Food Services Manager jobs in Columbia, SC

Food Services Manager oversees the daily operations of the organization's food service function. Monitors inventory levels and purchases food, kitchen equipment, and other supplies as needed. Being a Food Services Manager provides related training and supervises service staff. Establishes quality standards for foods and maintains cleanliness of the facilities in accordance with state or local regulations. Additionally, Food Services Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Food Services Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Food Services Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

Recently Added Food Services Manager jobs

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Store Manager
  • Food Lion
  • Cayce, SC FULL_TIME
  • Address: USA-SC-Cayce-2453 Charleston Highway
    Store Code: Store 02810 Managers (1500913)

    Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.

    PRIMARY PURPOSE

    Responsible for managing total store operations. Meet or exceed established financial and sales goals. Build associate and customer relations and promote a strong culture in support of Food Lion Strategy. Maintain solid communications with the management team, all associates in the store and throughout the organization. Ensure conditions involving security, safety, and food safety are consistently maintained at the highest levels.

    DUTIES AND RESPONSIBILITIES

    • Maximize all resources (physical, human and financial) that will enable the store to achieve financial objectives while maximizing sales potential and growing the customer base
    • Lead the implementation of both store specific and corporate initiatives by setting high standards, proper planning and delegation
    • Ensure compliance with state and federal laws, company policies and standard practices
    • Apply and expand industry and market knowledge to create and improve competitive position
    • Provide leadership and motivation within the store to promote a culture reflective of our Guiding Principles, Core Values, Vision and Strategy
    • Provide a safe, secure and pleasant environment for customers and associates
    • Ensure that proper control of all store funds and company assets are maintained
    • Foster a positive environment which anticipates and satisfies needs of associates and customers and establishes the store as a valued member in the community
    • Value differences (mirror the diversity in the community)
    • Assure the recruiting and selection of the best qualified candidates to meet identified store talent needs
    • Recognize, evaluate and develop associates to balance business objectives and individual needs
    • Treat all store information with strict confidentiality
    • Provide recognition of accomplishments and offers constructive counseling when necessary as it relates to achieving customer satisfaction and service while building store sales
    • Understand and use company tools such as; financial reports, average cost inventory system (ACIS), scheduling, productivity, ordering (CAO), and business information systems
    • Understand and utilize the Profit and Loss (P&L)
    • Maintain an action plan on all associates identified as not meeting the productivity standards of performance or exceeding shrink controls, implement training and accountability as needed
    • Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses
    • Perform all other duties and projects as assigned

    QUALIFICATIONS

    • College graduate or equivalent preferred
    • Solid understanding of store operations required
    • Excellent interpersonal, organizational, communication and customer service skills
    • Ability and willingness to learn multiple tasks and technical requirements of the job
    • Ability to use technical information to solve problems
    • Ability to lead and direct others
    • Must meet minimum age requirements to perform specific job functions
    • Must be able to meet the physical requirements of the position, with or without reasonable accommodations
    • Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditation must be maintained while employed in a position requiring accreditation.

    PHYSICAL REQUIREMENTS

    • Ability to use computers and other communication systems required to perform job functions
    • Ability to use hand held computers for orders, mark downs, scan outs, and inventory
    • Stand 100% of the time, frequently walking short distances
    • Ability to push or pull up to 2000 pounds using a pallet jack or float
    • Perform repetitive hand and arm motions
    • Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and approximately 100 lbs. on occasion
    • Be able to handle a variety of substances associated with cleaning and packaging materials, and household cleaners
    • Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level
    • Meet established volume activity standards for the position
    • Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
    • Have sufficient visual ability to check invoices, dates, and other written documents


    Food Lion provides equal employment opportunities to all associates and applicants for employment without regard to race, color, religion, sex (including pregnancy, childbirth and related conditions) national origin, age, disability, sexual orientation, veteran status, gender identity or gender expression or any other characteristic protected by law.

    Job Requisition: 374075_external_USA-SC-Cayce
  • 1 Day Ago
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Evening manager
  • Food Lion
  • Columbia, SC FULL_TIME
  • JOB DESCRIPTIONCount on me – We know what to do, we make it easy, we do our part and we care!Job Title: Evening ManagerSuccess Factors Job Code: 1300479Department: GroceryReports To: Store ManagerPrim...
  • 30 Days Ago
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FT Perishable Manager (H)
  • Food Lion
  • Cayce, SC FULL_TIME
  • Address: USA-SC-Cayce-2453 Charleston Highway Store Code: Store 02810 Market (7237213) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since ...
  • Just Posted
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Assistant Deli/Bakery Manager
  • Food Lion
  • Winnsboro, SC FULL_TIME
  • POSITION DESCRIPTIONS Count on Me – We know what to do, we make it easy, we do our part and we care! Job Title: Deli Bakery HMS Assistant Manager Success Factors Job Code: 1300361 Department: Deli Bak...
  • 1 Day Ago
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FT Perishable Manager (H)
  • Food Lion
  • Columbia, SC FULL_TIME
  • Address: USA-SC-Columbia-7241 Broad River Rd Store Code: Store 01441 Market (7265521) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1...
  • 2 Days Ago
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Assistant Store Manager
  • Food Lion
  • Lexington, SC FULL_TIME
  • Address: USA-SC-Lexington-1856 Southlake Drive Store Code: Store 01562 Managers (7226214) Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve sin...
  • 2 Days Ago
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0 Food Services Manager jobs found in Columbia, SC area

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Restaurant Assistant Manager
  • Pilot Company
  • Winnsboro, SC
  • Company Description Pilot Company is an industry-leading network of travel centers with more than 30,000 team members an...
  • 4/25/2024 12:00:00 AM
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Restaurant Assistant Manager
  • Pilot Company
  • Winnsboro, SC
  • Company Description Pilot Company is an industry-leading network of travel centers with more than 30,000 team members an...
  • 4/22/2024 12:00:00 AM
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Catering Team
  • Perkins Management Services Comp
  • Columbia, SC
  • Are you an experienced catering team member that has a passion for catering and working with the public and is looking f...
  • 4/22/2024 12:00:00 AM
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Food Service Director - Benedict
  • Perkins Management Services Comp
  • Columbia, SC
  • RESPONSIBILITIES: The Food Service Director is responsible for planning and managing food service across the entire camp...
  • 4/22/2024 12:00:00 AM
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Food Svc Spec II - Asst Cook
  • State of South Carolina
  • Columbia, SC
  • Job Responsibilities Prepares the food for serving and the maintenance of food service equipment and facilities. Follows...
  • 4/21/2024 12:00:00 AM
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Food Prep Worker - University of South Carolina -Residential Dining
  • Aramark
  • Columbia, SC
  • **Food Prep Worker - University of South Carolina -Residential Dining** **Columbia, SC** Posted 17 days ago **Job ID:** ...
  • 4/20/2024 12:00:00 AM
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Food Prep Worker -University of South Carolina -Residential Dining
  • Aramark
  • Columbia, SC
  • **Food Prep Worker -University of South Carolina -Residential Dining** **Columbia, SC** Posted 17 days ago **Job ID:** 3...
  • 4/20/2024 12:00:00 AM
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Catering Manager University of South Carolina - Columbia
  • Aramark
  • C, SC
  • Job Description The Catering Services Manager is a leadership position which leads all aspects of catering solutions and...
  • 4/16/2024 12:00:00 AM
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About Columbia, South Carolina

One of Columbia's more prominent geographical features is its fall line, the boundary between the upland Piedmont region and the Atlantic Coastal Plain, across which rivers drop as falls or rapids. Columbia grew up at the fall line of the Congaree River, which is formed by the convergence of the Broad River and the Saluda River. The Congaree was the farthest inland point of river navigation. The energy of falling water also powered Columbia's early mills. The city has capitalized on this location which includes three rivers by christening itself "The Columbia Riverbanks Region". Columbia is lo...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Manager jobs
$74,398 to $100,800
Columbia, South Carolina area prices
were up 1.5% from a year ago
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What does a Food Services Manager do?

Food Services Manager in Stockton, CA
Food service managers purchase, plan, store, prepare, and serve meals.
December 19, 2019
Food Services Manager in Tucson, AZ
The top 3 locations that employ the most Food service managers are Ingham County (South & East) PUMA, MI, Columbus (South), Grove Cities & Groveport Village PUMA, OH, and Kansas City (North Central), Gladstone City & North Kansas City PUMA, MO.
December 14, 2019
Food Services Manager in Rochester, NY
An impressive Food Services Manager resume calls attention to strong organizational and multitasking skills, necessary for the management of food services.
February 25, 2020