Food Services Manager - Higher Ed. jobs in Kennewick, WA

Food Services Manager - Higher Ed. manages and coordinates food service, menu planning, and dining hall management for a university/college. Arranges work schedules and trains food service workers. Being a Food Services Manager - Higher Ed. maintains equipment and ensures kitchen sanitation. May require a bachelor's degree. Additionally, Food Services Manager - Higher Ed. typically reports to a head of a unit/department. The Food Services Manager - Higher Ed. supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Food Services Manager - Higher Ed. typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Food Services - Chef
  • Trios Health
  • Kennewick, WA PART_TIME
    • Able to read, write and speak English.
    • Understands basic cooking terminology.
    • Foods are cooked according to sanitation and safety regulations.
      • Takes and records food temperatures as applicable.
    • Demonstrates excellent customer service skills on a daily basis.
    • Understands and practices Values and Actions.
    • Exemplifies the concept of a team player.
    • Demonstrates an attitude of respect towards fellow employees.
    • Promotes conflict resolution.
    • Maintains kitchen in a clean, neat and organized manner using proper sanitation methods.
      • Completes daily cleaning schedule.
    • Bakes and wrap desserts for the Ivy Café and Espresso Bar.
      • Bakery items are attractive, good tasting and sellable.
    • Maintains current Food Service Handler permit.
      • Adheres to dress code.
      • Practices good hygiene and is neat in appearance.
      • Wears identification while on duty.
    • Maintains good attendance record and dependability.
    • Follows KGH’s absenteeism and tardiness policy.
    • Schedules vacations at least two weeks in advance.
    • Clocks in and out on a daily basis using the Time Call System.
    • Attends department staff meetings per department standards.
      • Actively participates in performance improvement and continuous quality improvement (CQI) activities.
    • Maintains regulatory requirements.
    • Completes annual education requirements.
    • Maintains patient confidentiality at all times.
    • Adheres to safety practices outlined in departmental procedures when using equipment.
    • Washes dishes according to approved method outlined in departmental procedures.
      • Puts away dishes following approved method outlined in departments procedures.
    • May perform the following:
    • Effectively demonstrates ability to perform multi tasks in a busy work environment.
      • Completes daily Catering
      • Adapts as needed to last minute Catering
      • Completes daily prep schedule.
      • Assists with planning menus for Catering.
      • Assists Espresso Person with stocking as time permits.
    • Prepares Ivy Café food so that all foods are at the appropriate serving temperature at least 5 minutes prior to serving time.
      • Maintains appropriate quantities of hot foods during meal times.
      • Replenishes hot foods in the Ivy Café as needed.
      • Has food prepped and ready to heat and or cook for the dinner meal in the Ivy Café.
      • Preps for following day and weekends.
      • Assists in Ivy Café as time permits.
      • Maintains HACCP recipe file for Ivy Café.
      • Assists in developing new menu ideas for Ivy Café.
      • May provide backup for ordering and banking duties.
    • Prepares food to ensure that menu is accurate and served attractively using garnishes.
      • Maintains proper portion control.
      • Has basic understanding of diets.
      • Follows age specific guidelines.
      • Stays on work schedule and works quickly for maximum turnover of customer demonstrating accuracy in daily functions.
      • Completes daily back-up schedule.
      • Consults with Food & Nutrition Supervisor, Director or Dietitian as needed.
    • Prepares Catering food so that all foods are at the appropriate serving temperature at least 5 minutes prior to delivery.
    • Knowledgeable of “Cbord” computer software.
    • Trains other Food & Nutrition workers as needed.
    • Other duties:
      • Assist Food & Nutrition team members as requested and able.  Provide backup during breaks, vacations and illnesses.
    • Performs all other duties as assigned.

     

  • 8 Days Ago

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Food Services - Host/Hostess
  • Trios Health
  • Kennewick, WA PART_TIME
  • Able to speak, read and write English. Demonstrates excellent customer service skills on a daily basis. Understands and practices Values and Actions. Exemplifies the concept of a team player. Demonstr...
  • 26 Days Ago

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Guest Services Manager
  • Christian Aid Center -- Walla Walla Rescue Mission
  • Walla Walla, WA FULL_TIME
  • General Description of Work: This position provides and oversees guest services at the Center for Women and Children, ensuring each guest is treated with dignity, respect and trauma-informed care. Dut...
  • 19 Days Ago

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Environmental Services Manager
  • Clinical Management Consultants
  • Prairie, OR FULL_TIME
  • A 35 bed Medical facility outside of Prairie City, Oregon is looking to bring on a new Environmental Services Manager to join the team. This hospital has 100 wonderful staff members including a handfu...
  • 23 Days Ago

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Nurse Manager - Surgical Services
  • Providence
  • Walla Walla, WA OTHER
  • DescriptionManager Surgical Services - Providence St. Mary Medical Center, Walla Walla, WAThis position is responsible for the day-to-day operation of the operating rooms and cardiac surgical unit. En...
  • 9 Days Ago

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Project Manager – Environmental Services
  • TerraGraphics
  • Pasco, WA PART_TIME
  • Project Manager – Environmental Services TerraGraphics Environmental Engineering, Inc. has an opportunity for a senior-level Environmental Scientist or Engineer. The successful candidate will be a sel...
  • 15 Days Ago

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0 Food Services Manager - Higher Ed. jobs found in Kennewick, WA area

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Restaurant Team Member - Cashier
  • Panera Bread Company
  • Richland, WA
  • **Restaurant Team Member - Cashier** Location 2768 Duportail, Richland, WA 99352, United States of America Category Rest...
  • 4/24/2024 12:00:00 AM

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Cashier
  • WinCo Foods
  • Kennewick, WA
  • About Us: Join WinCo Foods at the forefront of customer-centric service, where people matter the most. As a Cashier, you...
  • 4/24/2024 12:00:00 AM

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Restaurant Service and Kitchen Team (3610)
  • Panda Restaurant Group, Inc.
  • Pasco, WA
  • Service and Kitchen Team Associates Join us as a Service and Kitchen Team Associate We're looking for friendly team play...
  • 4/23/2024 12:00:00 AM

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Home Health Registered Nurse (RN)
  • Chinook Home Health Care
  • Kennewick, WA
  • Chinook Home Health Care is looking for a RN to join our team. This person is responsible for The ideal candidate will d...
  • 4/23/2024 12:00:00 AM

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Assistant Manager for Plasma Center
  • Grifols
  • Kennewick, WA
  • Do you want to join an international team working to improve the future of healthcare? Do you want to improve the lives ...
  • 4/22/2024 12:00:00 AM

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Certified Nursing Assistant (CNA)
  • Prestige Care, Inc
  • Richland, WA
  • Position Details * Salary: 20.50 - 25.63 Hourly Shift differential Evening $.50/hour and NOC $1.00/hour Any Questions? C...
  • 4/21/2024 12:00:00 AM

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Food Safety Team Member – General Labor (Night)
  • PSSI
  • Wallula, WA
  • $18.00 per hour Hours: 9:30 PM – 6:00 AM FOOD SAFETY TEAM MEMBER - GENERAL LABOR Join our Team! At PSSI, we see our esse...
  • 4/17/2024 12:00:00 AM

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Commercial Food Service Technician
  • Coolsys
  • Kennewick, WA
  • Overview: With over 150 years of experience, CoolSys is the market-leading indoor environment solutions company. Our ful...
  • 4/2/2024 12:00:00 AM

Kennewick (/ˈkɛnəwɪk/) is a city in Benton County in the southeastern part of the State of Washington, along the southwest bank of the Columbia River, just southeast of the confluence of the Columbia and Yakima rivers and across from the confluence of the Columbia and the Snake River. It is the most populous of the three cities collectively referred to as the Tri-Cities (the others being Pasco across the Columbia and Richland across the Yakima). The population was 73,917 at the 2010 census. July 1, 2017 estimates from the Census Bureau put the city's population at 81,607. The nearest commercia...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Manager - Higher Ed. jobs
$56,759 to $76,128
Kennewick, Washington area prices
were up 2.9% from a year ago

Food Services Manager - Higher Ed. in Gastonia, NC
After a federal tax rate of 22% has been taken out, Food Services Managers - Higher Ed.
December 11, 2019