Food and Beverage Cashier Manager - Casino manages a team of food and beverage cashiers who process guest bills. Oversees reconciliation and balancing of cashier banks and accounts for cash variances. Being a Food and Beverage Cashier Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Cashier Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Food and Beverage Cashier Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
THE ORION AMPHITHEATER IS HIRING FOOD & BEVERAGE STAFF!!!
Are you passionate about providing exceptional service? Do you thrive in a fast-paced and dynamic environment? If so, we have the perfect opportunity for you to join our team at the glorious Orion Amphitheater. As a member of our team, you will play a crucial role in creating memorable experiences for our guests.
Available roles: