Food Services Manager oversees the daily operations of the organization's food service function. Monitors inventory levels and purchases food, kitchen equipment, and other supplies as needed. Being a Food Services Manager provides related training and supervises service staff. Establishes quality standards for foods and maintains cleanliness of the facilities in accordance with state or local regulations. Additionally, Food Services Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Food Services Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Food Services Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
At BayCare, we are proud to be one of the largest employers in the Tampa Bay area. Our network consists of 16 community-based hospitals, a long-term acute care facility, home health services, outpatient centers and thousands of physicians. With the support of more than 30,000 team members, we promote a forward-thinking philosophy that’s built on a foundation of trust, dignity, respect, responsibility and clinical excellence.
Summary:
Plans, organizes, directs, measures, evaluates and improves the food service function of Food and Nutrition Services. Develops and implements policies and procedures that facilitate the integration of the service into the organizations primary function of quality care and services.
Requires ServSafe Manager food safety certification within 1 year of hire.
Requires 5 years of higher-level lead-type Food/Nutrition Services responsibilities with an Associates in a related field, or 3 years with a Bachelor's. Anyone hired into this position on or after 1/1/2023 must meet the required education and experience as shown.
BayCare Health System, Food And Nutrition Services-MDH
Location: Dunedin, FL
Status: Full Time, Exempt: Yes
Shift Hours: varies
Weekend Work: Occasional
On Call: No
Equal Opportunity Employer Veterans/Disabled
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