Food Services Supervisor supervises the daily operations of the organization's food service function. Maintains food storage level and report when it's low. Being a Food Services Supervisor reviews menus and supervises the handling and preparation. Ensures quality standards for foods are followed. Additionally, Food Services Supervisor maintains cleanliness of working area and the facilities. May require an associate degree or its equivalent. Typically reports to a manager or head of a unit/department. The Food Services Supervisor supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food Services Supervisor typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Job Summary:
We are seeking dedicated and enthusiastic individuals to join our team as Restaurant Staff. As a member of our team, you will play a crucial role in providing excellent customer service and ensuring a positive dining experience for our guests. Whether you are working in the front of house or back of house, your contributions will be valued and appreciated.
Responsibilities:
- Greet and seat guests in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Serve food and beverages promptly and courteously
- Ensure tables are clean and properly set before seating guests
- Assist with food preparation, including chopping vegetables, assembling dishes, etc.
- Maintain cleanliness and organization in the dining area, kitchen, and restrooms
- Handle cash transactions and process payments accurately
- Collaborate with team members to provide exceptional service to all guests
- Follow all health and safety guidelines
Qualifications:
- Previous experience in the restaurant industry is preferred but not required
- Excellent communication and interpersonal skills
- Ability to work well in a fast-paced environment
- Strong attention to detail
- Ability to multitask and prioritize tasks effectively
- Positive attitude and willingness to learn
We offer competitive wages, opportunities for growth within the company, and a supportive work environment. If you are passionate about providing exceptional service and enjoy working in a dynamic team, we would love to hear from you.
Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of responsibilities, qualifications, or benefits associated with the role of Restaurant Staff.
Job Type: Part-time
Pay: $8.00 - $10.00 per hour
Expected hours: 10 – 20 per week
Benefits:
Restaurant type:
Shift:
Work Location: In person
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