Food and Beverage Shift Manager - Casino jobs in Madison, WI

Food and Beverage Shift Manager - Casino manages all food and beverage shift personnel. Monitors inventory levels and scheduling of employees. Being a Food and Beverage Shift Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Shift Manager - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food and Beverage Shift Manager - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Food & Beverage Manager
  • Madison Marriott
  • Middleton, WI FULL_TIME
  • Hotel: Madison Marriott Food & Beverage Manager Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite service excellence The primary purpose of the Food & Beverage Manager is to direct and organize the activities of the Food & Beverage department to maintain high standards of food and beverage quality, service, marketing, and profitability. Work Performed: The Food & Beverage Manager will be tasked with the following duties, responsibilities, and assignments: Planning, directing, assigning and delegating responsibility for all functions of the Food & Beverage department to meet daily operational needs in accordance to Atrium’s Core Values. Increase revenues through the production and implementation of creative promotional programs, as well as upselling of options. Working closely with the Culinary team to execute the delivery of all Food & Beverage and Banquets promotions and menus. Collaborating with Event Sales to ensure proper service to clients during banquets, as well as meeting with functional group leaders within banquets to determine last minute changes and discuss various set-up arrangements. Leading, coaching and developing associates in all areas of the Food & Beverage department. Adhere to monthly forecasts and administer operations in a fiscally responsible manner. Achieving all guest service standards, constantly seeking ways to improve product and service as well as increase volumes and profits. Ensure compliance with all Atrium policies and procedures with respect to the Food & Beverage department, as well as all local, state, and federal laws and regulations. Manage direct reports by ensuring Associates understand employment practices, recommending employment decisions and corrective action, supporting performance management, and implementing discipline. Support other departments as needed based on business demands. Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management. Any and all other work as required to complete the primary purpose of the position. Required Prior Experience: 2 years of related experience Prior supervisory/leadership experience Preferred Prior Experience: Hospitality experience Required Education: High School diploma or equivalent Preferred Education: Bachelor’s degree in hospitality management, Business or a related field or equivalent experience Required Licenses/ Certification: Serv Safe and TIPS Certification Required Technology: Microsoft Office Suite Cloud Based Applications Preferred Technology: Workday Physical: Lifting up to 50 lbs. occasionally Ability to navigate the work areas for up to four (4) intervals during a shift. Other: Must be flexible with respect to working days, early mornings, evenings, nights, weekends, and holidays. Competencies: (29) INTEGRITY AND TRUST Is widely trusted; is seen as a direct, truthful individual; can present the unvarnished truth in an appropriate and helpful manner; keeps confidences; admits mistakes; doesn't misrepresent him/herself for personal gain. (34) MANAGERIAL COURAGE Doesn't hold back anything that needs to be said; provides current, direct, complete, and "actionable" positive and corrective feedback to others; lets people know where they stand; faces up to people problems on any person or situation (not including direct reports) quickly and directly; is not afraid to take negative action when necessary. (51) PROBLEM SOLVING Uses rigorous logic and methods to solve difficult problems with effective solutions; problems all fruitful sources for answers; can see hidden problems; is excellent at honest analysis; looks beyond the obvious and doesn't stop at the first answers. __________________________________________________ When you’re an Atrium Associate, you’re a part of a crucial workforce providing the ultimate ‘Home Away From Home’ for our guests. We know that it takes a lot of time and effort to provide these exceptional experiences, so we reward your efforts with a competitive compensation plan and other benefits and perks that allow you to offer your best to our guests. These benefits include: Daily Pay Significant Travel Discounts on Marriott and/or Hilton properties 401k Plans Medical Insurance Other property specific benefits Plus, we make sure you can grow your career the way you want to through Internship programs, training and development and over 80 hotels that offer incredible opportunities for career driven associates. _____________________________________________ Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations. Atrium Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. Atrium Hospitality brinda igualdad de oportunidades de empleo a todos los empleados y aplicantes de empleo y prohíbe la discriminación y el acoso de cualquier tipo sin distinción de raza, color, religión, edad, sexo, origen nacional, estado de discapacidad, genética, estado de veterano protegido, orientación sexual, género de identidad o expresión, o cualquier otra característica protegida por las leyes federales, estatales o locales. Esta política se aplica a todos los términos y condiciones de empleo, incluido el reclutamiento, la contratación, la colocación, la promoción, la terminación, el despido, el retiro, la transferencia, las licencias, la compensación y la capacitación. Notice of candidate Privacy Rights: https://atriumhospitality.com/privacy-policy/ Atrium Hospitality is now one of the largest hotel management companies in the United States and we're still growing. As a result of our growth, we are always looking for great talent to join our organization. As owners and managers, we are responsible for the positive experiences of our guests and associates, and we strive to bring to life a culture that promotes the five simple values that drive our business: Service We deliver the best guest experience possible. We are a home away from home for our guests, and we are charged with making them feel safe and welcome. Perseverance We will be better today than we were yesterday. Inclusion We are committed to the equitable treatment of all associates as well as equal access to opportunities and resources for all, at every level of the organization. Respect We treat others the way we would like to be treated. Innovation We strive to develop, share and implement new thoughts, ideas and methods that improve our company, our operations and the guest and associate experience. Teamwork Our associates are our family, and we provide them the resources and support needed to produce the best work environment possible. In addition to our core values, we believe that being a responsible community partner is a defining characteristic of the Atrium Hospitality culture, including supporting a range of civic and community activities. We pride ourselves on four impactful pillars that support our associates, our communities and our future: Wellness, Embracing those with Disabilities, Sustainability, and Education. When a candidate makes the decision to join Atrium Hospitality, they are entrusting the very engaged and invested leaders of this great organization to support, encourage, coach, develop and inspire excellence in them. This leadership responsibility is a critical one, accepted with the pride and gravity it deserves. We recognize that when we do this well, we reap the rewards of a productive and engaged team; it is key to the success of Atrium Hospitality. The voices and opinions of our associates truly matter. We encourage, welcome, expect and act upon their input to help us make decisions that are in the best interest of our teams and the continued growth and sustainability of the organization. Come grow with us!
  • 1 Month Ago

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Engineering Project Manager (Food & Beverage)
  • Foth
  • Madison, WI FULL_TIME
  • Do you like to solve problems in an engaging, collaborative, team environment? Are you excited about discovery, technical innovation, and achievement? Does working in a flexible culture with professio...
  • 4 Days Ago

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Project Manager - Food & Beverage (Madison)
  • Burns & McDonnell
  • Madison, WI FULL_TIME
  • Description The Project Manager will lead and motivate a team in the day-to-day management of project safety, quality, schedule, cost control, contracts, risk, suppliers, proposals, estimates, documen...
  • 1 Month Ago

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Shift Manager
  • Food Fight Inc
  • Madison, WI FULL_TIME
  • Canteen serves up street tacos, nachos, burritos, and the like in a bright little corner spot on downtown Madison’s Capitol Square. An impressive tequila and mezcal list is at the ready for fresh marg...
  • 24 Days Ago

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Shift Manager
  • Food Fight Inc
  • Middleton, WI FULL_TIME
  • Craftsman Table & Tap welcomes the neighborhood in for a hearty meal and a wide variety of craft beer and cocktails—and our award winning cheese curds. Established in 2012, we've been crafting a uniqu...
  • 9 Days Ago

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FOOD & BEVERAGE MANAGER- University Ridge Golf Course
  • Compass Group Careers
  • Madison, WI FULL_TIME
  • Levy Sector Position Title: Food & Beverage Manager Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing t...
  • 1 Day Ago

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0 Food and Beverage Shift Manager - Casino jobs found in Madison, WI area

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Bartender - Madison Chili's
  • Brinker International
  • Madison, WI
  • Role Overview Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atm...
  • 3/29/2024 12:00:00 AM

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Project Manager - Food & Beverage (Madison)
  • Burns & McDonnell
  • Madison, WI
  • Description The Project Manager will lead and motivate a team in the day-to-day management of project safety, quality, s...
  • 3/29/2024 12:00:00 AM

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Bartender
  • The Marcus Corporation
  • Madison, WI
  • POSITION PURPOSE: Bartenders are responsible for creating a memorable experience for our guests in the brand new bar are...
  • 3/29/2024 12:00:00 AM

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Breakfast Attendant
  • Raymond Management Company
  • Madison, WI
  • ** Breakfast Attendant** **Job Category****:** Breakfast Host **Requisition Number****:** BREAK002366 Showing 1 location...
  • 3/29/2024 12:00:00 AM

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Executive Sous Chef - Culinary Manager at the University of Wisconsin
  • Hillel International
  • Madison, WI
  • Culinary Manager UW Hillel Foundation - Madison, Wisconsin Position Summary Responsible for the daily operations of Adam...
  • 3/28/2024 12:00:00 AM

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Server
  • Bar Corallini
  • Madison, WI
  • **Title: Server** **Work Status:** Non-Exempt/Hourly **Reports to:** Assistant General Manager or General Manager **Posi...
  • 3/28/2024 12:00:00 AM

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Server
  • Mikopoke
  • Madison, WI
  • **Title: Server** **Work Status:** Non-Exempt/Hourly **Reports to:** Assistant General Manager or General Manager **Posi...
  • 3/28/2024 12:00:00 AM

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Server
  • Eldoradogrillmadison
  • Madison, WI
  • **Title: Server** **Work Status:** Non-Exempt/Hourly **Reports to:** Assistant General Manager or General Manager **Posi...
  • 3/28/2024 12:00:00 AM

Madison is located in the center of Dane County in south-central Wisconsin, 77 miles (124 km) west of Milwaukee and 122 miles (196 km) northwest of Chicago. The city completely surrounds the smaller Town of Madison, the City of Monona, and the villages of Maple Bluff and Shorewood Hills. Madison shares borders with its largest suburb, Sun Prairie, and three other suburbs, Middleton, McFarland, and Fitchburg. Other suburbs include the city of Verona and the villages of Cottage Grove, DeForest, and Waunakee as well as Mount Horeb, Oregon, Stoughton, and Cross Plains among others. According to th...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food and Beverage Shift Manager - Casino jobs
$41,828 to $78,814
Madison, Wisconsin area prices
were up 1.3% from a year ago

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Handles guest complaints and or problems, seeks assistance from other department managers if necessary.
February 18, 2020
Food and Beverage Shift Manager - Casino in Benton Harbor, MI
Shift Manager BWW? Know what it's like to be in the stadium on game day.Then you know what it's like to work at Buffalo Wild Wings.
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Food and Beverage Shift Manager - Casino in Manchester, NH
Job Summary and Mission This position contributes to Starbucks success by assisting the store manager in executing store operations during scheduled shifts.This job deploys partners and delegates tasks so that partners can create.
December 18, 2019