Food Services Supervisor jobs in Pensacola, FL

Overview:

We are seeking a skilled Food Manager to oversee our food service operations. The ideal candidate will have a background in the food industry, hospitality management, and team leadership.

Duties:

- Manage all aspects of food preparation, including menu planning and execution
- Ensure compliance with health and safety regulations
- Supervise kitchen staff and coordinate food service activities
- Monitor inventory levels and order supplies as needed
- Develop and maintain relationships with suppliers and vendors
- Handle customer inquiries and resolve any issues promptly

Requirements:

- Previous experience in the food industry or hospitality management
- Strong knowledge of food service operations, including catering and restaurant management
- Excellent communication and interpersonal skills
- Ability to lead and motivate a team effectively
- Familiarity with coffee preparation is a plus
- Flexibility to work in various settings such as hotels or catering services

If you are passionate about delivering high-quality food service and have a proven track record in team management, we encourage you to apply for this exciting opportunity as a Food Manager.

Job Type: Full-time

Pay: $16.00 - $18.00 per hour

Expected hours: 40 – 50 per week

Benefits:

• Employee discount
• Health insurance
• Paid time off
• Paid training

Experience level:

• No experience needed

Restaurant type:

• Bar
• Café
• Coffee shop
• Fast casual restaurant
• Quick service & fast food restaurant

Shift:

• 8 hour shift
• Day shift

Weekly day range:

• Every weekend
• Monday to Friday

Ability to Relocate:

• Panama City, FL 32409: Relocate before starting work (Required)

Work Location: In person