Food and Beverage Cashier Shift Supervisor -Casino supervises a shift of food and beverage cashiers who process guest bills. Oversees reconciliation and balancing of cashier banks and accounts for cash variances. Being a Food and Beverage Cashier Shift Supervisor -Casino may require a high school diploma or its equivalent. Typically reports to a manager. The Food and Beverage Cashier Shift Supervisor -Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food and Beverage Cashier Shift Supervisor -Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
***2nd Shift Candidates Only***
***Schedule: Monday-Thursday***
***Hours: 12:45pm-10:45pm***
***Wage: $18/hour 5% Shift Premium***
Position Overview
Reporting to the Business Unit Supervisor, the Labeling Operator is responsible for ensuring the safe and efficient operation of the high speed packaging equipment including the Palletizer and De-palletizer and all effected production equipment. This individual will work as part of a team and ensure a team environment is supported.
Job Responsibilities
Completes machine set ups, change overs, tooling changes, adjustments and troubleshooting related to the operation of one or more packaging machines.
Maintains line efficiencies at designed rate and the standards to meet quality and customer requirements.
Performs general light maintenance and troubleshooting of machines and related equipment.
Verbally communicates at shift changes with other operators on status of machines performance.
Enters equipment downtime and reasons into the MES data system for your equipment promptly.
Maintains appropriate quality and production documentation.
Verifies product matches the production schedule and completes inventory documentation.
Monitors bottle, carton and case codes to ensure the product is being properly packaged and quality standards are being adhered to.
Reports out of standard results to the Quality department and supervisor immediately.
Reports unsafe conditions or other compliance issues to assigned Line Lead and/or Supervisor.
Participates in Continuous Improvement initiatives.
Efficient and safe use of fork truck as needed.
Retrieves and maintains product from the ASRS storage area.
The individual will be required to lift 50 pounds, bend, climb stairs and stand the majority of their shift.
Ensures compliance with Gehl safety standards and with applicable regulatory requirements while following the companys Good Manufacturing Practices.
Minimum Qualifications
Preferred Qualifications
Clear All
0 Food and Beverage Cashier Shift Supervisor -Casino jobs found in Milwaukee, WI area