Food and Beverage Cashier Manager - Casino jobs in Tacoma, WA

Food and Beverage Cashier Manager - Casino manages a team of food and beverage cashiers who process guest bills. Oversees reconciliation and balancing of cashier banks and accounts for cash variances. Being a Food and Beverage Cashier Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Cashier Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Food and Beverage Cashier Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Food and Beverage Manager
  • Columbia Hospitality
  • Enumclaw, WA FULL_TIME
  • Food & Beverage Manager | LOGE Slopeside (The Snorting Elk Cellar)   Let’s start off with the most important part-what’s in it for you: The Perks *Eligibility of perks is dependent upon job status Get Paid Daily (Make any day payday) Paid Time off & Holiday Pay (Because Balance Matters) Benefits - Medical, Dental, Vision, Disability, 401K HSA/FSA Plans -with employer contribution Values Based Culture (#OMGLIFE) Culture Add (Creating Space for Fresh Perspectives) Referral Bonus (Get Paid to Recruit) Discounted Lodging, Dining, Spa, Golf, and Retail (Yes, Discounted Travel!) Employee Assistance Program “Columbia Cares” Volunteer Opportunities Committee Participation Opportunities (Fun, Philanthropic, Diversity/Equity/Inclusion) Task Force Work Opportunities (Grow your career in idyllic locations across the globe) Online Learning Platform to Help You Grow! Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions & so much more) Cellphone Allowance Incentive Eligible Our Commitment to you: “People never forget how you made them feel.” Maya Angelou’s famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success. Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We are a people-first organization, ignited from the inside to succeed on the outside. We are a tight-knit, inclusive, values-driven team and we trust one another to have each other’s backs. We show up every day with open hearts, an inclusive mindset, and a genuine respect for those around us. We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet. What you’ll do: The Brass Tacks Prepare weekly schedules for Front of House taking into consideration fluctuations in business to control labor costs. Work with F&B leaders and Executive Chef to manage menus, inventory and ordering. Submit payroll for front of house staff before deadline each pay period. In coordination with F&B leadership, conduct all hiring for the front of house staff for all outlets. Meet with distributors and wine makers and attend off site tastings to continue wine education in able to uphold and exceed our reputation of one of the best wine lists in the state. Train and supervise all front of house staff in proper service etiquette and test server knowledge about menu offerings. Work in coordination with the Executive Chef and F&B leadership in planning private parties. Oversee all aspects of front of house service for the restaurant(s). Manage all aspects of the floor, assigning tables, creating an efficient flow for both front and back of house. Empower proper service etiquette in the all outlets. In coordination with F&B leadership, conduct yearly performance reviews with all year-round front of house staff. Work with F&B leadership to promote staff cross training and increase efficiency. Work with F&B leadership to develop and maintain a marketing strategy that targets our clientele and draws new customers to the restaurant(s). Work with F&B leadership and Executive Chef to increase food and beverage amenities. The Nitty Gritty Prior food service supervisory experience The ability to read, write and speak English fluently is required to read, analyze, and interpret regulations. Ability to effectively present information and respond to questions from group of managers, clients, customers, and the general public. Computer knowledge including Word, Excel, Outlook, Basic knowledge of POS is preferable. Must be flexible and able to perform multiple tasks and work in stressful situations Ability to create a team environment within and across departments. Strong computer literacy in Microsoft Office, especially Word, PowerPoint and Excel. Strong general management skills, including time management, information analysis, planning and organizing, decision making, problem solving, and delivery of results. Strong financial management skills, including budget management, expense control, forecasting and analysis of financial statements. Strong people management skills, including coaching, motivating, delegating, scheduling and relationship-building. Don’t meet every single requirement? At Columbia Hospitality we are dedicated to building a diverse, inclusive and authentic workplace, so if you’re excited about this role but your past experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyways. You may just be the right candidate for this or other roles.
  • 7 Days Ago

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Food and Beverage Manager
  • Silver Cloud Hotel Tacoma at Point Ruston
  • Tacoma, WA FULL_TIME
  • SILVER CLOUD HOTEL – POINT RUSTON Work in the NEWEST luxury hotel in Tacoma! GREAT team, EXCELLENT work culture We are looking for the best Food and Beverage Manager to work in the best luxury hotel i...
  • 16 Days Ago

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Quick Service Food and Beverage
  • WIENERSCHNITZEL FAST FOOD RESTAURANT
  • Fife, WA FULL_TIME
  • Now hiring for all mangament levels! We are currently hiring for all managment levels. This is a full time position requiring 40 hours/week. Shifts include morning, mid-day, evenings and weekends. Sta...
  • 1 Day Ago

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Beverage Supervisor
  • Muckleshoot Casino Resort
  • Auburn, WA FULL_TIME
  • WE'RE DOUBLING DOWN ON YOUR FUTURE Competitive salary at $27.89/hr. with discretionary performance bonuses 2x a year! Fully paid medical, prescription drug, dental and vision coverage for you and comp...
  • 9 Days Ago

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Cashier
  • Quality Food Centers
  • Tacoma, WA FULL_TIME
  • Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Demonstrate the company's core value...
  • 8 Days Ago

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Cashier
  • Julianito's Mexican Food
  • Graham, WA FULL_TIME,PART_TIME
  • We are seeking a cashier for our Graham location (10220 196th St Ct E Ste D400, Graham, WA 98338). The ideal candidate is friendly, English/Spanish speaking, Honest, and responsible. We are primarily ...
  • 22 Days Ago

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0 Food and Beverage Cashier Manager - Casino jobs found in Tacoma, WA area

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Bartender/Server
  • Tacoma Country & Golf Club
  • Lakewood, WA
  • Direct Report: Food & Beverage Manager Tacoma Country & Golf Club Overview Tacoma Country & Golf Club is as proud of our...
  • 5/10/2024 12:00:00 AM

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Senior Food and Beverage Operations Manager
  • Marriott International
  • Seattle, WA
  • Job Description JOB SUMMARY Supervises daily Food and Beverage (F&B) shift operation and ensures compliance with all F&B...
  • 5/9/2024 12:00:00 AM

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Food and Beverage Manager | McCormick Woods Golf Club
  • Columbia Hospitality
  • Port Orchard, WA
  • Food and Beverage Manager | McCormick Woods Golf Club Let's start off with the most important part-what's in it for you:...
  • 5/9/2024 12:00:00 AM

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Barista
  • Caf Elite
  • Tacoma, WA
  • We are looking for a dedicated and energetic Barista to join our growing team. The ideal candidate has a positive attitu...
  • 5/9/2024 12:00:00 AM

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URGENT NEED - Jackson Park Golf Course Cook
  • Troon International
  • Seattle, WA
  • ** URGENT NEED - Jackson Park Golf Course Cook** **Job Category****:** Food & Beverage **Requisition Number****:** JACKS...
  • 5/7/2024 12:00:00 AM

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Bartender (Part-Time) Seasonal
  • Legends
  • Seattle, WA
  • About Legends Founded in 2008 as a hospitality management company, Legends has transformed into a holistic experiential ...
  • 5/7/2024 12:00:00 AM

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F&B Director
  • Hilton Garden Inn Seattle Bellevue Downtown
  • Bellevue, WA
  • InnVentures Overview: Driven by an innovative, entrepreneurial spirit, InnVentures has a culture of building teams that ...
  • 5/6/2024 12:00:00 AM

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West Seattle Golf Course Assistant Golf Shop Manager
  • Troon International
  • Seattle, WA
  • ** West Seattle Golf Course Assistant Golf Shop Manager** **Job Category****:** Operations **Requisition Number****:** W...
  • 5/6/2024 12:00:00 AM

Tacoma (/təˈkoʊmə/ tə-KOH-mə) is a mid-sized urban port city and the county seat of Pierce County, Washington, United States. The city is on Washington's Puget Sound, 32 miles (51 km) southwest of Seattle (of which it is the largest satellite city), 31 miles (50 km) northeast of the state capital, Olympia, and 58 miles (93 km) northwest of Mount Rainier National Park. The population was 198,397, according to the 2010 census. Tacoma is the second-largest city in the Puget Sound area and the third largest in the state. Tacoma also serves as the center of business activity for the South Sound re...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food and Beverage Cashier Manager - Casino jobs
$48,896 to $64,886
Tacoma, Washington area prices
were up 2.8% from a year ago