, SC** Posted 17 days ago **Job ID:** ...
  • 3/16/2024 12:00:00 AM

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Catering Delivery Driver and Packer, Columbia
  • Iacofano Group, LLC
  • West Columbia, SC
  • To deliver bulk, senior, institutional, corporate, and in-flight catering to various locations and represent Iacofano Gr...
  • 3/15/2024 12:00:00 AM

One of Columbia's more prominent geographical features is its fall line, the boundary between the upland Piedmont region and the Atlantic Coastal Plain, across which rivers drop as falls or rapids. Columbia grew up at the fall line of the Congaree River, which is formed by the convergence of the Broad River and the Saluda River. The Congaree was the farthest inland point of river navigation. The energy of falling water also powered Columbia's early mills. The city has capitalized on this location which includes three rivers by christening itself "The Columbia Riverbanks Region". Columbia is lo...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Manager - Higher Ed. jobs
$49,573 to $66,491
Columbia, South Carolina area prices
were up 1.5% from a year ago

Food Services Manager - Higher Ed. in Gastonia, NC
After a federal tax rate of 22% has been taken out, Food Services Managers - Higher Ed.
December 11, 2019